| Literature DB >> 33036176 |
Seweryn Zielinski1, Camilo M Botero2.
Abstract
The strict quarantine measures employed as a response to the COVID-19 pandemic have led the global tourism industry to a complete halt, disrupting the livelihoods of millions. The economic importance of beach tourism for many destinations has led many governments to reopen tourist beaches, as soon as the number of infection cases decreased. The objective of this paper is to provide a scientific basis for understanding the key issues for beach tourism management in these circumstances. These issues include risk perception, environmental considerations directly related to beaches and COVID-19, and management strategies designed to limit the risk of contagion on the beach. The contribution of this paper lies in its interdisciplinary approach to delivering the findings from the latest studies, highly relevant for beach tourism, in psychology, health science, and environmental science (often in preprint and in press format). Particular attention was given to identifying the knowledge gaps evident in the areas of COVID-19 risk perception, with the drivers explaining the risk-taking behavior and the protective strategies employed by beachgoers. Gaps were also found in areas such as the presence of SARS-CoV-2 in bathing waters and the sand, the potential of contaminated sand being a viable route of transmission, and the impact of the use of chemical disinfectants on the marine environment and on bathers. The paper identifies research prospects in these areas, additionally pointing out other questions such as new carrying capacity methods, the opportunity given by COVID-19 in estimation of the impacts of visitation and beach-litter.Entities:
Keywords: SARS-CoV-2; beach management; coronavirus; crisis; tourist beach
Mesh:
Year: 2020 PMID: 33036176 PMCID: PMC7579372 DOI: 10.3390/ijerph17197288
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Management strategies to deal with COVID-19 on beaches.
| General visitor management strategies |
Closure of public toilets Closure or separation of amenities such as drink or snack stalls, kiosks, showers Separation of deckchairs, parasols, beach huts or tents for rent Provision of two unidirectional wooden catwalks to separate beach users moving in opposite directions Implementation of a zoning system for high-risk groups of users Promotion of food delivery service Provision of sparsely located dining spaces Spreading visitors among different beaches or alternative locations |
|
Promotion of the usage of social distancing tapes or circle templates | |
| Environmental management strategies |
Closure of bathing for at least 72 h on urban beaches that record high levels of fecal contamination after rainfalls Ban on highly toxic substances for beach disinfection Aeration of sand to allow the UV light to act as a natural disinfectant Addition of ozone to mechanical beach cleaners to protect the sand from bacteria and viruses Careful usage of substances based on quaternary ammonium surfactants |
| Carrying capacity |
Control over the number of visitors (first come-first served/online reservation) Separation of beach entrance and exit Usage of social bubble concept and spatial distribution patterns when calculating carrying capacity Implementation of a grid system to manage distance between visit groups Implementation of social carrying capacity based on perception of risk |
| Information and education |
Provision of information about COVID-19 risk and protective measures on the beach Implementation of direct outreach methods such as emergency alerts on cellphones |
| Beach management organization |
Creation of a beach management organization that integrates relevant stakeholders Implementation of a rotation system for small enterprises on the beach |