Literature DB >> 33035530

Preparation, characterization, and 3D printing verification of chitosan/halloysite nanotubes/tea polyphenol nanocomposite films.

Yihao Wang1, Shengkui Yi1, Rui Lu1, Dur E Sameen1, Saeed Ahmed1, Jianwu Dai2, Wen Qin1, Suqing Li3, Yaowen Liu4.   

Abstract

In this study, chitosan/halloysite nanotubes/tea polyphenol (CS/HNTs/TP) nanocomposite films were prepared by the solution casting method. The scanning electron microscopy (SEM) result showed that the nanocomposite film with a CS/HNTs ratio of 6:4 and a TP content of 10% (C6H4-TP10) had a relatively smooth surface and a dense internal structure. The water vapor barrier property of the nanocomposite film was improved due to the tortuous channels formed by the HNTs. However, the swelling degree and water solubility of the nanocomposite films were decreased. The nanocomposite films have a good antioxidant capacity. Antibacterial experiments showed that the C6H4-TP10 nanocomposite film had certain inhibitory effects on the growth of both E. coli and S. aureus. In addition, we used 3D printer to verify the printability of the optimal formulation of the film-forming solution. Overall, this strategy provides a simple approach to construct promising natural antioxidants and antibacterial food packaging.
Copyright © 2020. Published by Elsevier B.V.

Entities:  

Keywords:  Chitosan; Halloysite; Tea polyphenol

Mesh:

Substances:

Year:  2020        PMID: 33035530     DOI: 10.1016/j.ijbiomac.2020.09.253

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  6 in total

1.  3D Printed gelatin film with Garcinia atroviridis extract.

Authors:  Kai Lin Yap; Ianne Kong; Lejaniya Abdul Kalam Saleena; Liew Phing Pui
Journal:  J Food Sci Technol       Date:  2022-06-18       Impact factor: 3.117

2.  Ultrasound-assisted preparation of chitosan/nano-silica aerogel/tea polyphenol biodegradable films: Physical and functional properties.

Authors:  Zhijun Wu; Yang Li; Jing Tang; Derong Lin; Wen Qin; Douglas A Loy; Qing Zhang; Hong Chen; Suqing Li
Journal:  Ultrason Sonochem       Date:  2022-05-31       Impact factor: 9.336

3.  Nanocomposite Film Development Based on Chitosan/Polyvinyl Alcohol Using ZnO@Montmorillonite and ZnO@Halloysite Hybrid Nanostructures for Active Food Packaging Applications.

Authors:  Aris E Giannakas; Constantinos E Salmas; Dimitrios Moschovas; Maria Baikousi; Eleni Kollia; Vasiliki Tsigkou; Anastasios Karakassides; Areti Leontiou; George Kehayias; Apostolos Avgeropoulos; Charalampos Proestos
Journal:  Nanomaterials (Basel)       Date:  2022-05-27       Impact factor: 5.719

4.  Characterization of Sodium Alginate-Locust Bean Gum Films Reinforced with Daphnetin Emulsions for the Development of Active Packaging.

Authors:  Hao Cheng; Jie Cao; Wenru Liu; Jun Mei; Jing Xie
Journal:  Polymers (Basel)       Date:  2022-02-14       Impact factor: 4.329

5.  Characterization, optimization, and evaluation of preservative efficacy of carboxymethyl cellulose/hydromagnesite stromatolite bio-nanocomposite.

Authors:  Selcan Karakuş; Mert Akın Insel; İbrahim Mizan Kahyaoğlu; İnci Albayrak; Fulya Ustun-Alkan
Journal:  Cellulose (Lond)       Date:  2022-03-22       Impact factor: 6.123

6.  Preparation and Performance Characterization of a Composite Film Based on Corn Starch, κ-Carrageenan, and Ethanol Extract of Onion Skin.

Authors:  Cuntang Wang; Yueyi Lu; Ziyu Li; Xuanzhe An; Zengming Gao; Shengxin Tian
Journal:  Polymers (Basel)       Date:  2022-07-23       Impact factor: 4.967

  6 in total

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