Thirunavukkarasu Sathish1, Yingting Cao2, Nitin Kapoor3. 1. Population Health Research Institute, McMaster University, Hamilton, ON L8L 2X2, Canada. Electronic address: speaktosat@gmail.com. 2. Non Communicable Disease Unit, Melbourne School of Population and Global Health, University of Melbourne, VIC 3053, Australia. 3. Non Communicable Disease Unit, Melbourne School of Population and Global Health, University of Melbourne, VIC 3053, Australia; Department of Endocrinology, Diabetes and Metabolism, Christian Medical College, Vellore 632004, Tamil Nadu, India.
To the Editor,The emergence of a novel coronavirus disease (COVID-19) in Wuhan, China, is spreading rapidly across the globe. A frequent preexisting comorbidity in COVID-19patients is type 2 diabetes [1]. Several reports published in Primary Care Diabetes and elsewhere have consistently shown that preexisting type 2 diabetes is associated with the disease severity of COVID-19. This includes increased episodes of acute respiratory distress syndrome, intensive care unit admission, mechanical ventilation, and mortality [2,3]. However, the impact of preexisting prediabetes on the course of this disease is far less well studied.Prediabetes and type 2 diabetes share similar pathophysiology, with the two primary defects being impaired insulin secretion and insulin resistance [4]. Most importantly, the key underlying mechanisms behind the severity of COVID-19 in known type 2 diabetespatients, including chronic low-grade inflammation, impaired innate immunity, poor adaptive immune response to infections, and pro-coagulative state [2], also characterize the prediabetes phenotype, although to a lesser degree than type 2 diabetes [4]. Thus, it can be hypothesized that people with preexisting prediabetes could also experience poor outcomes of COVID-19. For example, in a study by Li et al. in China, out of 453 hospitalized COVID-19patients, 129 (28.5%) had possible preexisting prediabetes (fasting plasma glucose (FPG) 5.6–6.9 mmol/l and/or HbA1c 5.7–6.4%) [5]. This was associated with a trend towards a higher risk of mortality (Hazard ratio 3.30, 95% CI 0.65, 16.6), compared with those with normal glucose. In a large suburban hospital study from New Jersey, among 184 hospitalized COVID-19patients, 44 (23.9%) had preexisting prediabetes (HbA1c 5.7–6.4%) [6]. Slightly more than 50% of these patients had persistently elevated FPG in the absence of steroid therapy. These preliminary observations suggest that preexisting prediabetes is much more prevalent in COVID-19patients than known type 2 diabetes (7 to 17% depending on the disease severity) [1]. They also provide early indications for a possible association between preexisting prediabetes and COVID-19 disease severity. However, large-scale observational studies are required to study this relationship further. To ascertain the status of preexisting prediabetes, it is essential that clinicians utilize the electronic medical records and/or screen all COVID-19patients with HbA1c in addition to blood glucose [7].Compared with type 2 diabetes, prediabetes is highly common, the prevalence is rapidly increasing, and most people are unaware of their high-risk status [8]. Thus, even its minimal influence on COVID-19 can impact a large number of individuals. It is therefore crucial to understand the link between preexisting prediabetes and the severity of COVID-19.
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Authors: Nitin Kapoor; Sanjay Kalra; Peter P Toth; Manfredi Rizzo; Wael Al Mahmeed; Khalid Al-Rasadi; Kamila Al-Alawi; Maciej Banach; Yajnavalka Banerjee; Antonio Ceriello; Mustafa Cesur; Francesco Cosentino; Alberto Firenze; Massimo Galia; Su-Yen Goh; Andrej Janez; Peter Kempler; Nader Lessan; Paulo Lotufo; Nikolaos Papanas; Ali A Rizvi; Amirhossein Sahebkar; Raul D Santos; Anca Pantea Stoian; Vijay Viswanathan Journal: Diabetes Ther Date: 2022-08-27 Impact factor: 3.595