| Literature DB >> 32944242 |
Saron Bogale1, Kirubel Minsamo Mishore1, Assefa Tola2, Abraham Nigussie Mekuria3, Yohanes Ayele1.
Abstract
INTRODUCTION: Hypertension is an overwhelming global challenge. Appropriate lifestyle modifications are the cornerstone for the prevention and control of hypertension. In this regard, lack of knowledge and poor attitude toward lifestyle modification have been a major setback.Entities:
Keywords: Lifestyle modification; attitude; hypertension; knowledge; practice
Year: 2020 PMID: 32944242 PMCID: PMC7469718 DOI: 10.1177/2050312120953291
Source DB: PubMed Journal: SAGE Open Med ISSN: 2050-3121
Socio-demographic characteristics of hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
| Variable | Category | Frequency | % |
|---|---|---|---|
| Sex | Male | 136 | 49.6 |
| Female | 138 | 50.4 | |
| Age (year) | ⩽45 | 48 | 17.5 |
| 46–64 | 158 | 57.7 | |
| ⩾65 | 68 | 24.8 | |
| Ethnicity | Oromo | 114 | 41.6 |
| Amhara | 124 | 45.3 | |
| Harari | 22 | 8.0 | |
| Others | 14 | 5.1 | |
| Religion | Christian | 182 | 66.4 |
| Muslim | 92 | 33.6 | |
| Marital status | Currently married | 250 | 91.2 |
| Not married | 24 | 8.8 | |
| Area of residence | Urban | 204 | 74.5 |
| Rural | 70 | 25.5 | |
| Educational status | No formal education | 110 | 40.1 |
| Formal education | 164 | 59.9 | |
| Occupation | Farmer | 34 | 12.4 |
| Government employee | 104 | 38.0 | |
| Merchant | 34 | 12.4 | |
| Housewife | 102 | 37.2 | |
| Body mass index (kg/m2) | <18.5 | 10 | 3.7 |
| 18.5–24.9 | 172 | 63.7 | |
| ⩾25 | 88 | 32.6 | |
| Average monthly income (ETB) | ⩽1000 | 174 | 63.5 |
| 1001–2500 | 46 | 16.8 | |
| ⩾2500 | 54 | 19.7 | |
| Duration on follow-up (year) | ⩽5 | 182 | 66.4 |
| >5 | 92 | 33.6 | |
| Duration on antihypertensive medication (year) | ⩽5 | 184 | 67.2 |
| >5 | 90 | 32.8 |
HFSUH: Hiwot Fana Specialized University Hospital; ETB: Ethiopian Birr.
Respondents level of knowledge toward LSM recommended for hypertension management among hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
| Knowledge questions | Yes (%) | No (%) |
|---|---|---|
| Knows recent BP measurement | 274 (100) | 0 (0) |
| Aware of LSM to manage hypertension | 252 (92.0) | 22 (8.0) |
| Can mention at least one LSM to manage hypertension | 254 (92.7) | 20 (7.3) |
| Knows the importance of maintaining normal body weight to controlling BP | 196 (71.5) | 78 (28.5) |
| Knows the importance of diet in controlling BP | 230 (83.9) | 44 (16.1) |
| Know the importance of reducing salt intake in controlling BP | 244 (89.1) | 30 (10.9) |
| Know the importance of regular physical activity in controlling BP | 244 (89.1) | 30 (10.9) |
| Know the effect of drinking alcohol on controlling BP | 216 (78.8) | 58 (21.2) |
| Know the effect of cigarette smoking on controlling BP | 212 (77.4) | 62 (22.6) |
| Know the effect of chewing Khat on controlling BP | 216 (78.8) | 58 (21.2) |
LSM: lifestyle modification; HFSUH: Hiwot Fana Specialized University Hospital; BP: blood pressure.
Figure 1.Overall respondents level of knowledge, attitude and practice status of LSM recommended for hypertension management among adult hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
Respondents level of attitude toward LSM recommended for hypertension management among hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
| Attitude question | Strongly agree (%) | Agree slightly (%) | Neutral (%) | Disagree slightly (%) | Strongly disagree (%) |
|---|---|---|---|---|---|
| Education during follow-up on LSM about hypertension is essential component of HTN management | 234 (85.4) | 12 (4.4) | 28 (10.2) | 0 (0) | 0 (0) |
| Regular checking of BP is important part of BP management | 256 (93.4) | 6 (2.2) | 12 (4.4) | 0 (0) | 0 (0) |
| Maintaining normal body weight is important for controlling BP | 202 (73.7) | 8 (2.9) | 64 (27.0) | 0 (0) | 0 (0) |
| Controlling diet is important for controlling BP | 230 (83.9) | 6 (2.2) | 36 (13.1) | 2 (0.73) | 0 (0) |
| Controlling salt intake is important for controlling BP | 244 (89.1) | 2 (0.73) | 28 (10.2) | 0 (0) | 0 (0) |
| Regular physical activity is important part of controlling BP | 244 (89.1) | 4 (1.5) | 24 (8.8) | 0 | 1 (0.73) |
| Excessive alcohol intake has no effect on BP | 16 (5.8) | 0 | 40 (14.6) | 2 (1.5) | 214 (78.1) |
| Khat chewing has no effect on BP | 18 (6.6) | 0 | 52 (19.0) | 4 (1.5) | 200 (73.0) |
| Smoking cigarette has no effect on BP | 16 (5.8) | 0 | 40 (14.6) | 2 (0.73) | 216 (78.8) |
LSM: lifestyle modification; HFSUH: Hiwot Fana Specialized University Hospital; BP: blood pressure; HTN: hypertension.
Respondents level of practice toward LSM recommended for hypertension management among hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
| Practice question | Yes (%) | No (%) |
|---|---|---|
| Check BP regularly | 264 (96.4) | 10 (3.6) |
| Check weight regularly | 116 (42.3) | 158 (57.7) |
| Regularly plan to include diet rich in fruits, vegetables and low-fat dairy products in meal program | 158 (57.7) | 116 (42.3) |
| Regularly eat diet rich with high cholesterol[ | 42 (15.3) | 232 (84.7) |
| Regularly consume salt free or low salt diet | 222 (81.0) | 52 (19.0) |
| Regularly drink alcohol[ | 22 (8.0) | 252 (92.0) |
| Conduct physical activity regularly (at least 30 min/day, most days of the week) | 228 (83.2) | 46 (16.8) |
| Chew Khat[ | 52 (19.0) | 222 (81.0) |
| Smoke cigarette[ | 12 (4.4) | 262 (95.6) |
LSM: lifestyle modification; HFSUH: Hiwot Fana Specialized University Hospital; BP: blood pressure.
For these practice questions, those who responded “Yes” were given “0” and responded “No” were given “1” for the purpose of analysis.
Bivariate and multivariate logistic regression analysis of factors associated with knowledge of LSM recommended for hypertension management among hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
| Variables | Category | Knowledge | COR (95% CI) | P-value | AOR (95% CI) | P-value | |
|---|---|---|---|---|---|---|---|
| Poor (N = 37) | Good (N = 100) | ||||||
| Age group | ⩽45 | 22 (45.8%) | 26 (54.2%) | 1.00 | 1.00 | ||
| 46–64 | 40 (25.3%) | 118 (74.7%) | 2.50 (0.97–6.45) | 0.059 | 4.08 (1.14–14.56) | 0.03 | |
| ⩾65 | 12 (17.6%) | 56 (82.4%) | 3.95 (1.20–13.01) | 0.024 | 4.90 (0.87–27.71) | 0.07 | |
| Educational status | Non-educated | 54 (49.0%) | 56 (51.0%) | 1.00 | 1.00 | ||
| Educated | 20 (23.8%) | 144 (76.2%) | 6.94 (2.98–16.19) | <0.001 | 3.93 (1.27–12.23) | 0.02 | |
| Residence | Urban | 92 (70.8%) | 38 (29.2%) | 3.25 (1.43–7.38) | 0.005 | 1.967 (0.53–7.27) | 0.31 |
| Rural | 46 (63.9%) | 26 (36.1%) | 1.00 | 1.00 | |||
| Occupation | Farmer | 24 (70.6%) | 10 (29.4%) | 1.00 |
| ||
| Government employee | 10 (9.6%) | 94 (90.4%) | 22.56 (5.61–90.78) | 8.06 (1.40–46.32) | 0.02 | ||
| Merchant | 8 (23.5%) | 26 (76.5%) | 7.80 (1.69–36.06) | 0.009 | 3.49 (0.38–31.77) | 0.27 | |
| Housewife | 32 (31.4%) | 70 (68.6%) | 5.25 (1.58–17.42) | 0.007 | 5.10 (1.26–20.79) | 0.02 | |
| Average monthly income (ETB) | ⩽1000 | 60 (34.5%) | 114 (65.5%) | 1.00 | 1.00 | ||
| 1001–2500 | 8 (17.4%) | 38 (82.6%) | 2.50 (0.78–8.02) | 0.123 | 2.311 (0.37–14.49) | 0.37 | |
| ⩾2500 | 6 (11.1%) | 48 (88.8%) | 4.21 (1.17–15.13) | 0.028 | 2.528 (0.40–15.94) | 0.32 | |
| Duration on follow-up (year) | ⩽5 | 64 (35.9%) | 118 (64.8%) | 1.00 | 1.00 | ||
| >5 | 10 (10.9%) | 82 (89.1%) | 4.45 (1.60–12.37) | 0.004 | 3.007 (0.88–10.25) | 0.079 | |
LSM: lifestyle modification; HFSUH: Hiwot Fana Specialized University Hospital; ETB: Ethiopian Birr; COR: crude odds ratio; AOR: adjusted odds ratio; CI: confidence interval.
00: reference group.
Bivariate and multivariate logistic regression analysis of factors associated with practice of LSM recommended for hypertension management among hypertensive patients at chronic care unit of HFSUH, Harar, Eastern Ethiopia, 2019 (N = 274).
| Variables | Category | Practice | COR (95% CI) | P-value | AOR (95% CI) | P-value | |
|---|---|---|---|---|---|---|---|
| Poor (N = 69) | Good (N = 68) | ||||||
| Educational status | Non-educated | 70 (63.6%) | 40 (36.4%) | 1.00 | 1.00 | ||
| Educated | 68 (41.5%) | 96 (58.5%) | 2.47 (1.22–4.99) | 0.012 | 1.149 (0.44–3.03) | 0.779 | |
| Occupation | Farmer | 24 (70.6%) | 10 (29.4%) | 1.00 | 1.00 | ||
| Government employee | 38 (36.5%) | 66 (63.5%) | 4.17 (1.27–13.65) | 0.018 | 1.64 (0.39–6.86) | 0.882 | |
| Merchant | 16 (47.1%) | 18 (52.9%) | 2.70 (0.66–11.09) | 0.168 | 1.31 (0.27–6.42) | 0.753 | |
| House wife | 70 (50.8%) | 42 (41.2%) | 1.68 (0.52–5.48) | 0.390 | 0.92 (0.25–3.42) | 0.364 | |
| Knowledge | Poor | 58 (78.4%) | 16 (21.0%) | 1.00 | 1.00 | ||
| Good | 80 (40%) | 120 (60.0%) | 5.437 (2.26–13.10) | <0.001 | 1.32 (0.38–4.60) | 0.661 | |
| Attitude | Unfavorable | 76 (82.6%) | 16 (17.4%) | ||||
| Favorable | 62 (34.1%) | 120 (65.9%) | 5.09 (2.33–11.13) | <0.001 | 9.20 (2.60–32.24) | 0.001 | |
LSM: lifestyle modification; HFSUH: Hiwot Fana Specialized University Hospital; COR: crude odds ratio; AOR: adjusted odds ratio; CI: confidence interval.
00: reference group.