| Literature DB >> 28280305 |
Abel Tibebu1, Daniel Mengistu2, Lemma Negesa1.
Abstract
INTRODUCTION: One of the most prevalent noncommunicable diseases is hypertension (HTN). The availability of effective antihypertensive medications does not result in the expected outcomes in terms of controlling blood pressure. The rationale for these and other findings of uncontrolled HTN points toward poor adherence. The most neglected causes of uncontrolled HTN are unhealthy lifestyles. Few studies have been conducted to show the gap and magnitude of self-management adherence.Entities:
Keywords: adherence; hypertension; lifestyle modification
Year: 2017 PMID: 28280305 PMCID: PMC5338986 DOI: 10.2147/PPA.S126382
Source DB: PubMed Journal: Patient Prefer Adherence ISSN: 1177-889X Impact factor: 2.711
Adherence to lifestyle recommendations among hypertensive patients attending chronic follow-up units of public health hospitals in Addis Ababa, Ethiopia, 2016 (n=404)
| Variables | Frequency | Percent |
|---|---|---|
| Adherence to lifestyle modifications | ||
| Adherent | 93 | 23.0 |
| Nonadherent | 311 | 77.0 |
| Diet-related adherence | ||
| Adherent | 277 | 69.1 |
| Nonadherent | 127 | 30.9 |
| Exercise-related adherence | ||
| Adherent | 127 | 31.4 |
| Nonadherent | 277 | 68.6 |
| Smoking | ||
| Ceased | 347 | 85.9 |
| Did not cease | 57 | 14.1 |
| Alcohol consumption | ||
| Moderated | 302 | 74.8 |
| Not moderated | 102 | 25.2 |
Figure 1Percentage of respondents’ adherence to the types of lifestyle recommendations in public health hospitals in Addis Ababa, Ethiopia, 2016.
Note: Adherences refer to diet, exercise, smoking, and alcohol consumption.
Response of participants on diet-related recommendations in chronic follow-up units of public health hospitals in Addis Ababa, Ethiopia, 2016 (n=404)
| Variables | Never | Rarely | Usually | Always |
|---|---|---|---|---|
| How often do you include fruits, vegetables, grains, and beans in your diet after diagnosis? | 7 (1.7%) | 113 (28%) | 240 (59.4%) | 44 (10.9%) |
| How often do you consume foods that contain high saturated fat? | 85 (21%) | 299 (74%) | 18 (4.5%) | 2 (0.5%) |
| How often do you consume spicy foods since being diagnosed? | 66 (16.3%) | 192 (47.5%) | 131 (32.4%) | 15 (3.7%) |
| How often do you consume salt in your food? | 19 (4.7%) | 31 (7.7%) | 109 (27%) | 245 (60.6%) |
Response of participants on exercise-related issues in chronic follow-up units of public health hospitals of Addis Ababa, Ethiopia, 2016
| Variables | Frequency | Percent |
|---|---|---|
| Do you perform physical exercise at all? | ||
| Yes | 141 | 65.1 |
| No | 263 | 34.9 |
| How often do you exercise? | ||
| <3 times per week | 14 | 9.9 |
| ≥3 times per week | 127 | 90.1 |
| For how long do you exercise per session? | ||
| <30 min per day | 13 | 9.2 |
| ≥30 min per day | 126 | 90.8 |
Figure 2Types of activities performed by respondents attending chronic follow-up units of public health hospitals of Addis Ababa, Ethiopia, 2016.
Response of participants on cigarette smoking among hypertensive patients attending chronic follow-up units of public health hospitals in Addis Ababa, Ethiopia, 2016
| Variables | Frequency | Percent |
|---|---|---|
| Have you ever smoked cigarettes? | ||
| Yes | 139 | 34.4 |
| No | 265 | 65.6 |
| Do you still smoke cigarettes? | ||
| Yes | 57 | 41 |
| No | 82 | 59 |
| Have you tried to quit smoking? | ||
| Yes | 31 | 54.4 |
| No | 26 | 45.6 |
Association of adherence to lifestyle modifications by selected characteristics, among hypertensive patients in public health hospitals of Addis Ababa, Ethiopia, 2016
| Variables | Lifestyle adherence
| COR (95% CI) | AOR (95% CI) | |
|---|---|---|---|---|
| Adherent N (%) | Nonadherent N (%) | |||
| Sex | ||||
| Male | 164 (52.7) | 46 (49.5) | 1.00 | 1.00 |
| Female | 147 (47.3) | 47 (50.5) | 1.14 (0.72, 1.81) | 2.290 (1.10, 4.75) |
| Age, years | ||||
| 21–39 | 5 (5.4) | 28 (9) | 1.00 | |
| 40–59 | 61 (65.6) | 177 (56.9) | 1.93 (0.71, 5.22) | 2.24 (0.62, 8.06) |
| >60 | 27 (29.0) | 106 (34.1) | 1.43 (0.50, 4.04) | 5.72 (1.16, 28.13) |
| Marital status | ||||
| Not cohabited | 20 (21.5) | 128 (41.2) | 1.00 | 1.00 |
| Cohabited | 73 (78.5) | 183 (58.8) | 2.553 (1.482, 4.40) | 1.23 (0.58, 2.62) |
| Education | ||||
| No formal education | 8 (8.6) | 135 (43.4) | 1.00 | 1.00 |
| Formal education | 85 (91.4) | 176 (56.6) | 8.15 (3.82, 17.40) | 2.19 (0.63, 7.62) |
| Work status | ||||
| Employed | 78 (83.9) | 179 (57.6) | 1.00 | 1.00 |
| Unemployed | 15 (16.1) | 132 (42.4) | 0.26 (0.14, 0.47) | 0.18 (0.05, 0.60) |
| Time since diagnosis | ||||
| <2 years | 3 (3.2) | 46 (14.8) | 1.00 | 1.00 |
| 2–4 years | 45 (48.4) | 112 (36.0) | 6.16 (1.82, 20.88) | 7.14 (1.56, 32.78) |
| ≥4 years | 45 (48.4) | 153 (49.2) | 4.51 (1.34, 15.19) | 4.59 (1.00, 20.97) |
| Comorbidities | ||||
| Yes | 69 (74.2) | 155 (49.8) | 1.00 | 1.00 |
| No | 24 (25.8) | 156 (50.2) | 0.35 (0.21, 0.58) | 0.24 (0.11, 0.50) |
| Knowledge | ||||
| Poor knowledge | 4 (4.3) | 171 (55.0) | 1.00 | 1.00 |
| Good knowledge | 89 (95.7) | 140 (45.0) | 27.18 (9.738, 75.85) | 13.26 (4.12, 42.71) |
| Self efficacy | ||||
| Good efficacy | 11 (11.8) | 139 (44.7) | 1.00 | 1.00 |
| Poor efficacy | 82 (88.2) | 172 (55.3) | 6.02 (3.09, 11.75) | 3.92 (1.61, 9.56) |
| Social support | ||||
| Not supported | 9 (9.7) | 191 (61.4) | 1.00 | 1.00 |
| Supported | 84 (90.3) | 120 (38.6) | 14.86 (7.20, 30.65) | 10.70 (4.59, 24.96) |
Notes:
AOR is statistically significant at P<0.05,
AOR is statistically significant at P<0.001.
Abbreviations: AOR, adjusted odds ratio; COR, crude odds ratio; CI, confidence interval.