Literature DB >> 32943821

Phytochemical analysis, antioxidant activities and optimized extraction of embelin from different genotypes of Embelia ribes Burm f.: a woody medicinal climber from Western Ghats of India.

Vidya Kamble1, Usmangani Attar2, Suraj Umdale1,3, Mansingraj Nimbalkar1, Savaliram Ghane2, Nikhil Gaikwad1.   

Abstract

Medicinal importance of Embelia ribes Burm f. is known since ancient time. Its berries are the main ingredient in Vidanga' or 'Baibidanga'-a component of ayurvedic formulations and possess medicinal properties such as antihelmintic, anticancer, neuroprotective and antidiabetic. Studies were conducted on phytochemicals, antioxidant activities, extraction efficiency of embelin from ten genotypes. Methanolic extract of berries from Nagavelli accession exhibited the highest total phenolic content (18.18 ± 0.14 mg GAE/g DW); whereas, ethanolic extract showed highest total flavonoid content (8.35 ± 0.20 mg RE/g DW). The antioxidant activities (AOA) were assessed and noted that ethanolic and methanolic extracts of berries from Nagavelli (NAG) accession revealed highest activities in terms of DPPH radical scavenging activity (67.48 ± 0.17%) and FRAP (66.73 ± 0.60 mg Fe(II)/g DW), respectively. In AOA analysis, berries extracted with different solvents were positively correlated with TPC. Principal component analysis revealed TPC and TFC were the most influencing components for strong antioxidant activities in E. ribes. Reverse phase high performance liquid chromatography (RP-HPLC) was used to quantify embelin content and its optimize extraction using various methods. In the preliminary studies, berries from NAG accession revealed highest (1.770%) embelin content. Further, berries from NAG accession were subjected to various extraction methods and found three fold increase (5.08%) in embelin content in microwave assisted extraction (90 s). Present study suggested that NAG accession found to be a promising source of natural antioxidants and embelin that can be used in pharmaceutical industries. © Prof. H.S. Srivastava Foundation for Science and Society 2020.

Entities:  

Keywords:  Antioxidant; Embelia ribes; Embelin; RP-HPLC; Total alkaloid content; Total phenolic content

Year:  2020        PMID: 32943821      PMCID: PMC7468010          DOI: 10.1007/s12298-020-00859-2

Source DB:  PubMed          Journal:  Physiol Mol Biol Plants        ISSN: 0974-0430


  22 in total

1.  Discovery of embelin as a cell-permeable, small-molecular weight inhibitor of XIAP through structure-based computational screening of a traditional herbal medicine three-dimensional structure database.

Authors:  Zaneta Nikolovska-Coleska; Liang Xu; Zengjian Hu; York Tomita; Peng Li; Peter P Roller; Renxiao Wang; Xueliang Fang; Ribo Guo; Manchao Zhang; Marc E Lippman; Dajun Yang; Shaomeng Wang
Journal:  J Med Chem       Date:  2004-05-06       Impact factor: 7.446

2.  Antioxidant capacity of 26 spice extracts and characterization of their phenolic constituents.

Authors:  Bin Shan; Yizhong Z Cai; Mei Sun; Harold Corke
Journal:  J Agric Food Chem       Date:  2005-10-05       Impact factor: 5.279

3.  Structure-radical scavenging activity relationships of phenolic compounds from traditional Chinese medicinal plants.

Authors:  Yi-Zhong Cai; Qiong Luo; Harold Corke
Journal:  Life Sci       Date:  2005-12-02       Impact factor: 5.037

4.  RP-HPLC-DAD method for the estimation of embelin as marker in Embelia ribes and its polyherbal formulations.

Authors:  Soumya N Madhavan; Ranjith Arimboor; C Arumughan
Journal:  Biomed Chromatogr       Date:  2010-08-04       Impact factor: 1.902

5.  Phytochemical and antioxidative potential of orange, red, yellow, rainbow and black coloured tropical carrots (Daucus carota subsp. sativus Schubl. & Martens).

Authors:  B K Singh; T K Koley; Arti Maurya; P M Singh; B Singh
Journal:  Physiol Mol Biol Plants       Date:  2018-07-04

6.  Preventive effect of embelin from embelia ribes on lipid metabolism and oxidative stress in high-fat diet-induced obesity in rats.

Authors:  Hemantkumar Somabhai Chaudhari; Uma Bhandari; Geetika Khanna
Journal:  Planta Med       Date:  2012-03-26       Impact factor: 3.352

7.  The ferric reducing ability of plasma (FRAP) as a measure of "antioxidant power": the FRAP assay.

Authors:  I F Benzie; J J Strain
Journal:  Anal Biochem       Date:  1996-07-15       Impact factor: 3.365

8.  Effects of embelin on lipid peroxidation and free radical scavenging activity against liver damage in rats.

Authors:  Dharmendra Singh; Ruchi Singh; Pahup Singh; Radhey S Gupta
Journal:  Basic Clin Pharmacol Toxicol       Date:  2009-05-26       Impact factor: 4.080

9.  Total phenolics and total flavonoids in selected Indian medicinal plants.

Authors:  C T Sulaiman; Indira Balachandran
Journal:  Indian J Pharm Sci       Date:  2012-05       Impact factor: 0.975

10.  Embelin as a Novel Inhibitor of PKC in the Prevention of Platelet Activation and Thrombus Formation.

Authors:  Jiun Yi Li; Ray Jade Chen; Li Ting Huang; Tzu Yin Lee; Wan Jung Lu; Kuan Hung Lin
Journal:  J Clin Med       Date:  2019-10-18       Impact factor: 4.241

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