| Literature DB >> 32937869 |
Tian Ye1,2, Tian Zhou1,2, Xudan Xu1,2, Wenping Zhang1,2, Xinghui Fan1,2, Sandhya Mishra1,2, Lianhui Zhang1,2, Xiaofan Zhou1,2, Shaohua Chen1,2.
Abstract
The diffusible signal factor (DSF) is a fatty acid signal molecule and is widely conserved in various Gram-negative bacteria. DSF is involved in the regulation of pathogenic virulence in many bacterial pathogens, including Xanthomonas campestris pv. campestris (Xcc). Quorum quenching (QQ) is a potential approach for preventing and controlling DSF-mediated bacterial infections by the degradation of the DSF signal. Acinetobacter lactucae strain QL-1 possesses a superb DSF degradation ability and effectively attenuates Xcc virulence through QQ. However, the QQ mechanisms in strain QL-1 are still unknown. In the present study, whole-genome sequencing and comparative genomics analysis were conducted to identify the molecular mechanisms of QQ in strain QL-1. We found that the fadY gene of QL-1 is an ortholog of XccrpfB, a known DSF degradation gene, suggesting that strain QL-1 is capable of inactivating DSF by QQ enzymes. The results of site-directed mutagenesis indicated that fadY is required for strain QL-1 to degrade DSF. The determination of FadY activity in vitro revealed that the fatty acyl-CoA synthetase FadY had remarkable catalytic activity. Furthermore, the expression of fadY in transformed Xcc strain XC1 was investigated and shown to significantly attenuate bacterial pathogenicity on host plants, such as Chinese cabbage and radish. This is the first report demonstrating a DSF degradation enzyme from A. lactucae. Taken together, these findings shed light on the QQ mechanisms of A. lactucae strain QL-1, and provide useful enzymes and related genes for the biocontrol of infectious diseases caused by DSF-dependent bacterial pathogens.Entities:
Keywords: Acinetobacter lactucae; Xanthomonas campestris pv. campestris; biocontrol; degradation enzyme; diffusible signal factor; whole-genome sequencing
Year: 2020 PMID: 32937869 PMCID: PMC7554724 DOI: 10.3390/ijms21186729
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Genome characteristics of QL-1.
| Genome Characteristics | |
|---|---|
| Total length (bp) | 3,973,648 |
| GC content (%) | 40.04 |
| Number of protein-coding genes | 3.707 |
| Average length of protein-coding genes (bp) | 940 |
| % of Genome (protein-coding genes) | 87.71 |
| rRNA genes | 18 |
| tRNA genes | 73 |
| Repeats | 153 |
| % of Genome (repeats) | 0.37 |
Figure 1A circular genome diagram of Acinetobacter lactucae QL-1 (red: less than mean; green: greater than mean; and the higher the peak, the greater the difference between the mean) and GC skew (GC skew = (G − C)/(G + C); inward pink: G > C, outward light green: G < C), could be fully demonstrated.
Figure 2Phylogenetic tee inferred from 13 Acinetobacter genome sequences. The branch lengths are scaled in terms of Genome BLAST Distance Phylogeny (GBDP) distance formula d5. The numbers above branches are GBDP pseudo-bootstrap support values > 60% from 100 replications, with average branch support of 82.5%. The tree was rooted at the midpoint.
Figure 3Diffusible signal factor (DSF)-degrading activity comparison of mutants and wild-type strain QL-1. CK: control; strain QL-1: wild-type; ∆fadY: fadY deletion mutant; ∆fadY (fadY): the complement of the fadY deletion mutant.
Figure 4SDS-PAGE analysis of purified FadY. M: Marker; 1: purified FadY.
The change of absorbance in the identification of FadY.
| Time (min) | FadY + FA | Control | ||||
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 1 | 2 | 3 | |
| 0 | 0.565 | 0.586 | 0.578 | 0.934 | 0.887 | 0.936 |
| 3 | 0.452 | 0.426 | 0.415 | 0.912 | 0.905 | 0.900 |
| 5 | 0.382 | 0.377 | 0.334 | 0.943 | 0.922 | 0.899 |
| 10 | 0.221 | 0.233 | 0.221 | 0.878 | 0.925 | 0.910 |
| 20 | 0.128 | 0.162 | 0.115 | 0.904 | 0.921 | 0.890 |
| 30 | 0.000 | 0.000 | 0.000 | 0.869 | 0.869 | 0.824 |
Figure 5The curve of absorbance versus time in the activity detection of FadY.
Figure 6Effect of fadY gene expression on Xcc pathogenicity. From top to bottom, radish inoculated, respectively, with Xcc inoculum (A), Xcc (FadY) (B), and distilled water (C). The photographs were taken 30 days after inoculation.
Figure 7Effect of fadY gene expression on Xcc pathogenicity. From top to bottom, Chinese cabbage inoculated, respectively, with Xcc inoculum (A), Xcc (FadY) (B), and distilled water (C). The photographs were taken 30 days after inoculation.
The list of strains and plasmids used in this study.
| Strains or Plasmids | Relevant Genotype or Phenotype | Sources |
|---|---|---|
|
| ||
| QL-1 | Laboratory storage | This study |
| ∆ | This study | |
| Pathogenic bacteria causing black rot | Lab collection | |
|
| ||
| DH5 | Lab collection | |
| BL21 | F- | Lab collection |
| pRK2013 | Tra+, Mob-, ColE1-replicon, Kanr, Sper | Lab collection |
|
| ||
| pBBR1-MCS5 | Broad host-range cloning vector; Gmr | Lab collection |
| pK18mobsacB | Broad-host-range gene replacement vector, sacB,Gmr | Lab collection |
| pBBR1-MCS5- | pBBR1-MCS5 containing | This study |
| pK18- | pK18mobsacB contain flanking of | This study |
| pGEX-6p-1 | GST fusion protein expression vector, Ampr | Invitrogen |
| pGEX- | pGEX-6p-1 containing | This study |
Superscript “r” means “resistance”.
Primers used in this study.
| Primers | Sequence (5′–3′) | Applications |
|---|---|---|
| De3487upF | GAGCTCGGTACCCGGGGATCCGGAGCGCCTGGCGATCAT | For amplification of the 5′-region of |
| De3487upR | CGGAGATAATGGCATTTAAGTTAATAAAAAAGCGCCTTAGGG | |
| De3487dnF | CTTAAATGCCATTATCTCCGATTCGT | For amplification of the 3′-region of |
| De3487dnR | CGACGGCCAGTGCCAAGCTTAGTTGATACAACTTGAAGCG | |
| Ts3487-F | CTGCATAGTGCCATCCATCAC | For identification of ∆ |
| Ts3487-R | GCCAAGGCAGGAAAAAGC | |
| c | GTCGACGGTATCGATAAGCTTAAGCTAGCGTCGGGCAACA | For construction of pBBR1-MCS5- |
| c | CGCTCTAGAACTAGTGGATCCAAATATAGAAACAAAAAAAGCGCCC | |
| p | CAGTCAGTCACGATGCGGCCGATGGAAAAGATTTGGTTTGCAGA | For construction of pGEX-6P-1- |
| p | CCCCTGGGATCCCCGGAATTCTTAGGTTGGTTTACGTAAGTCTTTACG |