| Literature DB >> 32927597 |
Magrate M Kaigongi1,2, Catherine W Lukhoba1, Purity J Ochieng'3, Malcolm Taylor4, Abiy Yenesew3, Nokwanda P Makunga5.
Abstract
Dodonaea viscosa Jacq (Sapindaceae) is a medicinal plant with a worldwide distribution. The species has undergone enormous taxonomic changes which caused confusion amongst plant users. In Kenya, for example, two varieties are known to exist based on morphology, i.e., D. viscosa var. viscosa along the coast, and D. viscosa var. angustifolia in the Kenyan inland. These two taxa are recognized as distinct species in some reports. This prompted us to apply metabolomics to understand the relationship among naturally occurring populations of D. viscosa in Kenya, and to identify compounds that can assist in taxonomic delineation of the different varieties of D. viscosa from different parts of Kenya. The phytochemical variability of Kenyan D. viscosa var. angustifolia populations collected from four different geographical regions (Nanyuki, Machakos, Nairobi, and Narok) and one coastal D. viscosa var. viscosa (the Gazi) were analyzed by LC-MS using a metabolomics-driven approach. Four known compounds, two diterpenoids (dodonic acid (1), hautriwaic acid lactone (3), and two flavonoids (5,7,4',5'-tetrahydroxy-3,6,2'-trimethoxyflavone (2) and catechin (4)) were isolated and purified from the Gazi coastal collection. The presence of these compounds and their relative abundance in other populations was determined by LC-MS analyses. Multivariate statistical analyses of LC-MS data was used for the visualization of the patterns of variation and identification of additional compounds. Eleven discriminant compounds responsible for separating chemometric clusters were tentatively identified. In an antimicrobial assay, hautriwaic acid lactone (3) and catechin (4) were the most active compounds followed by the extract from the coastal (Gazi) population. The clustering pattern of the five populations of D. viscosa suggested that the metabolite profiles were influenced by geo-environmental conditions and did not support the current classification of D. viscosa based on morphology. This study disputes the current classification of D. viscosa in Kenya and recommends revision using tools such as molecular phylogenetics.Entities:
Keywords: African traditional medicine; Dodonaea viscosa; antimicrobial activity; chemosystematics; hopbush; metabolomics; natural products chemistry; phenolics; terpenoids
Year: 2020 PMID: 32927597 PMCID: PMC7570515 DOI: 10.3390/molecules25184130
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Map of Kenya showing the following sampling points: Gazi coast (red), Machakos (green), Nairobi (blue), Nanyuki (cyan), and Narok (purple).
Geographical collections of D. viscosa showing details of specific collections, as well as voucher numbers.
| No. | Locality Name | Specific Location | GPS (S) | GPS (E) | Voucher No |
|---|---|---|---|---|---|
| 1. | Machakos | Kaani ka itheu | 1° 29′ 55.8″ | 37° 21′ 58.2″ | MK2/2018 |
| 2. | Nanyuki | Kahurura | 0° 02′ 06.0″ | 37° 07′ 49.4″ | MK4/2018 |
| 3. | Coast | Gazi | 4° 25′ 29.1″ | 39° 30′ 22.5″ | MK5/2018 |
| 4. | Nairobi | Karura Forest | 1° 14′ 43.6″ | 36° 50′ 17.4″ | MK8/2018 |
| 5. | Narok | Maasai Mara Reserve | 1° 28′ 36.5″ | 35° 05′ 33.3″ | MK9/2018 |
List of compounds tentatively identified in D. viscosa showing retention times, detected [M − H]− ion, elemental composition, MSE fragments, PPM error, and UV absorbance.
| Experimental m/z [M − H]− | Retention Time (min) | Formula | PPM Error | MSE Fragments | UV (nm) | Proposed Compound | References | |
|---|---|---|---|---|---|---|---|---|
| 1. | 341.1081 | 0.75 | C21H25O4 | 1.2 | 341.1078, 173.0419, 377.0883,515.1646 | weak | Methyl dodovisate B | [ |
| 2. | 191.0559 | 0.75 | C10H7O4 | 191.0557, 377.0834, 379.0815, 719.1973 | weak | p-Coumaric acid ethyl ester | [ | |
| 3. | 315.0507 | 1.32 | C16H12O7 | 0 | 315.0504, 300.0272, 151.0038, 107.0134 | weak | Isorhamnetin | [ |
| 4. | 315.0711 | 2.41 | C13H15O9 | −1.9 | 315.0612, 153.0178, 109.0285 | weak | Protocatechuic acid 4- | First report * |
| 5. | 315.0718 | 2.41 | C20H27O3 | 0.8 | 315.0724, 316.0713, 327.0630, 463.0933 | weak | Hardwickiic acid | [ |
| 6. | 207.0292 | 2.66 | C10H7O5 | −1.4 | 207.0287, 163.0394, 119.049, 165.0393 | 282 | Fraxetin | First report * |
| 7. | 353.0865 | 2.98 | C16H17O9 | −2.3 | 353.0872, 191.0555, 173.0447, 119.0487 | 322 | Chlorogenic acid | First report * |
| 8. | 577.1351 | 3.04 | C30H25O12 | 0.9 | 577.1346, 191.0556, 125.0232, 289.071 | 280 | Procyanidin dimer B5 | First report * |
| 9. | 289.0719 | 3.21 | C15H13O6 | 1.4 | 289.0715, 105.0195, 161.0249, 267.0509 | 279 | Catechin | [ |
| 10. | 337.0923 | 3.28 | C16H17O8 | −1.2 | 337.0915,173.045, 191.0553, 289.0701 | 281 | p-Coumaric acid | [ |
| 11. | 313.0234 | 3.42 | C20H25O3 | 1.9 | 313.2361, 309.2002, 311.2331, 311.2128 | 279 | Hautriwaic acid lactone | [ |
| 12. | 431.1901 | 3.43 | C27H27O5 | −6.9 | 382.119, 300.0346, 153.0962 | weak | 5,7-Dimethoxy-2,2-dimethyl-10-(3-methylbut-2-enyl)-8-phenyl-6-pyrano[3 ,2-g][1]benzopyranone | First report * |
| 13. | 609.1458 | 3.7 | C27H29O16 | 0.3 | 609.1367, 301.0345, 300.0277, 477.0683 | weak | Rutin | [ |
| 14. | 593.1502 | 3.9 | C27H29O15 | −1.0 | 593.1522, 285.0408 | 351 | Luteolin 7-rutinoside | First report * |
| 15. | 623.1612 | 4.02 | C28H31O16 | 1 | 315.0509, 300.028, 271.0279, 243.0317 | weak | Isorhamnetin 3- | First report * |
| 16. | 287.0551 | 4.32 | C15H12O6 | −1.9 | 287.2227, 329.2318, 327.2163, 288.2239 | 361 | Aromadendrin | [ |
| 17. | 339.1449 | 4.36 | C17H23O7 | 2.13 | 287.0554, 176.0869, 121.0287 | weak | 3-β-acetoxy-5-α-(2-α-hydroxyethyl)acryloyloxy-7-hydroxycarvotacetone | First report * |
| 18. | 465.1913 | 4.93 | C24H33O9 | 1.09 | 379.1883, 285.1477, 241.1612, 119.0352 | 340 | Terpene lactone 1 | First report * |
| 19. | 931 | 4.95 | C48H67O18 | −1.6 | 931,4309, 465.212, 241.1595, 285.1487 | weak | Terpene lactone 1 dimer | First report * |
| 20. | 385.267 | 5.04 | C21H37O6 | −0.5 | 385.2659, 325.2376, 285.1486, 177.0921 | weak | Cryptomeridiol-11-rhamnoside | First report * |
| 21. | 361.1647 | 5.46 | C20H25O6 | 0.72 | 351.2182,3 17.17, 307.23, 243.18, 126.03 | 250 | Diterpene lactone | First report * |
| 22. | 351.2171 | 5.48 | C20H31O5 | 0.6 | 351.2170, 307.2278, 315.0502, 249.1857 | weak | ent-16j-Hydroxy-labdan-3a,8b-dihydroxy,13(14)-en-15,16-olide | [ |
| 23. | 363.181 | 5.76 | C20H27O6 | 0.6 | 363.1711, 319.1913, 275.201, 259.1695 | weak | Terpentecin 1 | First report * |
| 24. | 727.3684 | 5.76 | C40H55O12 | −1.4 | 727.3680,363.180, 364.1838,275.2008 | weak | Dimer of terpentecin | First report * |
| 25. | 285.0399 | 5.87 | C15H9O6 | 0 | 285.0397, 241.1589, 151.0029, 242.162 | 266, 366 | Kaempferol | [ |
| 26. | 301.0711 | 5.93 | C15H9O7 | 3.0 | 301.0700, 609.1830, 610.1893, 302.0850 | 251 | Quercetin | [ |
| 27. | 315.0021 | 5.97 | C30 H25O12 | 1.1 | 315.2560, 293.2096, 316.2598, 249.1506 | weak | Quercetin 3′- | [ |
| 28. | 363.1807 | 6.12 | C20H27O6 | 0.6 | 363.1805, 319.1913, 275.201, 259.1695 | weak | Terpentecin 2 | First report * |
| 29. | 429.2489 | 6.13 | C23H26O8 | 2.7 | 429.2496, 351.2181, 299.0559, 285.0429 | 261 | Aliarin | [ |
| 30. | 299.0557 | 6.2 | C16H11O6 | 1.6 | 299.0557, 375.1808, 347.1865, 300.0591 | weak | Isokaempferide | [ |
| 31. | 327.2164 | 6.3 | C18H16O6 | 1.8 | 327.2166, 328.2183, 325.1966, 313.1455 | weak | Kaempferol 5,7,4′-trimethyl ether | [ |
| 32. | 359.0764 | 6.58 | C21H27O5 | 0.8 | 359.0974, 266.0666, 197.0446, 435.1606 | weak | Methoxymkapwanin | [ |
| 33. | 375.0723 | 6.88 | C18H16O9 | 1.6 | 375.0722, 361.1641, 351.2161, 551.2051 | 280 | 5,7,4′,5′-Tetrahydroxy-3,6,2′–trimethoxyflavone | First report * |
| 34. | 329.0663 | 7.00 | C20H25O4 | 0.2 | 329.0654, 361.1648, 347.1866, 418.2239 | weak | Dodonic acid | [ |
| 35. | 329.0661 | 7.07 | C17H13O7 | 1.5 | 329.0660, 271.0249, 314.0432, 275.2003 | 277,337 | Rhamnazin | [ |
| 36. | 375.1808 | 7.13 | C21H28O6 | −4.46 | 345.17, 319.2, 259.17, 116.93 | 280 | Terpene lactone 1 | First report * |
| 37. | 343.0822 | 7.43 | C18H15O7 | −1.3 | 343.0817, 344.0853, 393.1919, 345.1689 | 279 | Penduletin | [ |
| 38. | 377.1957 | 7.56 | C21H29O6 | −1.9 | 377.1957, 345.1701, 301.1799, 189.1278 | 350 | Hypophyllin E | First report * |
| 39. | 285.0764 | 7.62 | C16H12O5 | 1.5 | 285.0403, 286.0438, 533.2025, 571.0843 | 261 | Sakuranetin | [ |
| 40. | 255.0662 | 7.78 | C15H11O4 | 1.2 | 255.0660, 151.0035, 213.0554, 107.0135 | 288 | Pinocembrin | [ |
| 41. | 347.1857 | 7.91 | C20H27O5 | −0.3 | 347.1850, 303.1965, 285.1488, 241.1591 | weak | (A)-6a-Hydroxy-5a,8a,9a,10a-cleroda-3,13-dien-16,15-olid-18-oicacid | [ |
| 42. | 299.0560 | 7.96 | C16H11O6 | 1.3 | 299.055, 271.0605, 65.0193, 284.0329 | 266,365 | Rhamnocitrin | [ |
| 43. | 313.0713 | 8.20 | C17H13O6 | 0.7 | 313.0712, 314.0749 377.1953, 298.0486 | 361 | Kumatakenin | [ |
| 44. | 343.0812 | 8.41 | C18H15O7 | −1.7 | 343.0812, 313.0346, 301.1798, 270.0161 | 270,340 | Santin | [ |
| 45. | 413.1236 | 8.76 | C22H21O8 | 0.5 | 413.1231, 368.0905, 331.1908, 161.0144 | 351 | Picropodophyllin | First report * |
| 46. | 367.1180 | 8.91 | C21H19O6 | −0.5 | 352.0954, 323.0915, 297.0328, 269.044 | 267 | 7- | First report * |
| 47. | 313.0720 | 8.98 | C17H13O6 | 2.6 | 313.0720, 283.0252, 255.0296, 161.0255 | 267,347 | 3,5-Dihydroxy-4′,7-dimethoxyfla-vone | [ |
| 48. | 331.1910 | 9.19 | C20H27O4 | 0.3 | 331.1914, 397.1290, 332.1949, 398.1334 | 340 | Hautriwaic acid | [ |
| 49. | 397.1280 | 9.31 | C22H21O7 | −0.4 | 397.1291, 1169.585, 331.1901, 1156.5643 | weak | 5,7,3′-Trihydroxy-3,5′-dimethoxy-2′-(3′-methylbut-2-enyl)flavone | [ |
| 50. | 483.2021 | 9.35 | C27H31O8 | 0.2 | 483.2018, 453.1683,331.1906, 397.1288 | 341 | 5,7,4′-Trihydroxy-3′-(4-hydroxy-3-Methylbutyl)-5′-prenyl-3,6-diMethoxyflavone | [ |
| 51. | 293.2117 | 9.58 | C18H29O3 | −1.4 | 293.2111,161.0242, 152.9944, 265.1489 | 267,347 | 17-Hydroxylinolenic acid | First report * |
| 52. | 321.2443 | 10.08 | C20H33O3 | −2.43 | 277.2537, 116.938 | weak | diterpenoid | First report * |
| 53. | 411.1444 | 10.19 | C23H23O7 | 0 | 411.1439, 396.1214, 331.1898, 265.1464 | 340 | Viscosol | [ |
| 54. | 435.1808 | 10.36 | C26H27O6 | −1.6 | 435.1806, 255.2322, 365.102, 161.0247 | weak | Artocarpin | First report * |
| 55. | 277.2168 | 11.33 | C18H29O2 | 0 | 277.2163, 116.9271, 265.1465, 152.9955 | weak | Punicic acid | First report * |
* First report means they have not been previously reported in D. viscosa. Literature references for compounds previously reported in D. viscosa are also indicated.
Figure 2Heat map showing the relative abundance of the identified compounds in each population.
Figure 3(A) Principal component analysis (PCA) score plot showing variation of D. viscosa plants from different natural population five different locations in Kenya, i.e., coastal region (red color), Machakos (green color), Nairobi (blue color), Nanyuki (cyan color), and Narok (purple color); (B) PCA loadings plot of compounds that influenced the differentiation of collections into separate clusters.
List of discriminants identified in D. viscosa populations in this study showing retention time, detected [M − H]− ion, elemental composition, as well as the population with highest relative abundance of each discriminant.
| Retention Time (min) | ESI negative [M − H]− ( | Elemental Composition | Name | Population with Highest Concentration | |
|---|---|---|---|---|---|
| 1. | 0.75 | 191.0559 | C10H7O4 | p-coumaric acid ethyl ester | Nanyuki |
| 2. | 5.48 | 351.2174 | C20H31O5 | ent-16j-hydroxy-labdan-3a,8b-dihydroxy,13(14)-en-15,16-olide | Nairobi |
| 3. | 5.76 | 363.1808 | C20H27O6 | terpentecin 1 | coastal (Gazi) |
| 4. | 5.76 | 727.3681 | C40H55O12 | dimer of terpentecin 1 | coastal (Gazi) |
| 5. | 6.11 | 727.3676 | C40H55O12 | dimer of terpentecin 2 | coastal (Gazi) |
| 6. | 6.12 | 363.1807 | C20H27O6 | terpentecin 2 | Nanyuki |
| 7. | 7.00 | 329.0663 | C20H25O4 | dodonic acid | Nanyuki |
| 8. | 7.53 | 377.1964 | C21H29O6 | hypophyllin E | Nanyuki |
| 9. | 7.69 | 255.0661 | C15H11O4 | pinocembrin | Nanyuki |
| 10. | 8.20 | 313.07 | C17H13O6 | kumatakenin | Nairobi |
| 11. | 8.41 | 343.0818 | C18H15O7 | santin | Nanyuki |
Figure 4(A) Orthogonal partial least squares discriminant analysis (OPLS-DA) for Dodonaea viscosa Nanyuki and Machakos populations. The OPLS-DA test separation of Machakos and Nanyuki populations of D. viscosa was based on T score 1 which was 30% separating Machakos population on the left and the Nanyuki population on the right; (B) Loadings of OPLS-DA of LC-MS spectra for D. viscosa Nanyuki and Machakos populations showing the compounds that are important discriminants.
Figure 5Relative abundance of chemical discriminants in different D. viscosa populations. The dark red color shows high relative abundance of the individual chemical in each population while the dark blue color implies a low relative abundance.
Figure 6Concentrations (mg/kg) of the isolated compounds (dodonic acid (1), 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2), hautriwaic acid lactone (3), and catechin (4) in the five Kenyan D. viscosa populations.
MIC values (µg/mL) for the four isolated compounds from the coastal population of D. viscosa and the extracts from the five populations against methicillin resistant Staphylococcus aureus (MRSA), Staphylococcus aureus, Escherichia coli, and Candida albicans.
| Sample Name | Microbial Names | |||
|---|---|---|---|---|
| MRSA |
|
|
| |
| Dodonic acid ( | >1000 | 500 | 500 | >1000 |
| 5,7,4′,5′-Tetrahydroxy-3,6,2′ trimethoxyflavone ( | >1000 | >1000 | >1000 | >1000 |
| Hautriwaic acid lactone ( | 62.50 | 1.95 | 1.95 | 7.81 |
| Catechin ( | 7.81 | 3.91 | 7.81 | 3.91 |
| Coastal (Gazi) | 62.50 | 3.91 | 7.81 | 15.62 |
| Machakos | 125 | 7.81 | 15.62 | 31.20 |
| Nairobi | >1000 | 31.25 | 62.50 | >1000 |
| Nanyuki | 62.50 | 7.81 | 15.62 | 7.81 |
| Narok | 125 | 15.62 | 31.25 | 62.5 |
| Omacilin | 0.98 | 0.49 | 0.98 | - |
| Fluconazole | 1.95 | |||