Literature DB >> 32875521

Impact of Potential Probiotic Lactobacillus Strains on Host Growth and Development in a Drosophila melanogaster Model.

Pasaraporn Laomongkholchaisri1,2, Rawee Teanpaisan2,3, Monwadee Wonglapsuwan4, Supatcharin Piwat5,6.   

Abstract

Lactobacillus paracasei SD1, Lactobacillus rhamnosus SD11, and Lactobacillus gasseri SD12 were proposed as potential probiotics for oral health. However, the effects of them on host physiology are still unknown. This study aimed to select strains that can promote host growth and development in monocolonized Drosophila model compared with axenic and the commercial Lactobacillus rhamnosus GG-treated flies. The morphogenesis and growth of axenic Drosophila melanogaster were assessed from embryo to adult stage when provided with each probiotic strain-supplemented food. The colonization and persistence of probiotic in fly gut were also evaluated. The results indicated that axenic condition caused the lowest adult weight and emergence rate. All probiotic groups had higher weight than axenic group. Lact. rhamnosus SD11 group presented high adult emergence rate equivalent to Lact. rhamnosus GG group, which is significantly higher than the others. However, Lact. gasseri SD12 group had significantly lower adult weight and emergence rate when compared with Lact. rhamnosus GG group. The gut probiotics levels were rapidly increased within the first day after receiving probiotics. After probiotic cessation, their number in gut decreased and was maintained at low level, except for Lact. gasseri SD12, which completely vanished since day one. In conclusion, Lact. paracasei SD1, Lact. rhamnosus SD11, and Lact. rhamnosus GG can affect morphogenesis and weight of flies when fed since immature stage and have short period gut colonization. The findings of this study could possibly imply comparable health-promoting effects between Lact. paracasei SD1 and Lact. rhamnosus SD11 to commercial strain in Drosophila model.

Entities:  

Keywords:  Development; Drosophila melanogaster; Emergence rate; Growth; Lactobacillus; Probiotics

Mesh:

Year:  2020        PMID: 32875521     DOI: 10.1007/s12602-020-09705-z

Source DB:  PubMed          Journal:  Probiotics Antimicrob Proteins        ISSN: 1867-1306            Impact factor:   4.609


  18 in total

1.  Effects of probiotic-supplemented diets on growth performance and intestinal immune characteristics of broiler chickens.

Authors:  S P Bai; A M Wu; X M Ding; Y Lei; J Bai; K Y Zhang; J S Chio
Journal:  Poult Sci       Date:  2013-03       Impact factor: 3.352

2.  Purification and characterization of bacteriocin produced by oral Lactobacillus paracasei SD1.

Authors:  P Wannun; S Piwat; R Teanpaisan
Journal:  Anaerobe       Date:  2014-03-15       Impact factor: 3.331

3.  Effect of fermented milk containing Lactobacillus rhamnosus SD11 on oral microbiota of healthy volunteers: A randomized clinical trial.

Authors:  P Rungsri; N Akkarachaneeyakorn; M Wongsuwanlert; S Piwat; P Nantarakchaikul; R Teanpaisan
Journal:  J Dairy Sci       Date:  2017-08-10       Impact factor: 4.034

4.  Lactobacillus GG in the prevention of antibiotic-associated diarrhea in children.

Authors:  J A Vanderhoof; D B Whitney; D L Antonson; T L Hanner; J V Lupo; R J Young
Journal:  J Pediatr       Date:  1999-11       Impact factor: 4.406

5.  Inhibitory effect of oral Lactobacillus against oral pathogens.

Authors:  R Teanpaisan; S Piwat; G Dahlén
Journal:  Lett Appl Microbiol       Date:  2011-08-25       Impact factor: 2.858

6.  Purification, Characterization, and Optimum Conditions of Fermencin SD11, a Bacteriocin Produced by Human Orally Lactobacillus fermentum SD11.

Authors:  Phirawat Wannun; Supatcharin Piwat; Rawee Teanpaisan
Journal:  Appl Biochem Biotechnol       Date:  2016-02-18       Impact factor: 2.926

7.  Growth during the first 6 months of life in infants using formula enriched with Lactobacillus rhamnosus GG: double-blind, randomized trial.

Authors:  N Vendt; H Grünberg; T Tuure; O Malminiemi; E Wuolijoki; V Tillmann; E Sepp; R Korpela
Journal:  J Hum Nutr Diet       Date:  2006-02       Impact factor: 3.089

8.  An assessment of adhesion, aggregation and surface charges of Lactobacillus strains derived from the human oral cavity.

Authors:  S Piwat; B Sophatha; R Teanpaisan
Journal:  Lett Appl Microbiol       Date:  2015-05-19       Impact factor: 2.858

Review 9.  Comparison of the gastrointestinal anatomy, physiology, and biochemistry of humans and commonly used laboratory animals.

Authors:  T T Kararli
Journal:  Biopharm Drug Dispos       Date:  1995-07       Impact factor: 1.627

Review 10.  Effects of probiotics on child growth: a systematic review.

Authors:  Ojochenemi J Onubi; Amudha S Poobalan; Brendan Dineen; Debbi Marais; Geraldine McNeill
Journal:  J Health Popul Nutr       Date:  2015-05-02       Impact factor: 2.000

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