Literature DB >> 32871845

Tomato Juice Consumption Could Improve Breast Skin Adverse Effects of Radiotherapy in Breast Cancer Patients.

Yasuyo Fukushi1,2, Yasushi Mariya2,3, Kyogo Yamada4, Kazue Yoshida2, Asami Sasa2, Hitoshi Saito5, Ayumi Hirai6, Shigenori Suzuki6, Koichi Aizawa6, Hiroyuki Suganuma6, Chieko Itaki7.   

Abstract

BACKGROUND/AIM: We investigated the beneficial effects of drinking tomato juice (TJ) rich in antioxidant carotenoids on irradiated skin following radiotherapy (RT) in breast cancer patients. PATIENTS/
METHODS: Twenty-three patients agreed to drink TJ (160 g/day for six months) after the completion of RT. Early and late adverse events (AEs) of irradiated skin were evaluated according to the Common Terminology Criteria for AEs and the European Organization for Research and Treatment of Cancer Global Cosmetic Rating System, respectively.
RESULTS: With regard to early AEs, acute radiodermatitis of grade 1 was observed in most patients (22/23) at the end of RT. However, the grade of radiodermatitis rapidly changed to 0, 1 month after RT and starting TJ consumption. With regard to late AEs, most patients were in good or excellent dermal condition.
CONCLUSION: TJ consumption could help in relieving and recovering from early AEs and decreasing the severity of late AEs of irradiated skin. Copyright
© 2020, International Institute of Anticancer Research (Dr. George J. Delinasios), All rights reserved.

Entities:  

Keywords:  Tomato juice; breast cancer; carotenoids; lycopene; radiotherapy

Mesh:

Substances:

Year:  2020        PMID: 32871845      PMCID: PMC7652455          DOI: 10.21873/invivo.12133

Source DB:  PubMed          Journal:  In Vivo        ISSN: 0258-851X            Impact factor:   2.155


  18 in total

Review 1.  Standards for breast-conservation treatment.

Authors:  D P Winchester; J D Cox
Journal:  CA Cancer J Clin       Date:  1992 May-Jun       Impact factor: 508.702

2.  A multicenter investigation of late adverse events in Japanese women treated with breast-conserving surgery plus conventional fractionated whole-breast radiation therapy.

Authors:  Miwako Nozaki; Yoshikazu Kagami; Michihide Mitsumori; Masahiro Hiraoka
Journal:  Jpn J Clin Oncol       Date:  2012-04-14       Impact factor: 3.019

3.  Quantitative assessment of radiodermatitis through a non-invasive objective procedure in patients with breast cancer.

Authors:  Maiko Kitajima; Kasumi Mikami; Yuka Noto; Chieko Itaki; Yasuyo Fukushi; Yoshiko Hirota; Yasushi Mariya; Megumi Tsushima; Keiichi Kattou; Tomohiro Osanai
Journal:  Mol Clin Oncol       Date:  2019-11-11

4.  Feasibility Assessment of Using the Complete Patient-Reported Outcomes Version of the Common Terminology Criteria for Adverse Events (PRO-CTCAE) Item Library.

Authors:  Daniel Shepshelovich; Kate McDonald; Anna Spreafico; Albiruni R A Razak; Philippe L Bedard; Lillian L Siu; Lori Minasian; Aaron R Hansen
Journal:  Oncologist       Date:  2019-02-06

5.  Skin lycopene is destroyed preferentially over beta-carotene during ultraviolet irradiation in humans.

Authors:  J D Ribaya-Mercado; M Garmyn; B A Gilchrest; R M Russell
Journal:  J Nutr       Date:  1995-07       Impact factor: 4.798

Review 6.  Radiodermatitis: A Review of Our Current Understanding.

Authors:  Manni Singh; Afsaneh Alavi; Rebecca Wong; Sadanori Akita
Journal:  Am J Clin Dermatol       Date:  2016-06       Impact factor: 7.403

Review 7.  8-hydroxy-2' -deoxyguanosine (8-OHdG): A critical biomarker of oxidative stress and carcinogenesis.

Authors:  Athanasios Valavanidis; Thomais Vlachogianni; Constantinos Fiotakis
Journal:  J Environ Sci Health C Environ Carcinog Ecotoxicol Rev       Date:  2009-04       Impact factor: 3.781

8.  Tomato juice intake suppressed serum concentration of 8-oxodG after extensive physical activity.

Authors:  Mats Harms-Ringdahl; Dag Jenssen; Siamak Haghdoost
Journal:  Nutr J       Date:  2012-05-02       Impact factor: 3.271

9.  Possible benefits of tomato juice consumption: a pilot study on irradiated human lymphocytes from healthy donors.

Authors:  Ayumi Nakamura; Chieko Itaki; Ayako Saito; Toko Yonezawa; Koichi Aizawa; Ayumi Hirai; Hiroyuki Suganuma; Tomisato Miura; Yasushi Mariya; Siamak Haghdoost
Journal:  Nutr J       Date:  2017-05-12       Impact factor: 3.271

Review 10.  Revealing the power of the natural red pigment lycopene.

Authors:  Kin-Weng Kong; Hock-Eng Khoo; K Nagendra Prasad; Amin Ismail; Chin-Ping Tan; Nor Fadilah Rajab
Journal:  Molecules       Date:  2010-02-23       Impact factor: 4.411

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  1 in total

Review 1.  Tomatoes: An Extensive Review of the Associated Health Impacts of Tomatoes and Factors That Can Affect Their Cultivation.

Authors:  Edward J Collins; Cressida Bowyer; Audrey Tsouza; Mridula Chopra
Journal:  Biology (Basel)       Date:  2022-02-04
  1 in total

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