| Literature DB >> 32844722 |
H R Wardill1,2, A R da Silva Ferreira3, S Lichtenberg Cloo3, R Havinga2, H J M Harmsen3, W P Vermeij4,5, W J E Tissing2,4.
Abstract
BACKGROUND: Recent findings by Tang et al. (2020) show dietary restriction (30%, 2 weeks) prevents methotrexate-induced mortality by modulation of the microbiota, specifically the expansion of Lactobacillus. While fundamentally insightful, upscaling this schedule is a major obstacle to clinical uptake. Here, we evaluate a safe and clinically achievable schedule of pre-therapy fasting for 48 h on microbiota composition, body composition and intestinal proliferation, and assess its impact on the severity of methotrexate-induced gastrointestinal mucositis using a validated preclinical rat model.Entities:
Keywords: Mucositis; acute fasting; citrulline; dietary restriction; gastrointestinal toxicity; methotrexate; microbiome; microbiota
Year: 2020 PMID: 32844722 PMCID: PMC7524354 DOI: 10.1080/19490976.2020.1809332
Source DB: PubMed Journal: Gut Microbes ISSN: 1949-0976
Figure 1.Acute fasting slows epithelial turnover and induces significant changes in body composition. Rats were given ad libitum access to food and water (fed), or water only (fasted) for 48 h. Plasma citrulline (a), body weight (B/C) and body composition (D/E/F) were assessed at baseline and following the fasting period. Data points shown for all rats with N = 4/group for body composition analysis and N = 9/group for all other analyses. Data were assessed using a two-way ANOVA. P < .05 was considered statistically significant.
Figure 2.Acute fasting induces villus atrophy and reduced proliferation in the jejunum. Intestinal architecture and proliferation were assessed using H&E staining and Ki67 immunohistochemistry, respectively, in N = 6 animals. Fasting decreases villus length (**P = .0054; A/B) yet had no effect on crypt depth (c). The number of Ki67+ cells in the jejunum decreased following 48-h fasting (*P = .01; D). Data shown as individual points and mean. All data were analyzed with an unpaired t-test, where P < .05 was considered significant.
Figure 3.Acute fasting promotes microbial diversity and richness and induces compositional changes in the fecal microbiota. Microbiota composition was assessed in fasted rats, with paired fecal samples collected pre- and post-fasting. Increased richness, indicted by OTUs (a), and alpha diversity (b) were observed after fasting. Significant changes in the relative abundance of Muribaculum (c), Lactobacillus (d), Clostridiales (e) and Ruminococcus (f) were identified. Compositional changes aligning with PCo2 were identified post-fasting (g), correlating with Muribaculum and Bacteroidales (h). A-F show paired results from individual animals (gray hashed lines), with the mean depicted by a solid black line. A-F were analyzed using a paired t-test where P < .05 was significant. A simple linear regression with Pearson correlation coefficients were used in H to determine strength and significance.
Taxonomic classifications significantly correlated with PCo2.
| r | P | R2 | |
|---|---|---|---|
| k__Bacteria;p__Bacteroidetes;c__Bacteroidia;o__Bacteroidales;f__;g__ | 0.7617 | 0.0002 | 0.5802 |
| k__Bacteria;p__Proteobacteria;c__Gammaproteobacteria;o__Enterobacteriales;f__Enterobacteriaceae;g__ | −0.7626 | 0.0002 | 0.5815 |
| k__Bacteria;p__Bacteroidetes;c__Bacteroidia;o__Bacteroidales;f__[Odoribacteraceae];g__Odoribacter | 0.7527 | 0.0003 | 0.5666 |
| k__Bacteria;p__Firmicutes;c__Bacilli;o__Lactobacillales;f__Streptococcaceae;g__Lactococcus | −0.7521 | 0.0003 | 0.5656 |
| k__Bacteria;p__Firmicutes;c__Bacilli;Other;Other;Other | −0.7225 | 0.0007 | 0.5219 |
| k__Bacteria;p__Bacteroidetes;c__Bacteroidia;o__Bacteroidales;f__S24-7;g__ | −0.7143 | 0.0009 | 0.5102 |
| k__Bacteria;p__Firmicutes;c__Bacilli;o__Lactobacillales;Other;Other | −0.7106 | 0.0009 | 0.505 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;f__Lachnospiraceae;Other | −0.6957 | 0.0013 | 0.484 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;f__Ruminococcaceae;g__ | 0.6835 | 0.0018 | 0.4672 |
| k__Bacteria;p__Firmicutes;Other;Other;Other;Other | −0.6669 | 0.0025 | 0.4448 |
| k__Bacteria;p__Firmicutes;c__Bacilli;o__Lactobacillales;f__Streptococcaceae;Other | −0.6065 | 0.0076 | 0.3678 |
| k__Bacteria;p__Firmicutes;c__Bacilli;o__Turicibacterales;f__Turicibacteraceae;g__Turicibacter | −0.5905 | 0.0099 | 0.3487 |
| k__Bacteria;p__Firmicutes;c__Clostridia;Other;Other;Other | −0.5709 | 0.0133 | 0.3259 |
| k__Bacteria;p__Proteobacteria;c__Deltaproteobacteria;o__Desulfovibrionales;f__Desulfovibrionaceae;g__Bilophila | 0.5298 | 0.0238 | 0.2806 |
| k__Bacteria;p__Actinobacteria;c__Actinobacteria;o__Actinomycetales;f__Micrococcaceae;g__Rothia | −0.5258 | 0.025 | 0.2765 |
| k__Bacteria;p__Firmicutes;c__Bacilli;o__Lactobacillales;f__Lactobacillaceae;Other | −0.5188 | 0.0274 | 0.2692 |
| k__Bacteria;p__Firmicutes;c__Erysipelotrichi;o__Erysipelotrichales;f__Erysipelotrichaceae;g__Allobaculum | 0.513 | 0.0295 | 0.2632 |
| k__Bacteria;p__Proteobacteria;c__Deltaproteobacteria;o__Desulfovibrionales;f__Desulfovibrionaceae;g__Desulfovibrio | −0.512 | 0.0299 | 0.2621 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;f__Ruminococcaceae;Other | 0.5098 | 0.0307 | 0.2599 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;f__Lachnospiraceae;g__Dorea | 0.5009 | 0.0342 | 0.2509 |
| k__Bacteria;p__Actinobacteria;c__Actinobacteria;o__Actinomycetales;f__Micrococcaceae;Other | −0.4914 | 0.0384 | 0.2414 |
| k__Bacteria;p__Firmicutes;c__Bacilli;o__Lactobacillales;f__Carnobacteriaceae;g__Granulicatella | −0.4886 | 0.0397 | 0.2387 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;Other;Other | 0.4874 | 0.0402 | 0.2376 |
| k__Bacteria;p__Bacteroidetes;c__Bacteroidia;o__Bacteroidales;f__Rikenellaceae;g__ | 0.4848 | 0.0414 | 0.235 |
| k__Bacteria;p__Bacteroidetes;c__Bacteroidia;o__Bacteroidales;f__[Odoribacteraceae];g__Butyricimonas | 0.4744 | 0.0467 | 0.2251 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;f__Clostridiaceae;g__Clostridium | 0.4734 | 0.0472 | 0.2241 |
| k__Bacteria;p__Firmicutes;c__Clostridia;o__Clostridiales;f__Ruminococcaceae;g__Ruminococcus | 0.4735 | 0.0472 | 0.2242 |
Figure 4.MTX-induced gastrointestinal mucositis is not influenced by acute fasting. Rats (N = 9/group) were treated with a single dose of MTX (45 mg/kg) and gastrointestinal mucositis determined by relative body weight (a), food intake (b) and plasma citrulline (c). Significant increases in relative body weight were identified in age- and weight-matched rats following fasting, however this did not affect body weight during peak mucositis (d 4) or the degree of mucosal injury indicated by citrulline. Data are shown as mean±SEM and were analyzed using a mixed-effects model with Geisser-Greenhouse correction. P < .05 was considered significant.