| Literature DB >> 32775461 |
Gabriel W Mbwete1, Kajiru G Kilonzo1,2, Elichilia R Shao1,2, Nyasatu G Chamba1,2.
Abstract
BACKGROUND: Hypertension (HTN) can be present in up to two-thirds of patients living with diabetes mellitus (DM). It is a risk factor for the development of diabetes as well as complications like coronary artery disease (CAD), nephropathy, retinopathy, and neuropathy. Hypertension is treatable, and the degree to which it is controlled determines the risk of development of cardiovascular diseases and other complications in a given individual patient. Even though antihypertensive drugs are available and issued to hypertensive diabetic patients, the rate of control of HTN is often inadequate. The aim of this study was to assess the prevalence of suboptimal blood pressure (BP) control, its associated factors, and the choice of antihypertensive drugs among type 2 DM patients at Kilimanjaro Christian Medical Centre (KCMC).Entities:
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Year: 2020 PMID: 32775461 PMCID: PMC7391100 DOI: 10.1155/2020/4376251
Source DB: PubMed Journal: J Diabetes Res Impact factor: 4.011
Sociodemographic characteristics of the participants (n = 161).
| Variables |
| % |
|---|---|---|
| Sex | ||
| Male | 53 | 32.9 |
| Female | 108 | 67.1 |
| Age | ||
| <50 | 12 | 7.5 |
| 50-75 | 124 | 77 |
| 75+ | 25 | 15.5 |
| Level of education | ||
| None | 3 | 1.9 |
| Primary | 96 | 59.6 |
| Secondary+ | 62 | 38.5 |
| Occupation | ||
| Employed | 37 | 23 |
| Peasant/farmer | 76 | 47.2 |
| Retired | 48 | 29.8 |
| Salt reduction in food | ||
| No | 52 | 32.3 |
| Yes | 109 | 67.7 |
| Smoker | ||
| No | 147 | 91.3 |
| Yes | 14 | 8.7 |
| Drink alcohol | ||
| No | 52 | 32.3 |
| Yes | 109 | 67.7 |
| Who pays for the medication | ||
| NHIF | 142 | 88.2 |
| Cash | 19 | 11.8 |
Clinical and laboratory characteristics of the participants (n = 161).
| Variables |
| % |
|---|---|---|
| Duration since hypertension diagnosis | ||
| <5 years | 63 | 39.1 |
| 5-10 years | 60 | 37.3 |
| 11+ years | 38 | 21.6 |
| Hypertension family history | ||
| No | 112 | 69.6 |
| Yes | 49 | 30.4 |
| Duration since diabetes diagnosis | ||
| <5 years | 29 | 18 |
| 5-10 years | 70 | 43.5 |
| 11+ years | 62 | 38.5 |
| Diabetes family history | ||
| No | 53 | 32.9 |
| Yes | 108 | 67.1 |
| Physical activity | ||
| None | 10 | 6.2 |
| 1-5 days | 88 | 54.7 |
| >5 days | 63 | 39.1 |
| BMI | ||
| Normal | 40 | 24.8 |
| Overweight | 83 | 51.6 |
| Obese | 38 | 23.6 |
| Low-density lipoprotein | ||
| Normal | 103 | 64 |
| High | 58 | 36 |
| Triglycerides | ||
| Normal | 83 | 51.5 |
| High | 78 | 48.5 |
| Total cholesterol levels | ||
| Normal | 102 | 63.2 |
| High | 59 | 36.8 |
| HBA1C | ||
| Normal | 80 | 49.7 |
| High | 81 | 50.3 |
| Serum creatinine | ||
| ≤106 | 128 | 79.5 |
| >106 | 33 | 20.5 |
Participants' sociodemographic characteristics in association with suboptimal blood pressure control (n = 161).
| Variables | Optimal BP | Suboptimal BP | Total | Chi-square | ||
|---|---|---|---|---|---|---|
|
| % |
| % |
| ||
| Age | ||||||
| <50 | 6 | 50 | 6 | 50 | 12 | |
| 50-75 | 54 | 43.5 | 70 | 56.5 | 124 | 1.4577 |
| 75+ | 8 | 32 | 17 | 68 | 25 | 0.482 |
| Sex | ||||||
| Male | 21 | 39.6 | 32 | 60.4 | 53 | 0.2212 |
| Female | 47 | 43.5 | 61 | 56.5 | 108 | 0.638 |
| Level of education | ||||||
| None | 1 | 33.3 | 2 | 66.7 | 3 | |
| Primary | 37 | 38.5 | 59 | 61.5 | 96 | 1.5960 |
| Secondary+ | 30 | 48.4 | 32 | 51.6 | 62 | 0.450 |
| Occupation | ||||||
| Employed | 19 | 51.4 | 18 | 48.6 | 37 | |
| Peasant/farmer | 35 | 46.1 | 41 | 53.9 | 76 | 5.0744 |
| Retired | 14 | 29.2 | 34 | 70.8 | 48 | 0.079 |
| Salt reduction in food | ||||||
| No | 17 | 32.7 | 35 | 67.3 | 52 | 2.8675 |
| Yes | 51 | 46.8 | 58 | 53.2 | 109 | 0.090 |
| Smoker | ||||||
| No | 63 | 42.9 | 84 | 57.1 | 147 | 0.2673 |
| Yes | 5 | 35.7 | 9 | 64.3 | 14 | 0.605 |
| Drink alcohol | ||||||
| No | 15 | 39.5 | 23 | 60.5 | 38 | 0.1556 |
| Yes | 53 | 43.1 | 70 | 56.9 | 123 | 0.693 |
Figure 1Overall blood pressure control among the participants.
Clinical and laboratory characteristics in relation to suboptimal blood pressure (n = 161).
| Variables | Optimal BP | Suboptimal BP | Total | Chi-square | ||
|---|---|---|---|---|---|---|
|
| % |
| % |
| ||
| HTN family history | ||||||
| No | 54 | 48.2 | 58 | 51.8 | 112 | 5.3909 |
| Yes | 14 | 28.6 | 35 | 71.4 | 49 | 0.020 |
| Duration of hypertension | ||||||
| <5 years | 28 | 44.4 | 35 | 55.6 | 63 | |
| 5-10 years | 27 | 45 | 33 | 45 | 60 | 1.3170 |
| 11+ years | 13 | 34.2 | 25 | 65.8 | 38 | 0.518 |
| Duration of diabetes | ||||||
| <5 years | 13 | 44.8 | 16 | 55.2 | 29 | |
| 5-10 years | 28 | 40 | 42 | 60 | 70 | 0.2671 |
| 11+ years | 27 | 43.5 | 35 | 56.5 | 62 | 0.875 |
| Physical activity | ||||||
| None | 1 | 10 | 9 | 90.0 | 10 | |
| 1-5 days | 36 | 40.9 | 52 | 59.1 | 88 | 5.5775 |
| >5 days | 31 | 49.2 | 32 | 50.8 | 63 | 0.061 |
| Body mass index | ||||||
| Normal | 18 | 45 | 22 | 55 | 40 | |
| Overweight | 36 | 43.4 | 47 | 56.6 | 83 | 0.6224 |
| Obese | 14 | 36.8 | 24 | 63.2 | 38 | 0.733 |
| Low-density lipoprotein | ||||||
| Normal | 45 | 43.7 | 58 | 56.3 | 103 | 0.2475 |
| High | 23 | 39.7 | 35 | 60.3 | 58 | 0.619 |
| Triglycerides | ||||||
| Normal | 39 | 47 | 44 | 53.0 | 83 | 1.5857 |
| High | 29 | 37.2 | 49 | 62.8 | 78 | 0.208 |
| Total cholesterol levels | ||||||
| Normal | 46 | 44.2 | 58 | 55.8 | 104 | 0.4791 |
| High | 22 | 38.6 | 35 | 61.4 | 57 | 0.489 |
| HBA1C | ||||||
| Normal | 41 | 48.8 | 43 | 51.2 | 84 | 3.1108 |
| High | 27 | 35.1 | 50 | 64.9 | 77 | 0.078 |
| Drug adherence | ||||||
| Never missed | 37 | 61.7 | 23 | 38.3 | 60 | |
| Missed ≤3 days | 35 | 38.9 | 55 | 61.1 | 90 | 11.189 |
| Missed >3 days | 2 | 18.2 | 9 | 81.8 | 11 | 0.004 |
| Serum creatinine | ||||||
| ≤106 | 50 | 39.06 | 78 | 60.9 | 128 | 2.5779 |
| >106 | 18 | 54.6 | 15 | 45.5 | 33 | 0.108 |
Figure 2The antihypertensives used in association with suboptimal blood pressure control among the participants.
Determinants of suboptimal blood pressure in multivariate analysis (n = 161).
| Variables | Crude estimates | Adjusted estimates | ||
|---|---|---|---|---|
| OR (95% CI) |
| AOR (95% CI) |
| |
| Sex | ||||
| Male | Ref | Ref | ||
| Female | 0.85 (0.44, 1.66) | 0.638 | 1.07 (0.5, 2.33) | 0.858 |
| Age | ||||
| <50 | Ref | Ref | ||
| 50-75 | 1.3 (0.4, 4.24) | 0.668 | 1.5 (0.36, 6.04) | 0.588 |
| 75+ | 2.1 (0.52, 8.7) | 0.295 | 2.53 (0.46, 13.94) | 0.286 |
| Level of education | ||||
| None | Ref | Ref | ||
| Primary | 0.8 (0.07, 9.1) | 0.855 | ||
| Secondary+ | 0.53 (.05, 6.19) | 0.615 | 0.450 | |
| Salt reduction in food | ||||
| No | Ref | Ref | ||
| Yes | 0.55 (0.28, 1.1) | 0.092 | 0.55 (0.24, 1.22) | 0.142 |
| Antihypertensive | ||||
| ACE inhibitors | Ref | Ref | ||
| ARB | 2.63 (1.13, 6.11) | 0.025 | 2.27 (0.94, 5.46) | 0.068 |
| CCB | 12.86 (3.98, 41.59) | <0.001 | 10.9 (3.29, 36.09) | <0.001 |
| Combination therapy | 2.79 (0.99, 7.82) | 0.052 | 2.27 (0.77, 6.72) | 0.139 |
| Other medications | 2.1 (0.56, 7.57) | 0.278 | 1.64 (0.42, 6.38) | 0.475 |
| Family history of HTN | ||||
| No | Ref | Ref | ||
| Yes | 2.33 (1.13, 4.79) | 0.022 | 1.83 (0.82, 4.1) | 0.142 |