Literature DB >> 3275627

Changes in buoyant density and cell size of Escherichia coli in response to osmotic shocks.

W W Baldwin1, M J Sheu, P W Bankston, C L Woldringh.   

Abstract

The buoyant density of Escherichia coli was shown to be related to the osmolarity of the growth medium. This was true whether the osmolarity was adjusted with either NaCl or sucrose. When cells were grown at one osmolarity and shocked to another osmolarity, their buoyant density adjusted to nearly suit the new osmolarity. When cells were subjected to hyperosmotic shock, they became denser than expected. When cells were subjected to hypoosmotic shock they occasionally undershot the new projected density, but the undershoot was not as dramatic as the overshoot seen with hyperosmotic shocks. Shrinkage and swelling of the cells in response to osmotic shocks could account for the change in their buoyant density. The changes in cell size after osmotic shocks were measured by two independent methods. The first method measured cell size with a Coulter Counter, and the second method measured cell size by stereologic analysis of Nomarski light micrographs. Both methods gave qualitatively similar results and showed the cells to be flexible. The maximum swelling recorded was 23% of the original cell volume, while the maximum shrinkage observed was 33%.

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Year:  1988        PMID: 3275627      PMCID: PMC210666          DOI: 10.1128/jb.170.1.452-455.1988

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  18 in total

1.  Turbidity changes in bacterial suspensions: kinetics and relation to metabolic state.

Authors:  Y AVI-DOR; M KUCZYNSKI; G SCHATZBERG; J MAGER
Journal:  J Gen Microbiol       Date:  1956-02

2.  Turbidity changes in bacterial suspensions in relation to osmotic pressure.

Authors:  J MAGER; M KUCZYNSKI; G SCHATZBERG; Y AVI-DOR
Journal:  J Gen Microbiol       Date:  1956-02

3.  Osmotically induced volume and turbidity changes of Escherichia coli due to salts, sucrose and glycerol, with particular reference to the rapid permeation of glycerol into the cell.

Authors:  M M Alemohammad; C J Knowles
Journal:  J Gen Microbiol       Date:  1974-05

4.  Salt induces changes of turbidity and volume of E. coli.

Authors:  C J Knowles
Journal:  Nat New Biol       Date:  1971-02-03

5.  DNA synthesis during the division cycle of rapidly growing Escherichia coli B/r.

Authors:  C E Helmstetter
Journal:  J Mol Biol       Date:  1968-02-14       Impact factor: 5.469

6.  Plasmolysis of Escherichia coli B-r with sucrose.

Authors:  P O Scheie
Journal:  J Bacteriol       Date:  1969-05       Impact factor: 3.490

7.  The role of surface stress in the morphology of microbes.

Authors:  A L Koch; M L Higgins; R J Doyle
Journal:  J Gen Microbiol       Date:  1982-05

8.  Visualization of the nucleoid in living bacteria on poly-lysine coated surfaces by the immersion technique.

Authors:  J S Binnerts; C L Woldringh; G J Brakenhoff
Journal:  J Microsc       Date:  1982-03       Impact factor: 1.758

9.  Salt-induced contraction of bacterial cell walls.

Authors:  R E Marquis
Journal:  J Bacteriol       Date:  1968-03       Impact factor: 3.490

10.  Variation in Escherichia coli buoyant density measured in Percoll gradients.

Authors:  C L Woldringh; J S Binnerts; A Mans
Journal:  J Bacteriol       Date:  1981-10       Impact factor: 3.490

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  22 in total

Review 1.  Osmosensing by bacteria: signals and membrane-based sensors.

Authors:  J M Wood
Journal:  Microbiol Mol Biol Rev       Date:  1999-03       Impact factor: 11.056

2.  Directed molecular evolution of ADP-glucose pyrophosphorylase.

Authors:  Peter R Salamone; I Halil Kavakli; Casey J Slattery; Thomas W Okita
Journal:  Proc Natl Acad Sci U S A       Date:  2002-01-02       Impact factor: 11.205

3.  Density-dependent sorting of physiologically different cells of Vibrio parahaemolyticus.

Authors:  Tomohiko Nishino; Binaya B Nayak; Kazuhiro Kogure
Journal:  Appl Environ Microbiol       Date:  2003-06       Impact factor: 4.792

Review 4.  Physiological and genetic responses of bacteria to osmotic stress.

Authors:  L N Csonka
Journal:  Microbiol Rev       Date:  1989-03

Review 5.  Use of thymine limitation and thymine starvation to study bacterial physiology and cytology.

Authors:  Arieh Zaritsky; Conrad L Woldringh; Monica Einav; Svetlana Alexeeva
Journal:  J Bacteriol       Date:  2006-03       Impact factor: 3.490

6.  Bacterial cell curvature through mechanical control of cell growth.

Authors:  Matthew T Cabeen; Godefroid Charbon; Waldemar Vollmer; Petra Born; Nora Ausmees; Douglas B Weibel; Christine Jacobs-Wagner
Journal:  EMBO J       Date:  2009-03-12       Impact factor: 11.598

7.  Mechanical properties of Bacillus subtilis cell walls: effects of removing residual culture medium.

Authors:  J J Thwaites; U C Surana
Journal:  J Bacteriol       Date:  1991-01       Impact factor: 3.490

8.  Buoyant density studies of several mecillinam-resistant and division mutants of Escherichia coli.

Authors:  J E Bylund; M A Haines; K Walsh; P Bouloc; R D'Ari; M L Higgins
Journal:  J Bacteriol       Date:  1991-09       Impact factor: 3.490

9.  Quantifying green fluorescent protein diffusion in Escherichia coli by using continuous photobleaching with evanescent illumination.

Authors:  Kristin M Slade; Bridgett L Steele; Gary J Pielak; Nancy L Thompson
Journal:  J Phys Chem B       Date:  2009-04-09       Impact factor: 2.991

10.  Use of Hydrogenophaga pseudoflava penetration to quantitatively assess the impact of filtration parameters for 0.2-micrometer-pore-size filters.

Authors:  A Lee; J McVey; P Faustino; S Lute; N Sweeney; V Pawar; M Khan; K Brorson; D Hussong
Journal:  Appl Environ Microbiol       Date:  2009-12-04       Impact factor: 4.792

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