Literature DB >> 32646892

Meat plants-a new front line in the covid-19 pandemic.

John Middleton1, Ralf Reintjes2, Henrique Lopes3.   

Abstract

Entities:  

Mesh:

Year:  2020        PMID: 32646892     DOI: 10.1136/bmj.m2716

Source DB:  PubMed          Journal:  BMJ        ISSN: 0959-8138


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  43 in total

1.  Prioritizing interventions for preventing COVID-19 outbreaks in military basic training.

Authors:  Guido España; T Alex Perkins; Simon D Pollett; Morgan E Smith; Sean M Moore; Paul O Kwon; Tara L Hall; Milford H Beagle; Clinton K Murray; Shilpa Hakre; Sheila A Peel; Kayvon Modjarrad; Paul T Scott
Journal:  PLoS Comput Biol       Date:  2022-10-07       Impact factor: 4.779

Review 2.  SARS-CoV-2 Spreads Globally Through the Object-to-Human Transmission of Cross-Border Logistics.

Authors:  Wenxia Shao; Qing Ye
Journal:  Front Microbiol       Date:  2022-06-23       Impact factor: 6.064

3.  Experiences of Marshallese Food Processing Workers during the COVID-19 Pandemic.

Authors:  Brett Rowland; Cari A Bogulski; Don E Willis; Aaron J Scott; Erin E Gloster; Jennifer A Andersen
Journal:  J Agromedicine       Date:  2021-11-15       Impact factor: 1.992

Review 4.  Workplace interventions to reduce the risk of SARS-CoV-2 infection outside of healthcare settings.

Authors:  Ana Beatriz Pizarro; Emma Persad; Solange Durao; Barbara Nussbaumer-Streit; Jean S Engela-Volker; Damien McElvenny; Sarah Rhodes; Katie Stocking; Tony Fletcher; Craig Martin; Kukuh Noertjojo; Olivia Sampson; Jos H Verbeek; Karsten Juhl Jørgensen; Matteo Bruschettini
Journal:  Cochrane Database Syst Rev       Date:  2022-05-06

5.  Genomic epidemiology of COVID-19 in care homes in the east of England.

Authors:  William L Hamilton; Gerry Tonkin-Hill; Emily R Smith; Dinesh Aggarwal; Charlotte J Houldcroft; Ben Warne; Luke W Meredith; Myra Hosmillo; Aminu S Jahun; Martin D Curran; Surendra Parmar; Laura G Caller; Sarah L Caddy; Fahad A Khokhar; Anna Yakovleva; Grant Hall; Theresa Feltwell; Malte L Pinckert; Iliana Georgana; Yasmin Chaudhry; Colin S Brown; Sonia Gonçalves; Roberto Amato; Ewan M Harrison; Nicholas M Brown; Mathew A Beale; Michael Spencer Chapman; David K Jackson; Ian Johnston; Alex Alderton; John Sillitoe; Cordelia Langford; Gordon Dougan; Sharon J Peacock; Dominic P Kwiatowski; Ian G Goodfellow; M Estee Torok
Journal:  Elife       Date:  2021-03-02       Impact factor: 8.140

6.  A Public Health Ethics Case for Mitigating Zoonotic Disease Risk in Food Production.

Authors:  Justin Bernstein; Jan Dutkiewicz
Journal:  Food Ethics       Date:  2021-05-08

7.  Protection Motivation Theory and consumers' food safety behaviour in response to COVID-19.

Authors:  Jan Mei Soon; Iwan Vanany; Ikarastika Rahayu Abdul Wahab; Norrakiah Abdullah Sani; Ruhil Hayati Hamdan; Mohd Hafiz Jamaludin
Journal:  Food Control       Date:  2022-04-14       Impact factor: 6.652

8.  Evaluate the Therapeutic Effect of Allicin (L-cysteine) on Clinical Presentation and Prognosis in Patients with COVID-19.

Authors:  Hosein Yaghoubian; Hossein Niktale; Arash Peivandi Yazdi; Vahideh Ghorani; Masoud Mahdavi Rashed; Amir Masoud Hashemian
Journal:  Eur J Transl Myol       Date:  2021-06-18

9.  Who will receive the last ventilator: why COVID-19 policies should not prioritise healthcare workers.

Authors:  Donna T Chen; Lois Shepherd; Jordan Taylor; Mary Faith Marshall
Journal:  J Med Ethics       Date:  2021-06-25       Impact factor: 2.903

10.  Pandemic prevention should not victimize Indigenous Peoples and Local Communities.

Authors:  Jason M Tylianakis; Mark R Herse; Sanna Malinen; Phil O'B Lyver
Journal:  Conserv Lett       Date:  2021-05-31       Impact factor: 10.068

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