Literature DB >> 32539046

Three poisonous plants (Oenanthe, Cicuta and Anamirta) that antagonise the effect of γ-aminobutyric acid in human brain.

Michael R Lee1, Estela Dukan2, Iain Milne2.   

Abstract

Although we are familiar with common British plants that are poisonous, such as Atropa belladonna (deadly nightshade) and Aconitum napellus (monkshood), the two most poisonous plants in the British Flora are Oenanthe crocata (dead man's fingers) and Cicuta virosa (cowbane). In recent years their poisons have been shown to be polyacetylenes (n-C2H2). The plants closely resemble two of the most common plants in the family Apiaceae (Umbelliferae), celery and parsley. Unwittingly, they are ingested by naive foragers and death occurs very rapidly. The third plant Anamirta derives from South-East Asia and contains a powerful convulsant, picrotoxin, which has been used from time immemorial to catch fish, and more recently to poison Birds of Paradise. All three poisons have been shown to block the γ-aminobutyric acid (GABA) system in the human brain that normally has a powerful inhibitory neuronal action. It has also been established that two groups of sedative drugs, barbiturates and benzodiazepines, exert their inhibitory action by stimulating the GABA system. These drugs are the treatments of choice for poisoning by the three vicious plants.

Entities:  

Keywords:  Anamirta; Cicuta; GABA; Oenanthe; barbiturates; benzodiazepines; gamma-aminobutyric acid; poisonous plants; transient loss of consciousness

Mesh:

Substances:

Year:  2020        PMID: 32539046     DOI: 10.4997/JRCPE.2020.121

Source DB:  PubMed          Journal:  J R Coll Physicians Edinb        ISSN: 1478-2715


  2 in total

Review 1.  From quail to earthquakes and human conflict: a historical perspective of rhabdomyolysis.

Authors:  Mirna Aleckovic-Halilovic; Mirha Pjanic; Enisa Mesic; Joshua Storrar; Alexander Woywodt
Journal:  Clin Kidney J       Date:  2020-05-22

2.  Combining DNA and HPTLC profiles to differentiate a pain relief herb, Mallotus repandus, from plants sharing the same common name, "Kho-Khlan".

Authors:  Kannika Thongkhao; Chayapol Tungphatthong; Vipawee Pichetkun; Suthathip Gaewtongliam; Worakorn Wiwatcharakornkul; Suchada Sukrong
Journal:  PLoS One       Date:  2022-06-09       Impact factor: 3.752

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.