Literature DB >> 32529215

Double Burden of Malnutrition and Nutrition Transition in Asia: A Case Study of 4 Selected Countries with Different Socioeconomic Development.

Liwang Gao1, Ashok Bhurtyal1,2,3, Junxiang Wei1, Parveen Akhtar1, Liang Wang4, Youfa Wang1,5.   

Abstract

Disease burden and lifestyle patterns have changed rapidly worldwide, especially in some Asian countries over the past 2 decades. However, cross-country comparative research is limited. This study investigated the nutritional status of preschool children and childbearing women in China, India, Nepal, and Pakistan selected based on their socioeconomic status, population size, and urbanization. Nationally representative data were used from the China National Nutrition and Health Surveillance Report, India National Family Health Survey, Nepal Demographic and Health Survey, Pakistan Demographic and Health Survey, the WHO repository, and the World Bank. The prevalence of underweight, overweight, and obesity and some ratios were compared. These rates varied across these 4 countries and were associated with their economic development levels. China's economic status and prevalence of childhood overweight/obesity (11.5%) were highest; India's economic status was higher than that of Nepal and Pakistan, but had higher rates of stunting, wasting, and underweight (38.4%, 21.0%, and 35.7%, respectively) in preschool children. Pakistan had the highest prevalence of overweight/obesity among childbearing women (52.4% in all, 63.0% in urban areas). Nepal had the lowest economic status and overweight/obesity rate in preschool children (1.2%). In general, the prevalence of overweight/obesity was higher in urban than in rural areas, except among childbearing women in China. Nutritional status and health burden are heavily influenced by economic development. The double burden of malnutrition poses prioritization challenges for policymakers and public health efforts. Prevention of obesity is urgently needed, at least in higher-income countries in Asia.
Copyright © The Author(s) on behalf of the American Society for Nutrition 2020.

Entities:  

Keywords:  Asia; malnutrition; obesity; overweight; socioeconomic status

Mesh:

Year:  2020        PMID: 32529215      PMCID: PMC7666889          DOI: 10.1093/advances/nmaa064

Source DB:  PubMed          Journal:  Adv Nutr        ISSN: 2161-8313            Impact factor:   8.701


  36 in total

Review 1.  Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies.

Authors: 
Journal:  Lancet       Date:  2004-01-10       Impact factor: 79.321

Review 2.  Criteria and classification of obesity in Japan and Asia-Oceania.

Authors:  Masao Kanazawa; Nobuo Yoshiike; Toshimasa Osaka; Yoshio Numba; Paul Zimmet; Shuji Inoue
Journal:  World Rev Nutr Diet       Date:  2005       Impact factor: 0.575

3.  Influence of grandparents on eating behaviors of young children in Chinese three-generation families.

Authors:  Jingxiong Jiang; Urban Rosenqvist; Huishan Wang; Ted Greiner; Guangli Lian; Anna Sarkadi
Journal:  Appetite       Date:  2006-12-12       Impact factor: 3.868

Review 4.  Global nutrition transition and the pandemic of obesity in developing countries.

Authors:  Barry M Popkin; Linda S Adair; Shu Wen Ng
Journal:  Nutr Rev       Date:  2012-01       Impact factor: 7.110

5.  Is China facing an obesity epidemic and the consequences? The trends in obesity and chronic disease in China.

Authors:  Y Wang; J Mi; X-Y Shan; Q J Wang; K-Y Ge
Journal:  Int J Obes (Lond)       Date:  2006-05-02       Impact factor: 5.095

Review 6.  Is obesity becoming a public health problem in India? Examine the shift from under- to overnutrition problems over time.

Authors:  Y Wang; H-J Chen; S Shaikh; P Mathur
Journal:  Obes Rev       Date:  2009-03-06       Impact factor: 9.213

Review 7.  Worldwide trends in childhood overweight and obesity.

Authors:  Youfa Wang; Tim Lobstein
Journal:  Int J Pediatr Obes       Date:  2006

Review 8.  Global gender disparities in obesity: a review.

Authors:  Rebecca Kanter; Benjamin Caballero
Journal:  Adv Nutr       Date:  2012-07-01       Impact factor: 8.701

9.  2018 Korean Society for the Study of Obesity Guideline for the Management of Obesity in Korea.

Authors:  Mi Hae Seo; Won-Young Lee; Sung Soo Kim; Jae-Heon Kang; Jee-Hyun Kang; Kyoung Kon Kim; Bo-Yeon Kim; Yang-Hyun Kim; Won-Jun Kim; Eun Mi Kim; Hyun Soo Kim; Yun-A Shin; Hye-Jung Shin; Kyu Rae Lee; Ki Young Lee; Sang Yeoup Lee; Seong-Kyu Lee; Joo Ho Lee; Chang Beom Lee; Sochung Chung; Young Hye Cho; Kyung Mook Choi; Jung Soon Han; Soon Jib Yoo
Journal:  J Obes Metab Syndr       Date:  2019-03-30

Review 10.  The Role of Urbanization in Childhood Obesity.

Authors:  Özgür Pirgon; Nagehan Aslan
Journal:  J Clin Res Pediatr Endocrinol       Date:  2015-09
View more
  3 in total

Review 1.  Prevalence, Management, and Associated Factors of Obesity, Hypertension, and Diabetes in Tibetan Population Compared with China Overall.

Authors:  Wen Peng; Ke Li; Alice F Yan; Zumin Shi; Junyi Zhang; Lawrence J Cheskin; Ahktar Hussain; Youfa Wang
Journal:  Int J Environ Res Public Health       Date:  2022-07-19       Impact factor: 4.614

2.  Geographic Variations in Dietary Patterns and Their Associations with Overweight/Obesity and Hypertension in China: Findings from China Nutrition and Health Surveillance (2015-2017).

Authors:  Rongping Zhao; Liyun Zhao; Xiang Gao; Fan Yang; Yuxiang Yang; Hongyun Fang; Lahong Ju; Xiaoli Xu; Qiya Guo; Shujuan Li; Xue Cheng; Shuya Cai; Dongmei Yu; Gangqiang Ding
Journal:  Nutrients       Date:  2022-09-23       Impact factor: 6.706

3.  Sustainable food systems and nutrition in the 21st century: a report from the 22nd annual Harvard Nutrition Obesity Symposium.

Authors:  Jessica Fanzo; Coral Rudie; Iman Sigman; Steven Grinspoon; Tim G Benton; Molly E Brown; Namukolo Covic; Kathleen Fitch; Christopher D Golden; Delia Grace; Marie-France Hivert; Peter Huybers; Lindsay M Jaacks; William A Masters; Nicholas Nisbett; Ruth A Richardson; Chelsea R Singleton; Patrick Webb; Walter C Willett
Journal:  Am J Clin Nutr       Date:  2022-01-11       Impact factor: 7.045

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.