| Literature DB >> 32519460 |
Robin K Yuan1,2, Kirsi-Marja Zitting1,2, Wei Wang1,2, Orfeu M Buxton1,2,3, Jonathan S Williams4, Jeanne F Duffy1,2, Charles A Czeisler1,2.
Abstract
Daily rhythms in several physiological processes are important for cardiometabolic health. The lipid panel is used clinically to assess cardiovascular disease risk, but previous attempts to demonstrate circadian variation in lipids have failed to uncouple the endogenous circadian rhythm from the effects of meals and wake duration. Changes in basal lipid levels and dampening of circadian rhythms have been reported with aging, but it is unknown whether aging is also associated with changes in the rhythmic variation of lipids. We measured fasting lipid panels (triglycerides, total cholesterol, high-density lipoprotein, and low-density lipoprotein) in blood at wake time in 21 healthy adults using a specialized laboratory protocol that uncouples sleep-wake and activity-related effects from the endogenous circadian rhythm. Young and older adults exhibited endogenous circadian variations in fasting triglycerides, with both groups peaking in the early biological morning. Young adults also exhibited significant circadian rhythmicity in total cholesterol and low-density lipoprotein, while older adults did not exhibit circadian rhythmicity in any other lipids. These results reveal that triglyceride metabolism may be regulated by the central circadian pacemaker. Moreover, our findings may have clinical implications in assessing cardiovascular risk in shift workers and younger adults, since routine measurement of morning/fasting lipids may not fully and reliably assess triglyceride- and other lipid-related biomarkers of cardiovascular disease risk in these groups.Entities:
Keywords: aging; circadian; lipid panel; triglycerides
Mesh:
Substances:
Year: 2020 PMID: 32519460 PMCID: PMC7283043 DOI: 10.14814/phy2.14453
Source DB: PubMed Journal: Physiol Rep ISSN: 2051-817X
Participant characteristics
|
Age years | Participant | Protocol | Diet | Sex |
BMI kg/m2 | TG | CHOL | LDL | HDL | ||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Amplitude | Phase | Amplitude | Phase | Amplitude | Phase | Amplitude | Phase | ||||||
| mean (SE) | |||||||||||||
| mg/dL | degrees | mg/dL | degrees | mg/dL | degrees | mg/dL | degrees | ||||||
| 18 | 2895 | 2005‐P‐002292 | lower fat | f | 20.9 | 6.2 (4.1) | 359.4 (41.4) | 4.7 (2.0) | 246.1 (22.3) | 5.3 (1.4) | 241.5 (13.9) | 0.8 (0.4) | 148.1 (35.7) |
| 18 | 3075 | 2005‐P‐002292 | lower fat | f | 22.4 | 3.1 (1.1) | 117.6 (22.1) | 6.0 (1.4) | 236.0 (12.5) | 11.3 (3.0) | 211.7 (13.2) | 6.6 (1.9) | 5.3 (15.0) |
| 20 | 28B2 | 2005‐P‐002292 | lower fat | f | 18.8 | 15.0 (7.7) | 37.7 (30.4) | 4.6 (9.1) | 194.4 (127.5) | 7.4 (8.3) | 176.7 (73.5) | 2.1 (0.9) | 273.9 (20.9) |
| 22 | 2701 | 2005‐P‐002292 | lower fat | f | 20.8 | 17.9 (6.4) | 336.6 (21.7) | 22.2 (12.9) | 315.2 (37.2) | 17.7 (9.6) | 312.7 (34.8) | 1.3 (2.7) | 283.3 (125.6) |
| 23 | 29U2 | 2005‐P‐002292 | lower fat | m | 20.3 | 10.8 (4.5) | 316.0 (22.0) | 7.0 (2.2) | 278.0 (18.0) | 7.1 (1.1) | 220.9 (9.5) | 4.9 (1.6) | 353.1 (18.1) |
| 24 | 30E1 | 2005‐P‐002292 | lower fat | f | 22.1 | 12.7 (3.0) | 347.4 (15.0) | 5.3 (3.5) | 344.2 (41.8) | 1.0 (2.3) | 293.4 (110.7) | 2.1 (1.5) | 1.3 (51.0) |
| 24 | 2903 | 2005‐P‐002292 | lower fat | f | 23.6 | 8.3 (2.2) | 359.1 (16.8) | 6.8 (1.9) | 333.7 (17.0) | 4.6 (1.6) | 325.3 (20.6) | 0.8 (0.3) | 341.7 (26.7) |
| 24 | 29D7 | 2005‐P‐002292 | lower fat | f | 29.4 | 6.5 (4.4) | 55.1 (42.6) | 4.4 (0.8) | 319.2 (9.6) | 6.2 (1.3) | 304.1 (10.3) | 1.2 (0.8) | 123.6 (34.2) |
| 25 | 3018 | 2005‐P‐002292 | lower fat | m | 22.8 | 6.4 (12.2) | 172.7 (116.1) | 8.0 (2.0) | 280.1 (15.1) | 14.4 (1.8) | 268.8 (6.9) | 6.7 (1.4) | 63.0 (10.2) |
| 26 | 3017 | 2005‐P‐002292 | lower fat | m | 23.0 | 7.8 (5.6) | 311.6 (39.7) | 16.5 (5.9) | 233.7 (21.5) | 12.2 (3.0) | 220.4 (14.7) | 4.2 (2.4) | 251.5 (33.3) |
| 27 | 3098 | 2005‐P‐002292 | lower fat | m | 20.8 | 12.0 (3.9) | 8.0 (17.5) | 9.2 (4.1) | 250.2 (23.7) | 5.1 (3.8) | 237.2 (38.1) | 2.2 (0.7) | 275.0 (16.9) |
| 38 | 2056 | 2014‐P‐000243 | high‐fat | m | 20.3 | 9.9 (2.4) | 6.8 (13.0) | 3.7 (1.9) | 179.7 (27.0) | 2.0 (1.7) | 123.5 (59.1) | 3.9 (0.4) | 198.0 (4.5) |
| 56 | 27D7 | 2005‐P‐002292 | lower fat | f | 23.5 | 4.2 (1.8) | 352.1 (27.6) | 3.5 (1.3) | 76.6 (18.1) | 2.9 (1.3) | 82.1 (22.1) | 0.8 (1.2) | 110.1 (86.4) |
| 56 | 3552* | 2014‐P‐000243 | lower fat | f | 31.9 | 13.7 (3.6) | 11.9 (14.7) | 8.4 (2.5) | 212.9 (15.9) | 8.8 (1.8) | 241.0 (11.2) | 2.6 (0.9) | 191.5 (19.2) |
| 56 | 3552* | 2014‐P‐000243 | high‐fat | f | 32.0 | 12.8 (4.0) | 18.7 (18.4) | 1.6 (1.4) | 46.6 (46.3) | 0.6 (1.1) | 205.4 (102.9) | 0.9 (0.4) | 142.7 (27.2) |
| 57 | 3536+ | 2014‐P‐000243 | lower fat | f | 30.6 | 13.8 (5.0) | 63.2 (20.1) | 0.9 (2.1) | 302.5 (135.3) | 1.6 (1.1) | 275.0 (40.2) | 1.9 (0.8) | 245.1 (24.8) |
| 59 | 3536+ | 2014‐P‐000243 | high‐fat | f | 30.9 | 5.0 (2.0) | 34.5 (22.7) | 2.3 (1.4) | 158.4 (37.9) | 3.0 (0.7) | 168.7 (15.6) | 0.5 (0.8) | 260.9 (80.8) |
| 59 | 2789 | 2005‐P‐002292 | lower fat | f | 21.3 | 10.0 (1.4) | 18.6 (7.0) | 5.9 (4.4) | 158.9 (40.3) | 7.8 (3.5) | 185.1 (23.3) | 2.0 (1.6) | 74.8 (49.2) |
| 60 | 29T2 | 2005‐P‐002292 | lower fat | f | 19.5 | 8.0 (2.1) | 39.0 (12.9) | 4.6 (3.8) | 88.4 (38.5) | 1.2 (2.3) | 276.4 (96.4) | 5.0 (2.9) | 104.5 (31.0) |
| 61 | 26P2 | 2014‐P‐000243 | high‐fat | m | 24.8 | 5.7 (3.0) | 354.0 (29.9) | 6.4 (2.8) | 262.3 (25.5) | 6.0 (2.9) | 266.2 (27.8) | 1.6 (0.8) | 190.1 (27.3) |
| 63 | 3453^ | 2014‐P‐000243 | lower fat | m | 30.1 | 6.1 (7.3) | 34.4 (52.1) | 3.7 (4.4) | 58.4 (66.1) | 2.3 (4.4) | 29.7 (80.9) | 1.8 (0.6) | 131.1 (23.7) |
| 65 | 3453^ | 2014‐P‐000243 | high‐fat | m | 30.0 | 10.2 (3.8) | 17.1 (21.1) | 3.5 (2.3) | 178.6 (37.3) | 2.4 (2.1) | 188.1 (50.2) | 3.0 (1.0) | 185.2 (19.8) |
| 69 | 3539 | 2014‐P‐000243 | lower fat | f | 19.9 | 7.9 (3.6) | 23.2 (24.9) | 2.9 (1.8) | 298.1 (35.9) | 2.2 (0.8) | 258.7 (23.8) | 1.2 (1.0) | 291.8 (51.3) |
| 70 | 28G2 | 2005‐P‐002292 | lower fat | m | 24.4 | 4.2 (2.2) | 332.6 (36.4) | 1.1 (1.2) | 208.6 (50.6) | 1.7 (0.8) | 131.0 (32.9) | 1.7 (0.9) | 249.8 (26.9) |
Amplitude and acrophase for the individual fitted curve for each lipid are shown; bolded values indicate significance at the p < .05 level. Participants aged 18–38 yrs were classified as young adults. Participants 3552 (*), 3536 (+), and 3453 (^) each completed the study twice under different diet conditions.
FIGURE 1Schematic showing representative inpatient study schedule. Black bars indicate scheduled sleep opportunities, while white boxes indicate days that blood samples were drawn. All participants first underwent three sleep extension days with 16‐hr TIB and three baseline days with either 8‐ or 10‐hr TIB before beginning a 2–3 week FD segment. During FD, participants lived on 28‐hr “days” with 11.67 hr or 6.5 hr sleep opportunities. Fasting blood samples were drawn within 40 min of wake time during the first week, second week, or both first and third weeks of FD
FIGURE 2Circadian variation of fasting blood lipid levels. Left panels (a, d, g, j) show fasting blood lipid levels averaged with respect to circadian phase of the core temperature rhythm for younger (red) and older (black) adults. FD average ± SD in the young participants was 87.3 ± 55.5 mg/dl for triglycerides (a), 139.8 ± 38.0 mg/dl for total cholesterol (d); 92.8 ± 25.4 mg/dl for LDL (g), and 29.6 ± 9.7 mg/dl for HDL (j). FD average in the older participants was 95.8 ± 27.7 mg/dl for triglycerides (a), 172.3 ± 21.2 mg/dl for total cholesterol (d); 104.0 ± 17.0 mg/dl for LDL (g), and 49.1 ± 7.4 mg/dl for HDL (j). Middle panels (b, e, h, k) show individual (gray) and group (black) fitted curves in older adults, with dashed lines indicating individuals in whom we did not detect a significant circadian rhythm. Right panels (c, f, i, l) show individual (pink) and group (red) fitted curves in younger adults, with dashed lines indicating individuals in whom we did not detect a significant circadian rhythm. Values shown are means ± SEM