Literature DB >> 32503106

Development and Validation of a Questionnaire to Assess Adherence to the Healthy Food Pyramid in Spanish Adults.

Andrea Gila-Díaz1, Silvia M Arribas1, Ángel Luis López de Pablo1, Ma Rosario López-Giménez2, Sophida Phuthong1,3, David Ramiro-Cortijo1,4.   

Abstract

We aimed to design and validate a new questionnaire of adherence to healthy food pyramid (HFP) (AP-Q), to improve previous instruments. The questionnaire was self-administered and included 28 questions from 10 categories (physical activity, health habits, hydration, grains, fruits, vegetables, oil type, dairy products, animal proteins, and snacks). A population of 130 Spanish adults answered it, obtaining scores from each category and a global score of HFP adherence (AP-Q score). Validation was performed through principal components analysis (PCA) and internal consistency by Cronbach's alpha. AP-Q was also externally validated with Kidmed-test, answered by 45 individuals from the cohort. The global AP-Q score was 5.1 ± 1.3, with an internal consistency of 64%. The PCA analysis extracted seven principal components, which explained 68.5% of the variance. The global AP-Q score was positively associated with Kidmed-test score. Our data suggest that AP-Q is a complete and robust questionnaire to assess HFP adherence, with several advantages: easy to complete, cost-effective, timesaving and has the competency to assess, besides diet, several features affecting health status, lacking in other instruments. We suggest that AP-Q could be useful in epidemiological research, although it requires additional calibration to analyze its reproducibility and validation in other populations.

Entities:  

Keywords:  diet; food intake; healthy food pyramid; nutrition; questionnaire design

Year:  2020        PMID: 32503106     DOI: 10.3390/nu12061656

Source DB:  PubMed          Journal:  Nutrients        ISSN: 2072-6643            Impact factor:   5.717


  3 in total

1.  Mediterranean Diet in Developmental Age: A Narrative Review of Current Evidences and Research Gaps.

Authors:  Ilaria Farella; Francesca Miselli; Angelo Campanozzi; Francesca Maria Grosso; Nicola Laforgia; Maria Elisabetta Baldassarre
Journal:  Children (Basel)       Date:  2022-06-16

2.  Multidimensional Approach to Assess Nutrition and Lifestyle in Breastfeeding Women during the First Month of Lactation.

Authors:  Andrea Gila-Díaz; Nuria Díaz-Rullo Alcántara; Gloria Herranz Carrillo; Pratibha Singh; Silvia M Arribas; David Ramiro-Cortijo
Journal:  Nutrients       Date:  2021-05-22       Impact factor: 5.717

3.  Family Meals, Conviviality, and the Mediterranean Diet among Families with Adolescents.

Authors:  Andrea de la Torre-Moral; Sergi Fàbregues; Anna Bach-Faig; Albert Fornieles-Deu; F Xavier Medina; Alicia Aguilar-Martínez; David Sánchez-Carracedo
Journal:  Int J Environ Res Public Health       Date:  2021-03-03       Impact factor: 3.390

  3 in total

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