Literature DB >> 32447496

The role of self-reported smell and taste disorders in suspected COVID‑19.

Athanasia Printza1, Jannis Constantinidis2.   

Abstract

PURPOSE: The sudden onset of smell and taste loss has been reported as a symptom related to COVID-19. There is urgent need to provide insight to the pandemic and evaluate anosmia as a potential screening symptom that might contribute to the decision to test suspected cases or guide quarantine instructions.
METHODS: Systematic review of the PubMed/Medline, Cochrane databases and preprints up to May 3, 2020. Combined search terms included: "COVID-19", "SARS-CoV-2", "coronavirus", "nose", "anosmia", "hyposmia", "olfactory loss", "smell loss", "taste loss", and "hypogeusia".
RESULTS: Our search identified 18 reviewed articles and 6 manuscript preprints, including a large epidemiological study, four observational case series, five case-controlled studies, five cross-sectional studies, five case series of anosmic patients and four electronic surveys. Great methodological differences were noted. A significant prevalence of anosmia is reported in COVID-19 patients. Controlled studies indicate that anosmia is more common in COVID-19 patients than in patients suffering from other viral infections or controls. Most of the studies reported either smell loss or smell plus taste loss. Less severe COVID-19 disease is related to a greater prevalence of anosmia. A quick recovery of the smell loss may be expected in most COVID-19 cases.
CONCLUSION: Anosmia is more prevalent in COVID-19 patients than in patients suffering from other respiratory infections or controls.

Entities:  

Keywords:  Anosmia; COVID-19; Loss of smell; Olfactory dysfunction; SARS-CoV-2; Taste

Mesh:

Year:  2020        PMID: 32447496      PMCID: PMC7245504          DOI: 10.1007/s00405-020-06069-6

Source DB:  PubMed          Journal:  Eur Arch Otorhinolaryngol        ISSN: 0937-4477            Impact factor:   2.503


Since the outbreak of the COVID‑19 pandemic, observations and scientific reports have been accumulating rapidly that sudden anosmia and taste disorders are symptoms associated with the COVID-19 infection [1, 2]. Recently the World Health Organization has included the loss of smell or taste as a new symptom of COVID-19 infection as have many Health Authorities after a surge of publications and press releases that pointed to anosmia as a potential screening symptom that might contribute to the decision to test suspected cases or guide quarantine instructions. Subsequently, Otolaryngologic and Rhinologic Societies have worldwide also advised to consider patients with newly acquired sudden loss of smell as potentially positive for SARS-CoV-2. Given the increase of publications concerning anosmia, and the fact that most current research is under “time-pressure” to provide insight to the pandemic, we undertook a review of the published relevant literature. The objective of this systematic review was to examine existing scientific evidence on the role of anosmia detection in the COVID-19 pandemic and highlight the areas of need for further research. A computerized search of the PubMed/Medline and Cochrane databases was performed of all indexed studies to identify all relevant manuscripts and preprints up to May 3, 2020. Preprints’ repositories included medRxiv. Combined search terms included: “COVID-19”, “SARS-CoV-2”, “coronavirus”, “nose”, “anosmia”, “hyposmia”, “olfactory loss”, “smell loss”, “taste loss”, and “hypogeusia”. Adjunctive searches were performed based on the studies that were identified (and their references). Studies were excluded if full texts could not be obtained. Our search identified 18 reviewed articles published or accepted for publication [1-18] and 6 manuscript preprints (not peer-reviewed) [19-24] reporting on patients presenting sudden anosmia/taste loss in the context of COVID-19 infection (Table 1). The studies took place from mid-January to mid-April. There were great methodological differences among the studies. A large epidemiological study reported on 9199 persons who were recruited for targeted testing in Iceland [9]. Four large observational case series reported anosmia prevalence in COVID-19 cohorts from China [3], Belgium and other European countries [2], USA [8], Italy [11]. Five case–controlled studies compared the smell/taste loss between SARS-CoV-2 PCR-positive participants and patients PCR-positive for influenza [4], a panel of respiratory viruses [10], matched hospitalized controls [6, 20], and patients tested for influenza-like symptoms for COVID-19 [19]. Five cross-sectional studies of SARS-CoV-2 + patients report on smell/taste loss in patients with varying COVID-19 disease severity [1, 5, 7, 21, 22]. Four small case series and a case report of anosmic patients, most of whom had been tested for SARS-CoV-2 with various indications [14-18] and four electronic surveys about smell loss [12, 13, 23, 24] commented on the increase of the patients seeking treatment for smell loss during the COVID-19 pandemic. The electronic surveys included the AAOHNS COVID-19 Anosmia Reporting Tool (completed by healthcare providers) [12], The RADAR COVID-19, an online app for the UK general population [23] and two surveys prompted by patients’ queries about smell loss (in UK [13] and Iran [24]), one reporting on a small percentage tested for SARS-CoV-2.
Table 1

Studies on the role of smell and taste disorders in suspected COVID‑19

Author source CountryStudy typeNo of patientsParticipantsAnosmia %Course of anosmiaLevel of evidence

Giacomelli A, et al. [1]

Clin Infect Dis

Italy

Cross-sectional59SARS-CoV-2+, hospitalized

33.9% taste/smell loss

18.6% both

20.3% pre-admission anosmiaIV

Lechien et al. [2]

Eur Arch Otorhinolaryngol

Belgium

France

Italy, Spain

Case series observational417 mild-to-moderate COVID-19SARS-CoV-2+, hospitalized and home

85.6% smell loss

79.6% anosmic

11.8% initial symptom

Taste loss in 88.8%

72.6% recovered smell in 8 d

IV

Mao L, et al. [3]

JAMA Neurol China

Case series, observational214SARS-CoV-2+, hospitalized

5.1%

6.3% in mild disease

5.6% taste lossIV

Beltrán-Corbellini Α, et al. [4]

Eur J Neurol

Spain

Case-control

79 COVID-19

40 controls

SARS-CoV-2+, hospitalized

influenza controls

31.6% in COVID-19

12.5% in controls (OR 21.4)

35.5% initial symptom

35.4% taste loss

12.9% nasal obstruction

56.7% recovery (mean: 7.5 d)

III

Spinato J, et al. [5]

JAMA

Italy

Cross-sectional202SARS-CoV-2+, home64.4%

3% only symptom

36.1% nasal obstruction

IV

Moein ST, et al. [6]

Int Forum Allergy Rhinol

Iran

Case–control

60 patients

60 controls

SARS-CoV-2+, hospitalized

matched controls olfactory test

29% reported a loss

58% tested anosmic/severely hyposmic

18% of controls mild hyposmia

Not an initial symptom

24% taste loss

III

Yan CH, et al. [7]

Int Forum Allergy Rhinol

USA

Cross-sectional

59 SARS-CoV-2+

203 SARS-CoV-2−

suspect case

SARS-CoV-2+ mostly home

68% in SARS-CoV-2+

16% in SARS-CoV-2−

Taste loss

71% in SARS-CoV-2+

17% in SARS-CoV-2−

72.5% improvement

18% < 1 W, 37.5% 1–2 W

IV

Yan CH, et al. [8]

Int Forum Allergy Rhinol

USA

Case series, observational128SARS-CoV-2+,20% hospitalized

26.9% in hospitalized patients

66.7% in home-treated patients

Taste loss

23.1% in hospitalized vs 62.7% in home-treated

Patients with loss of smell were 10 times less likely to be admitted

IV

Gudbjartsson DF, et al. [9]

N Engl J Med

Iceland

Epidemiological1044

Targeted Tests

SARS-CoV-2+

11.5%High level epidemiological

Wee LE, et al. [10]

Eur Arch Otorhinolaryngol

Singapore

Case-control

870 suspect case

154 SARS-CoV-2+

71 other viruses+, rhinovirus, influenza, adenoviruses, coronaviruses

Suspect cases

SARS-CoV-2+ routine panel of respiratory viruses

5% in suspect cases

22.7% in SARS-CoV-2+

2.8% in other viruses (OR 10.14)

8.6% only symptom

28.5% rhinorrhea

Smell loss as screening:

98.7% specificity, 22.7% sensitivity

III

Vaira LA, et al. [11]

Head Neck

Italy

Case series observational72

SARS-CoV-2+

22 hospitalized

47 home, healthcare personnel

Olfactory/taste test

73%

18% initial symptom

66% recovery at evaluation (mean 19 d) most recovered earlier than 5 d

IV

Kaye R, et al. [12]

Otolaryngol Head Neck Surg

USA

Online AAOHNS Reporting Tool237 physician-submitted cases of COVID-19 related smell/taste lossThe AAOHNS COVID-19 Anosmia Reporting ToolAll

27% initial symptom

25% nasal obstruction

18% rhinorrhea

Mean time to improvement of 7.2 d

IV

Hopkins C, et al. [13]

Rhinology

UK

Survey prompted by queries about anosmia2428 reporting new onset anosmia80 had been tested for SARS-CoV-2, 74% were positiveAllIV

Heidari F, et al. [14]

Rhinology

Iran

Anosmia case series23Sudden anosmia SARS-CoV-2+All

83% initial symptom

69.6% only symptom

75% improvement in 2 weeks

IV

Gilani G, et al. [15]

Medical Hypothesis

Iran

Anosmia case series8

Sudden anosmia

5 tested, SARS-CoV-2+

AllAnosmia followed other symptomsIV

Ottaviano G, et al. [16]

Rhinology

Italy

Anosmia case series6 healthcare personnel

Sudden anosmia

SARS-CoV-2+

All

75% initial symptom

Improvement in 15 d

IV

Gane SB, et al. [17]

Rhinology

UK

Anosmia case series11Sudden anosmia 1 tested, SARS-CoV-2+All55.5% only symptomIV

Eliezer M, et al. [18] JAMA Otolaryngol Head Neck

France

Case report1SARS-CoV-2+ CT, MRIAnosmia without nasal obstructionBilateral inflammatory obstruction of the olfactory cleftsIV

Haehner A, et al. [19]

medRxiv

Germany

Cross-sectional controlled

500 suspect cases

34 SARS-CoV-2+

466 SARS-CoV-2−

Suspect cases

Anosmic were 22 SARS-CoV-2+

49 SARS-CoV-2−

13.8% in all suspect cases

64.7% in SARS-CoV-2+

10.1% in SARS-CoV-2−

Anosmic pts had less severe COVID-19

4.5% initial symptom

COVID-19 anosmic patients had less nasal obstruction and rhinorrhea

Smell loss as screening:

65% sensitivity, 90% specificity

III

Hornuss D, et al. [20]

medRxiv

Germany

Cross-sectional controlled

45 patients

45 controls

SARS-CoV-2 + , hospitalized

Hospitalized controls

Olfactory test (Sniffin’ Stick12)

SARS-CoV-2+

49% reported smell loss

Tested anosmic 40%, hyposmic 40%

0% of controls reported anosmia

III

Levinson R, et al. [21]

medRxiv

Israel

Cross-sectional42SARS-CoV-2+ hospitalized mild COVID-1935.7%

33.3% taste loss

Anosmia follow-up/4d: 73.3% recovery, median duration 7.6 d

IV

Lechien J, et al. [22]

medRxiv

Belgium

Cross-sectional

78 reporting sudden anosmia

49 SARS-CoV-2+

Sudden anosmia

SARS-CoV-2+

Olfactory test, 46pts

All

Anosmia ≤ 12 d:

87.5% SARS-CoV-2+

Lasting: 23% SARS-CoV-2+

46.2% nasal obstruction

24% of reported anosmic patients were normosmic on olfactory testing

IV

Menni C, et al. [23]

medRxiv

UK

Online app

Community survey

For general population

1702 responders reported having being tested

579 SARS-CoV-2+

1123 SARS-CoV-2−

Responders to RADAR COVID-19, an app asking about COVID-19 symptoms

59% in SARS-CoV-2+

18% in SARS-CoV-2−

IV

Bagheri SHR, et al. [24]

medRxiv

Iran

Online community survey10069 reporting new onset anosmiaVolunteers reporting anosmia, general populationAnosmia increased as did COVID-19 positivity in provinces of IranIV

No number; Level of evidence of prognostic studies; d days; w weeks; AAOHNS American Academy of Otolaryngology–Head and Neck Surgery; tested: with RT-PCR for SARS-CoV-2+

Studies on the role of smell and taste disorders in suspected COVID‑19 Giacomelli A, et al. [1] Clin Infect Dis Italy 33.9% taste/smell loss 18.6% both Lechien et al. [2] Eur Arch Otorhinolaryngol Belgium France Italy, Spain 85.6% smell loss 79.6% anosmic 11.8% initial symptom Taste loss in 88.8% 72.6% recovered smell in 8 d Mao L, et al. [3] JAMA Neurol China 5.1% 6.3% in mild disease Beltrán-Corbellini Α, et al. [4] Eur J Neurol Spain 79 COVID-19 40 controls SARS-CoV-2+, hospitalized influenza controls 31.6% in COVID-19 12.5% in controls (OR 21.4) 35.5% initial symptom 35.4% taste loss 12.9% nasal obstruction 56.7% recovery (mean: 7.5 d) Spinato J, et al. [5] JAMA Italy 3% only symptom 36.1% nasal obstruction Moein ST, et al. [6] Int Forum Allergy Rhinol Iran 60 patients 60 controls SARS-CoV-2+, hospitalized matched controls olfactory test 29% reported a loss 58% tested anosmic/severely hyposmic 18% of controls mild hyposmia Not an initial symptom 24% taste loss Yan CH, et al. [7] Int Forum Allergy Rhinol USA 59 SARS-CoV-2+ 203 SARS-CoV-2− suspect case SARS-CoV-2+ mostly home 68% in SARS-CoV-2+ 16% in SARS-CoV-2− Taste loss 71% in SARS-CoV-2+ 17% in SARS-CoV-2− 72.5% improvement 18% < 1 W, 37.5% 1–2 W Yan CH, et al. [8] Int Forum Allergy Rhinol USA 26.9% in hospitalized patients 66.7% in home-treated patients Taste loss 23.1% in hospitalized vs 62.7% in home-treated Patients with loss of smell were 10 times less likely to be admitted Gudbjartsson DF, et al. [9] N Engl J Med Iceland Targeted Tests SARS-CoV-2+ Wee LE, et al. [10] Eur Arch Otorhinolaryngol Singapore 870 suspect case 154 SARS-CoV-2+ 71 other viruses+, rhinovirus, influenza, adenoviruses, coronaviruses Suspect cases SARS-CoV-2+ routine panel of respiratory viruses 5% in suspect cases 22.7% in SARS-CoV-2+ 2.8% in other viruses (OR 10.14) 8.6% only symptom 28.5% rhinorrhea Smell loss as screening: 98.7% specificity, 22.7% sensitivity Vaira LA, et al. [11] Head Neck Italy SARS-CoV-2+ 22 hospitalized 47 home, healthcare personnel Olfactory/taste test 18% initial symptom 66% recovery at evaluation (mean 19 d) most recovered earlier than 5 d Kaye R, et al. [12] Otolaryngol Head Neck Surg USA 27% initial symptom 25% nasal obstruction 18% rhinorrhea Mean time to improvement of 7.2 d Hopkins C, et al. [13] Rhinology UK Heidari F, et al. [14] Rhinology Iran 83% initial symptom 69.6% only symptom 75% improvement in 2 weeks Gilani G, et al. [15] Medical Hypothesis Iran Sudden anosmia 5 tested, SARS-CoV-2+ Ottaviano G, et al. [16] Rhinology Italy Sudden anosmia SARS-CoV-2+ 75% initial symptom Improvement in 15 d Gane SB, et al. [17] Rhinology UK Eliezer M, et al. [18] JAMA Otolaryngol Head Neck France Haehner A, et al. [19] medRxiv Germany 500 suspect cases 34 SARS-CoV-2+ 466 SARS-CoV-2− Suspect cases Anosmic were 22 SARS-CoV-2+ 49 SARS-CoV-2− 13.8% in all suspect cases 64.7% in SARS-CoV-2+ 10.1% in SARS-CoV-2− Anosmic pts had less severe COVID-19 4.5% initial symptom COVID-19 anosmic patients had less nasal obstruction and rhinorrhea Smell loss as screening: 65% sensitivity, 90% specificity Hornuss D, et al. [20] medRxiv Germany 45 patients 45 controls SARS-CoV-2 + , hospitalized Hospitalized controls Olfactory test (Sniffin’ Stick12) SARS-CoV-2+ 49% reported smell loss Tested anosmic 40%, hyposmic 40% 0% of controls reported anosmia Levinson R, et al. [21] medRxiv Israel 33.3% taste loss Anosmia follow-up/4d: 73.3% recovery, median duration 7.6 d Lechien J, et al. [22] medRxiv Belgium 78 reporting sudden anosmia 49 SARS-CoV-2+ Sudden anosmia SARS-CoV-2+ Olfactory test, 46pts All Anosmia ≤ 12 d: 87.5% SARS-CoV-2+ Lasting: 23% SARS-CoV-2+ 46.2% nasal obstruction 24% of reported anosmic patients were normosmic on olfactory testing Menni C, et al. [23] medRxiv UK Online app Community survey For general population 1702 responders reported having being tested 579 SARS-CoV-2+ 1123 SARS-CoV-2− 59% in SARS-CoV-2+ 18% in SARS-CoV-2− Bagheri SHR, et al. [24] medRxiv Iran No number; Level of evidence of prognostic studies; d days; w weeks; AAOHNS American Academy of Otolaryngology–Head and Neck Surgery; tested: with RT-PCR for SARS-CoV-2+ Prevalence of smell loss: A large epidemiological study reported a prevalence of 11.5% for smell loss in 1044 SARS-CoV-2 + identified through targeted tests [9]. Four observational case series reported smell loss in their studied cohorts at 5.1% (hospitalized patients) [3], 26.9% (hospitalized patients) and 66.7% (home-treated patients) [8], 73% (hospitalized and home-treated patients) [11], and 85.6% (hospitalized and home-treated patients) [2]. The observed discrepancies most likely are related to varying research methods and possible patient selection biases. A significant proportion of the cohort in the studies reporting high anosmia prevalence was healthcare personnel [2, 11]. Cross-sectional studies found the prevalence of anosmia to be at 33.9% [1] and 35.7% [21] for hospitalized patients and 64.4% [5] and 68% [7] for out-patients. Smell loss prevalence was compared between COVID-19 patients and control groups in five case-controlled studies: 22.7% of COVID-19 patients compared to 2.8% of patients positive for a panel of respiratory viruses [10], 31.6% of COVID-19 compared to 12.5% of influenza [4], 29% of COVID-19 patients compared to 18% for controls [6], 49% compared to 0% for controls [20], and 64.7% of COVID-19 patients compared to 10.1% for respiratory viral illness [19]. The smell loss as a screening symptom was found to show a high specificity and moderate sensitivity for the detection of COVID-19 infection [10, 19]. Clinical characteristics: Most of the studies reported either smell loss or smell plus taste loss. As a presenting symptom, anosmia was rated from 0 to 35%. All the studies that comment on the course of anosmia report quick recovery, in 7–10 days [2, 4, 7, 11, 14, 16, 21]. Nasal obstruction was found at rates ranging from 12.9% to 46% and rhinorrhea from 18% to 28.5%. While great methodological differences were noted in the reviewed studies, a significant prevalence of anosmia is reported in COVID-19 patients, and controlled studies indicate that anosmia is more common in COVID-19 patients than in patients suffering from other respiratory infections or controls, taking into account seasonal patterns of olfactory dysfunction. Less severe COVID-19 disease is related to a greater prevalence of anosmia. Olfactory testing and treatment decisions should take into account that quick recovery of the smell loss may be expected in most COVID-19 cases.
  22 in total

Review 1.  COVID-19 Anosmia Reporting Tool: Initial Findings.

Authors:  Rachel Kaye; C W David Chang; Ken Kazahaya; Jean Brereton; James C Denneny
Journal:  Otolaryngol Head Neck Surg       Date:  2020-04-28       Impact factor: 3.497

2.  Alterations in Smell or Taste in Mildly Symptomatic Outpatients With SARS-CoV-2 Infection.

Authors:  Giacomo Spinato; Cristoforo Fabbris; Jerry Polesel; Diego Cazzador; Daniele Borsetto; Claire Hopkins; Paolo Boscolo-Rizzo
Journal:  JAMA       Date:  2020-05-26       Impact factor: 56.272

3.  Anosmia in COVID-19 patients.

Authors:  D Hornuss; B Lange; N Schröter; S Rieg; W V Kern; D Wagner
Journal:  Clin Microbiol Infect       Date:  2020-05-22       Impact factor: 8.067

4.  Predictive Value of Sudden Olfactory Loss in the Diagnosis of COVID-19.

Authors:  Antje Haehner; Julia Draf; Sarah Dräger; Katja de With; Thomas Hummel
Journal:  ORL J Otorhinolaryngol Relat Spec       Date:  2020-06-11       Impact factor: 1.538

5.  The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19.

Authors:  Liang En Wee; Yvonne Fu Zi Chan; Neville Wei Yang Teo; Benjamin Pei Zhi Cherng; Siew Yee Thien; Hei Man Wong; Limin Wijaya; Song Tar Toh; Thuan Tong Tan
Journal:  Eur Arch Otorhinolaryngol       Date:  2020-04-24       Impact factor: 2.503

6.  Objective evaluation of anosmia and ageusia in COVID-19 patients: Single-center experience on 72 cases.

Authors:  Luigi Angelo Vaira; Giovanna Deiana; Alessandro Giuseppe Fois; Pietro Pirina; Giordano Madeddu; Andrea De Vito; Sergio Babudieri; Marzia Petrocelli; Antonello Serra; Francesco Bussu; Enrica Ligas; Giovanni Salzano; Giacomo De Riu
Journal:  Head Neck       Date:  2020-04-29       Impact factor: 3.147

7.  Olfactory and gustatory dysfunctions as a clinical presentation of mild-to-moderate forms of the coronavirus disease (COVID-19): a multicenter European study.

Authors:  Jerome R Lechien; Carlos M Chiesa-Estomba; Daniele R De Siati; Mihaela Horoi; Serge D Le Bon; Alexandra Rodriguez; Didier Dequanter; Serge Blecic; Fahd El Afia; Lea Distinguin; Younes Chekkoury-Idrissi; Stéphane Hans; Irene Lopez Delgado; Christian Calvo-Henriquez; Philippe Lavigne; Chiara Falanga; Maria Rosaria Barillari; Giovanni Cammaroto; Mohamad Khalife; Pierre Leich; Christel Souchay; Camelia Rossi; Fabrice Journe; Julien Hsieh; Myriam Edjlali; Robert Carlier; Laurence Ris; Andrea Lovato; Cosimo De Filippis; Frederique Coppee; Nicolas Fakhry; Tareck Ayad; Sven Saussez
Journal:  Eur Arch Otorhinolaryngol       Date:  2020-04-06       Impact factor: 2.503

8.  Smell dysfunction: a biomarker for COVID-19.

Authors:  Shima T Moein; Seyed MohammadReza Hashemian; Babak Mansourafshar; Ali Khorram-Tousi; Payam Tabarsi; Richard L Doty
Journal:  Int Forum Allergy Rhinol       Date:  2020-06-18       Impact factor: 5.426

9.  Association of chemosensory dysfunction and COVID-19 in patients presenting with influenza-like symptoms.

Authors:  Carol H Yan; Farhoud Faraji; Divya P Prajapati; Christine E Boone; Adam S DeConde
Journal:  Int Forum Allergy Rhinol       Date:  2020-06-01       Impact factor: 5.426

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  23 in total

1.  The clinical course of smell and taste loss in COVID-19 hospitalized patients.

Authors:  A Printza; M Katotomichelakis; S Metallidis; P Panagopoulos; A Sarafidou; V Petrakis; J Constantinidis
Journal:  Hippokratia       Date:  2020 Apr-Jun       Impact factor: 0.471

2.  Self-reported Smell and Taste Disorders in Patients With COVID-19: A Japanese Single-center Study.

Authors:  Keisuke Yamamoto; Yoshihiro Fujiya; Koji Kuronuma; Noriko Ogasawara; Tsuyoshi Ohkuni; Shin-Ichi Yokota; Satoshi Takahashi; Kenichi Takano
Journal:  In Vivo       Date:  2022 Mar-Apr       Impact factor: 2.155

3.  Relationship between Recovery from COVID-19-Induced Smell Loss and General and Oral Health Factors.

Authors:  Georgia Catton; Alexander Gardner
Journal:  Medicina (Kaunas)       Date:  2022-02-14       Impact factor: 2.430

4.  Loss of Taste and Smell are Common Clinical Characteristics of Patients with COVID-19 in Somalia: A Retrospective Double Centre Study.

Authors:  Mohamed Farah Yusuf Mohamud; Yahye Garad Mohamed; Abdiladhif Mohamed Ali; Bakar Ali Adam
Journal:  Infect Drug Resist       Date:  2020-07-29       Impact factor: 4.003

5.  Smell and Taste Disorders in COVID-19 Patients: Objective Testing and Magnetic Resonance Imaging in Five Cases.

Authors:  Carmen Maria Schönegger; Sarah Gietl; Bernhard Heinzle; Kurt Freudenschuss; Gernot Walder
Journal:  SN Compr Clin Med       Date:  2020-10-24

6.  Prevalence of Chemosensory Dysfunction in COVID-19 Patients: A Systematic Review and Meta-analysis Reveals Significant Ethnic Differences.

Authors:  Christopher S von Bartheld; Molly M Hagen; Rafal Butowt
Journal:  ACS Chem Neurosci       Date:  2020-09-17       Impact factor: 4.418

7.  Investigation on the Loss of Taste and Smell and Consequent Psychological Effects: A Cross-Sectional Study on Healthcare Workers Who Contracted the COVID-19 Infection.

Authors:  Luisa Dudine; Claudia Canaletti; Fabiola Giudici; Alberta Lunardelli; Giulia Abram; Ingrid Santini; Vera Baroni; Marta Paris; Valentina Pesavento; Paolo Manganotti; Federico Ronchese; Barbara Gregoretti; Corrado Negro
Journal:  Front Public Health       Date:  2021-05-28

Review 8.  Anosmia in COVID-19: Underlying Mechanisms and Assessment of an Olfactory Route to Brain Infection.

Authors:  Rafal Butowt; Christopher S von Bartheld
Journal:  Neuroscientist       Date:  2020-09-11       Impact factor: 7.519

9.  Descriptive epidemiology of coronavirus disease 2019 in Nigeria, 27 February-6 June 2020.

Authors:  K O Elimian; C L Ochu; E Ilori; J Oladejo; E Igumbor; L Steinhardt; J Wagai; C Arinze; W Ukponu; C Obiekea; O Aderinola; E Crawford; A Olayinka; C Dan-Nwafor; T Okwor; Y Disu; A Yinka-Ogunleye; N E Kanu; O A Olawepo; O Aruna; C A Michael; L Dunkwu; O Ipadeola; D Naidoo; C D Umeokonkwo; A Matthias; O Okunromade; S Badaru; A Jinadu; O Ogunbode; A Egwuenu; A Jafiya; M Dalhat; F Saleh; G B Ebhodaghe; A Ahumibe; R U Yashe; R Atteh; W E Nwachukwu; C Ezeokafor; D Olaleye; Z Habib; I Abdus-Salam; E Pembi; D John; U J Okhuarobo; H Assad; Y Gandi; B Muhammad; C Nwagwogu; I Nwadiuto; K Sulaiman; I Iwuji; A Okeji; S Thliza; S Fagbemi; R Usman; A A Mohammed; O Adeola-Musa; M Ishaka; U Aketemo; K Kamaldeen; C E Obagha; A O Akinyode; P Nguku; N Mba; C Ihekweazu
Journal:  Epidemiol Infect       Date:  2020-09-11       Impact factor: 2.451

10.  Sudden olfactory loss as an early marker of COVID-19: a nationwide Italian survey.

Authors:  Lucrezia Spadera; Pasquale Viola; Davide Pisani; Alfonso Scarpa; Donatella Malanga; Gerardo Sorrentino; Enrico Madini; Carla Laria; Teodoro Aragona; Gianluca Leopardi; Giandomenico Maggiore; Marco Ciriolo; Luigi Boccuto; Raffaella Pizzolato; Ludovico Abenavoli; Claudia Cassandro; Massimo Ralli; Ettore Cassandro; Giuseppe Chiarella
Journal:  Eur Arch Otorhinolaryngol       Date:  2020-08-04       Impact factor: 3.236

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