| Literature DB >> 32445331 |
Yu Sang1, Xiaofen Wu1, Jianping Miao1, Ming Cao1, Lei Ruan1, Cuntai Zhang1.
Abstract
BACKGROUND Vascular aging is characterized by increasing arterial stiffness as measured by pulse wave velocity. The present study evaluated the factors influencing vascular aging in Chinese healthy older subjects. MATERIAL AND METHODS Disease- and treatment-free aged (≥60 years) participants were recruited from 2014 to 2019. Cardiometabolic risk factors and brachial-ankle pulse wave velocity (baPWV) were assessed. We defined healthy vascular aging (HVA) as the lowest 10% and early vascular aging (EVA) as the highest 10% of the baPWV distribution, after adjustment for age and blood pressure (BP). We fitted linear and logistic regression models to assess the determinants. RESULTS In all, 794 subjects (mean age 66.5±6.8 years, 71.0% male) were recruited; the 10th and 90th percentiles of baPWV were 1278 cm/s and 1955 cm/s, respectively. Age, BP, heart rate, and triglycerides were all positively associated with baPWV, whereas male subjects and body mass index (BMI) were negatively associated with baPWV. The number of participants diagnosed with either HVA or EVA was 80. Logistic regression models showed that sex, BMI, heart rate, and triglycerides were associated with HVA and EVA after adjustment for age, BP, and other confounding factors. CONCLUSIONS Male, high BMI, low heart rate, and low triglycerides are protective factors for vascular aging in the healthy aged population. Management of BMI, heart rate, triglycerides in a reasonable range may help to alleviate the vascular aging process.Entities:
Mesh:
Year: 2020 PMID: 32445331 PMCID: PMC7260998 DOI: 10.12659/MSM.923112
Source DB: PubMed Journal: Med Sci Monit ISSN: 1234-1010
Characteristics of the study population by vascular aging status.
| Variables | All (n=794) | HVA (n=80) | Non-HVA (n=634) | EVA (n=80) | p overall | p for interaction |
|---|---|---|---|---|---|---|
| Age, years | 66.5±6.8 | 68.6±7.6 | 66.0±6.5 | 68.0±7.7 | <0.001 | 0.76 |
| Male, % | 564 (71.0%) | 61 (76.2%) | 454 (71.6%) | 49 (61.2%) | 0.09 | – |
| Smoker, % | 154 (19.4%) | 14 (17.5%) | 131 (20.7%) | 9 (11.2%) | 0.12 | – |
| BMI, kg/m2 | 23.6±2.8 | 24.9±3.2 | 23.7±3.6 | 23.1±3.9 | <0.001 | 0.20 |
| Systolic BP, mmHg | 123±10 | 124±9 | 123±10 | 126±10 | 0.03 | 0.15 |
| Diastolic BP, mmHg | 72±8 | 74±7 | 72±8 | 73±8 | 0.04 | 0.55 |
| Pulse pressure, mmHg | 51±8 | 50±8 | 51±8 | 53±9 | 0.06 | 0.04 |
| Mean arterial pressure, mmHg | 89±8 | 91±7 | 89±8 | 91±8 | 0.03 | 0.57 |
| Heart rate, beats/min | 67±10 | 63±9 | 67±10 | 75±10 | <0.001 | 0.08 |
| Total cholesterol, mmol/L | 4.59±0.87 | 4.54±0.92 | 4.59±0.86 | 4.60±0.90 | 0.86 | 0.15 |
| Triglycerides, mmol/L | 1.35±0.77 | 1.17±0.58 | 1.34±0.75 | 1.57±1.04 | 0.004 | 0.93 |
| HDL-C, mmol/L | 1.25±0.32 | 1.23±0.30 | 1.26±0.31 | 1.26±0.42 | 0.82 | 0.86 |
| LDL-C, mmol/L | 2.85±0.75 | 2.87±0.84 | 2.86±0.74 | 2.72±0.74 | 0.26 | 0.06 |
| Glucose, mmol/L | 5.06±0.51 | 5.00±0.54 | 5.07±0.52 | 5.06±0.45 | 0.44 | 0.97 |
| HbA1c, % | 5.68±0.30 | 5.66±0.31 | 5.67±0.30 | 5.71±0.33 | 0.45 | 0.40 |
| Uric acid, umol/L | 347±83 | 355±80 | 346±83 | 342±86 | 0.56 | 0.43 |
| Creatinine, umol/L | 78.0±15.5 | 80.2±15.7 | 78.0±15.3 | 75.5±16.0 | 0.16 | 0.37 |
| ABI | 1.13±0.07 | 1.11±0.07 | 1.13±0.07 | 1.13±0.09 | 0.02 | 0.52 |
| BaPWV, cm/s | 1570±281 | 1320±155 | 1540±215 | 2060±290 | <0.001 | 0.07 |
p<0.05 vs. HVA;
p<0.05 vs. Non-HVA.
Figure 1The distribution of baPWV by different age groups in healthy older subjects.
Reference values of baPWV (cm/s) by different age groups of the healthy older sample.
| Age groups | Min–max | Means±SD | Percentiles | ||
|---|---|---|---|---|---|
| 10% | 50% | 90% | |||
| 60–64 (n=412) | 1020–2460 | 1470±210 | 1244 | 1441 | 1731 |
| 65–69 (n=193) | 1120–2320 | 1590±242 | 1311 | 1538 | 1903 |
| 70–79 (n=134) | 1180–3000 | 1710±285 | 1387 | 1662 | 2052 |
| ≥80 (n=55) | 1190–3180 | 1970±367 | 1562 | 1960 | 2417 |
| All (n=794) | 1020–3180 | 1570±281 | 1278 | 1518 | 1955 |
Linear regression analysis of determinants of baPWV.
| Variables | β | SE | p |
|---|---|---|---|
| Age, years | 18.2 | 1.2 | <0.001 |
| Male, % | −48.9 | 15.2 | 0.001 |
| BMI, kg/m2 | −15.6 | 3.0 | <0.001 |
| Mean arterial pressure, mmHg | 13.0 | 1.0 | <0.001 |
| Heart rate, beats/min | 6.7 | 0.8 | <0.001 |
| Triglycerides, mmol/L | 26.6 | 10.7 | 0.01 |
| Adjusted R2 | 0.48 |
Determinants of HVA and EVA as compared with the control group by multivariable logistic regression analysis.
| Variables | OR | 95% CI | p |
|---|---|---|---|
| HVA | |||
| Male | 2.36 | 1.24–4.71 | 0.01 |
| BMI, per kg/m2 | 1.22 | 1.05–1.42 | 0.01 |
| Heart rate, per beats/min | 0.85 | 0.80–0.90 | <0.001 |
| Triglycerides, per mmol/L | 0.38 | 0.17–0.71 | 0.01 |
| EVA | |||
| Male | 0.65 | 0.44–0.96 | 0.03 |
| BMI, per kg/m2 | 0.91 | 0.82–0.99 | 0.04 |
| Heart rate, per beats/min | 1.08 | 1.06–1.11 | <0.001 |
| Triglycerides, per mmol/L | 1.41 | 1.07–1.84 | 0.01 |
Figure 2Receiver operating characteristic curves for the multivariable logistic models in predicting the presence of HVA or EVA. The independent variables of the 2 models included sex, BMI, heart rate, and triglycerides.