Literature DB >> 32419960

A new design for obtaining of white zein micro- and nanoparticles powder: antisolvent-dialysis method.

Francisco Rodríguez-Félix1, Carmen Lizette Del-Toro-Sánchez1, José Agustín Tapia-Hernández1.   

Abstract

The objective of this work was propose antisolvent-dialysis as a new, easy, one-step and reproducible method for obtaining white zein micro- and nanoparticles powder. Firstly, the study by SEM of white zein powder predicted micro- and nanoparticles with spherical morphology and average diameters of 243.2 ± 94.5 nm for nanoparticles and 0.74 ± 0.2 μm for microparticles. UV-Vis predicted lower absorbance of 250-500 nm for white zein powder compared to commercial yellow zein powder. FT-IR showed shifting of the main bands to the right, due to changes in particle-shaped microstructure that acquires white zein powder compared to yellow zein powder. In TGA white zein powder showed a decomposition range from 214 to 400 °C, while yellow zein powder from 240 to 400 °C. Therefore, antisolvent-dialysis is new method to obtain white zein micro- and nanoparticles with potential applications such as polymer matrix and white natural coloring. © The Korean Society of Food Science and Technology 2019.

Entities:  

Keywords:  Antisolvent-dialysis method; Characterization; Microparticles; Nanoparticles; White zein powder

Year:  2019        PMID: 32419960      PMCID: PMC7221081          DOI: 10.1007/s10068-019-00702-9

Source DB:  PubMed          Journal:  Food Sci Biotechnol        ISSN: 1226-7708            Impact factor:   2.391


  18 in total

1.  Gallic Acid-Loaded Zein Nanoparticles by Electrospraying Process.

Authors:  José Agustín Tapia-Hernández; Carmen Lizette Del-Toro-Sánchez; Francisco Javier Cinco-Moroyoqui; Saúl Ruiz-Cruz; Josué Juárez; Daniela Denisse Castro-Enríquez; Carlos Gregorio Barreras-Urbina; Guadalupe Amanda López-Ahumada; Francisco Rodríguez-Félix
Journal:  J Food Sci       Date:  2019-02-25       Impact factor: 3.167

2.  Preparation and Characterization of Quercetin-Loaded Zein Nanoparticles by Electrospraying and Study of In Vitro Bioavailability.

Authors:  Francisco Rodríguez-Félix; Carmen Lizette Del-Toro-Sánchez; Francisco Javier Cinco-Moroyoqui; Josué Juárez; Saúl Ruiz-Cruz; Guadalupe Amanda López-Ahumada; Elizabeth Carvajal-Millan; Daniela Denisse Castro-Enríquez; Carlos Gregorio Barreras-Urbina; José Agustín Tapia-Hernández
Journal:  J Food Sci       Date:  2019-09-25       Impact factor: 3.167

3.  Nanonization of curcumin by antisolvent precipitation: process development, characterization, freeze drying and stability performance.

Authors:  Deepak Yadav; Neeraj Kumar
Journal:  Int J Pharm       Date:  2014-11-03       Impact factor: 5.875

4.  Influence of formulation factors on the preparation of zein nanoparticles.

Authors:  Satheesh Podaralla; Omathanu Perumal
Journal:  AAPS PharmSciTech       Date:  2012-06-26       Impact factor: 3.246

5.  White zein colloidal particles: synthesis and characterization of their optical properties on the single particle level and in concentrated suspensions.

Authors:  F Y de Boer; R N U Kok; A Imhof; K P Velikov
Journal:  Soft Matter       Date:  2018-04-18       Impact factor: 3.679

6.  Formation of zein microphases in ethanol-water.

Authors:  Yi Wang; Graciela W Padua
Journal:  Langmuir       Date:  2010-08-03       Impact factor: 3.882

7.  Nanoscale characterization of zein self-assembly.

Authors:  Yi Wang; Graciela W Padua
Journal:  Langmuir       Date:  2012-01-20       Impact factor: 3.882

8.  Structural characterization, formation mechanism and stability of curcumin in zein-lecithin composite nanoparticles fabricated by antisolvent co-precipitation.

Authors:  Lei Dai; Cuixia Sun; Ruirui Li; Like Mao; Fuguo Liu; Yanxiang Gao
Journal:  Food Chem       Date:  2017-06-01       Impact factor: 7.514

Review 9.  Zein Nanoparticles and Strategies to Improve Colloidal Stability: A Mini-Review.

Authors:  Mônica Pascoli; Renata de Lima; Leonardo F Fraceto
Journal:  Front Chem       Date:  2018-01-25       Impact factor: 5.221

10.  Curcumin and piperine loaded zein-chitosan nanoparticles: Development and in-vitro characterisation.

Authors:  Yücel Baspinar; Mehmet Üstündas; Oguz Bayraktar; Canfeza Sezgin
Journal:  Saudi Pharm J       Date:  2018-02-01       Impact factor: 4.330

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  6 in total

1.  Microencapsulation of Dandelion (Taraxacum officinale L.) Leaf Extract by Spray Drying.

Authors:  Arijana Martinić; Ana Kalušević; Steva Lević; Viktor Nedović; Aleksandra Vojvodić Cebin; Sven Karlović; Igor Špoljarić; Gordan Mršić; Krunoslav Žižek; Draženka Komes
Journal:  Food Technol Biotechnol       Date:  2022-06       Impact factor: 2.330

Review 2.  Zein as a versatile biopolymer: different shapes for different biomedical applications.

Authors:  Silvia Tortorella; Mirko Maturi; Veronica Vetri Buratti; Giulia Vozzolo; Erica Locatelli; Letizia Sambri; Mauro Comes Franchini
Journal:  RSC Adv       Date:  2021-12-06       Impact factor: 4.036

3.  Nanoencapsulation of Eggplant (Solanum melongena L.) Peel Extract in Electrospun Gelatin Nanofiber: Preparation, Characterization, and In Vitro Release.

Authors:  Danya Elizabeth Estrella-Osuna; José Agustín Tapia-Hernández; Saúl Ruíz-Cruz; Enrique Márquez-Ríos; José de Jesús Ornelas-Paz; Carmen Lizette Del-Toro-Sánchez; Víctor Manuel Ocaño-Higuera; Francisco Rodríguez-Félix; María Isabel Estrada-Alvarado; Luis Alberto Cira-Chávez
Journal:  Nanomaterials (Basel)       Date:  2022-07-04       Impact factor: 5.719

4.  Preparation and Characterization of Carvacrol-Loaded Caseinate/Zein-Composite Nanoparticles Using the Anti-Solvent Precipitation Method.

Authors:  Huaming Zheng; Jiangli Wang; Yiqiang Zhang; Quanwei Xv; Qiaohui Zeng; Jingjing Wang
Journal:  Nanomaterials (Basel)       Date:  2022-06-25       Impact factor: 5.719

5.  Fabrication, Characterization, and Antimicrobial Activity of Carvacrol-Loaded Zein Nanoparticles Using the pH-Driven Method.

Authors:  Huaming Zheng; Jiangli Wang; Feng You; Mingyu Zhou; Shengwei Shi
Journal:  Int J Mol Sci       Date:  2022-08-17       Impact factor: 6.208

Review 6.  Zein-based nano-delivery systems for encapsulation and protection of hydrophobic bioactives: A review.

Authors:  Xiaojia Yan; Moting Li; Xingfeng Xu; Xuebo Liu; Fuguo Liu
Journal:  Front Nutr       Date:  2022-09-28
  6 in total

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