| Literature DB >> 32397635 |
He-Bao Guo1, Shan-Wen He1, Xing Wang1, Kyu-Kyu Thin1, Hai-Lei Wei1, Xiao-Xia Zhang1.
Abstract
A novel Gram-stain-positive, rod-shaped, endospore-forming bacterium, which we designated as strain 03113T, was isolated from greenhouse soil in Beijing, China. Phylogenetic analysis based on 16S rRNA gene sequences showed strain 03113T is in the genus Bacillus and had the highest similarity to Bacillus solani CCTCC AB 2014277T (98.14%). The strain grew at 4 °C-50 °C (optimum 37 °C), with 0-10% (w/v) NaCl (optimum 5%), and in the range of pH 3.0-12.0 (optimum pH 8.0). Menaquinone was identified as MK-7, and the major polar lipids were diphosphatidylglycerol, phosphatidylglycerol, and phosphatidylethanolamine. The main major cellular fatty acids detected were anteiso-C15:0 (51.35%) and iso-C15:0 (11.06%), which are the predominant cellular fatty acids found in all recognized members of the genus Bacillus. The 16S rRNA gene sequence and core-genome analysis, the average nucleotide identity (ANI), and in silico DNA-DNA hybridization (DDH) value between strain 03113T and the most closely related species were 70.5% and 22.6%, respectively, which supported our conclusion that 03113T represented a novel species in the genus Bacillus. We demonstrated that type strain 03113T (=ACCC 03113T=JCM 33017T) was a novel species in the genus Bacillus, and the name Bacillus telluris sp. nov. was proposed. Strain 03113T secreted auxin IAA and carried the nitrogenase iron protein (nifH) gene, which indicated that strain 03113T has the potential to fix nitrogen and promote plant growth. Bacillus telluris sp. nov. 03113T is a potential candidate for the biofertilizers of organic agriculture areas.Entities:
Keywords: Bacillus telluris sp. nov.; genome analysis; plant-growth promoting rhizobacterium
Year: 2020 PMID: 32397635 PMCID: PMC7285132 DOI: 10.3390/microorganisms8050702
Source DB: PubMed Journal: Microorganisms ISSN: 2076-2607
Differential phenotypic characteristics of strain 03113T and closely related strains in the genus Bacillus.
| Characteristic | 1 | 2 | 3 | 4 |
|---|---|---|---|---|
| Optimal growth conditions | ||||
| Temperature for growth (°C) | 37 | 30–37 | 35 | 30 |
| pH for growth | 8.0 | 7.0 | 9.0 | 9.0 |
| NaCl concentration for growth (%, | 5 | 1 | 0 | 4 |
| The Acid produced from (API 50CH) | ||||
| L-arabinose | + | + | + | − |
| Esculin | + | + | − | − |
| API 20NE | ||||
| β-galactosidase | + | + | − | − |
| Lysine | + | − | − | − |
| Lohn gelatin | + | + | + | − |
| Utilization (Biolog GEN III) | ||||
| + | + | − | + | |
| + | − | − | − | |
| − | + | + | − | |
| − | + | − | − | |
| Stachyose, | w | − | − | − |
| − | w | − | − | |
| α- | + | − | w | − |
| + | + | w | − | |
| Inosine, | − | + | + | + |
| Troleandomycin | − | − | + | − |
| L-aspartic acid, L-glutamic acid, L-histidine, L-pyroglutamic acid, L-serine, L-lactic acid, sodium butyrate | - | + | + | − |
Strains: 1, 03113T; 2, B. dabaoshanensis CCTCC AB 2013260T; 3, B. solani CCTCC AB 2014277T; 4, B. praedii CCTCC AB 2015208T. All strains were negative for sodium thiosulfate, tryptophan, d-cellobiose, gentiobiose, α-d-lactose, d-melibiose, β-methyl-d-glucoside, d-salicin, N-acetyl neuraminic acid, d-galactose, 3-methyl glucose, L-fucose, L-rhamnose, fusidic acid, d-sorbitol, d-mannitol, myo-inositol, d-aspartic acid, minocycline, pectin, d-galacturonic acid, glucuronamide, mucic acid, quinic acid, p-hydroxy-phenylacetic acid, citric acid, α-keto-glutaric acid, d-malic acid, γ-amino-butryric acid, α-hydroxy-butyric acid, β-hydroxy-D, L-butyric acid, α-keto-butyric acid, propionic acid, and formic acid. All strains were positive for sodium lactate and potassium tellurite. All data were from the present study. +, positive; w, weakly positive; −, negative.
The cellular fatty acid content of strain 03113T and representative strains of closely related species of the genus Bacillus. Strains: 1, 03113T; 2, B. dabaoshanensis CCTCC AB 2013260T; 3, B. solani CCTCC AB 2014277T; 4, B. praedii CCTCC AB 2015208T. All data were obtained in this study. Partial values lower than 1% are not shown in the table. ND, Not detected.
| Fatty acid | 1 | 2a | 3 | 4 |
|---|---|---|---|---|
| C14:0 | 1.96 | 1.1 | 1.77 | 1.68 |
| C16:0 | 7.50 | 2.60 | 1.98 | 2.20 |
| iso-C14:0 | 7.13 | ND | 6.61 | 5.13 |
| iso-C15:0 | 11.06 | 42.9 | 45.43 | 54.12 |
| iso-C16:0 | 8.73 | 6.7 | 6.07 | 5.61 |
| anteiso-C15:0 | 51.35 | 24.1 | 27.16 | 20.15 |
| anteiso-C17:0 | 6.71 | 6.2 | 3.88 | 3.13 |
| C16:1 | ND | ND | 2.56 | 2.36 |
| C16:1 | ND | ND | 1.21 | 1.12 |
| Summed Feature 3 * | <1 | 2.5 | ND | ND |
| Summed Feature 8 † | <1 | 1.5 | ND | ND |
* Summed feature 3 comprises C16: 1ω6c and/or C16: 1ω7c. † Summed feature 8 comprises C18: 1ω6c and/or C18: 1ω7c.a Data were obtained from: Cui et al. [37].
Figure 1Neighbour-joining phylogenetic tree based on the 16S rRNA gene sequence of strain 03113T and other closely related Bacillus species. The significance of each branch is indicated by a bootstrap value (%) calculated for 1000 subsets. Genbank accession numbers are given in parentheses. Bar, 0.005 substitutions per nucleotide position. Isolating source label has been annotated in the back.
Figure 2Phylogenomic tree generated with Genome-to-Genome Distance Calculator (GGDC), showing the phylogenomic position of strain 03113T and the type strains of related species of Bacillus. The numbers at the nodes indicate the gene support index. Bar, 0.02 substitutions per position.