| Literature DB >> 32318553 |
Luz Yañez1, Raúl Conejeros2, Alberto Vergara-Fernández1, Felipe Scott1.
Abstract
Polyhydroxyalkanoates (Entities:
Keywords: 3-hydroxyalkanaoic acids; biosynthesis; chiral compounds; metabolic engineering; polyhydroxyalkanoates
Year: 2020 PMID: 32318553 PMCID: PMC7147478 DOI: 10.3389/fbioe.2020.00248
Source DB: PubMed Journal: Front Bioeng Biotechnol ISSN: 2296-4185
Figure 1Overview of the production of polyhydroxyalkanoates from different substrates and their uses. Note that many gaseous carbon sources, sugars and other organic molecules can be funneled to this family of polymers.
Figure 2Representation of metabolic pathways involved in the synthesis of polyhydroxybutyrate and (R)-3-hydroxybutyrate in Cupriavidus necator. Reactions and proteins present in the wild type are presented in blue. In magenta, recombinant proteins and reactions commonly expresed in host organisms such as E. coli. PhaA, β-ketoacyl-CoA thiolase; PhaB, acetoacetyl-CoA reductase; PhaZs, PHA depolymerases; BDH, (R)-3-hydroxybutyrate dehydrogenase; PhaC, PHA polymerase; TesB, acyl-CoA thioesterase II; Ptb-Buk, phosphor-transbutyrylase and butyrate kinase; AACS, acetoacetyl-CoA synthase.
Summary of studies reporting the production of 3HA in non-genetically modified organisms using several operational strategies.
| Water, initial pH 4.0, 37°C | R3HBA | 84% (117.8) | 117.8 | 4.91 | Lee et al., | |
| 96% (0.99) | 1.98 | 0.0825 | ||||
| Water, initial pH 7.0, 30°C | R3HBA | 19% (5.8) | 0.17 | NA | Lee et al., | |
| R3HVA | 23% (0.6) | 0.017 | NA | |||
| Water, initial pH 7.0, 30°C | R3HHx | 9.2% (0.13) | 0.0014 | NA | Lee et al., | |
| R3HO | 9.7% (1.42) | 0.015 | NA | |||
| Water, initial pH 7.0, 30°C | R3HO | 9.6% (0.34) | 0.0035 | NA | Lee et al., | |
| R3HD | 8.8% (1.02) | 0.0106 | NA | |||
| R3HDD | 6.7% (0.08) | 0.0008 | NA | |||
| 50 mM potassium phosphate buffer, pH 11, 30°C | R3HO | 76%(0.356) | 0.059 | 0.022 | Ren et al., | |
| R3HHx | 21%(0.015) | 0.003 | 0.001 | |||
| 50 mM potassium phosphate buffer, pH 10, 30°C | mcl-HAs | Average 70% (≈ 1.1) | 0.14 | 0.058 | Ruth et al., | |
| Culture broth, pH-stat at pH 10, 30°C. | R3HOR3HHx | 90% (0.63) | NA | 0.042 | Ren et al., | |
| 0.2MTris–HCl buffer, pH 9, I = 0.2M, 30 °C | R3HO | 54% (0.06) | 0.001 | 0.001 | Anis et al., | |
| R3HHx | 69% (0.64) | 0.013 | 0.007 | |||
| R3HD | 98% (0.73) | 0.015 | 0.008 | |||
| R3HDD | 47% (0.18) | 0.004 | 0.002 | |||
| Shift to microaerobic conditions under nitrogen rich condition | R3HBA | 55% (40.3) | 1.68 | 0.48 | Kawata et al., | |
| Aerobic culture, sucrose, sodium nitrate as limiting nutrient | R3HBA | 58 g L−1 R3HBA +27 g L−1 PHB | NA | 0.65 | Yokaryo et al., | |
Yield refers to the mass of 3-hydroxyalkanoic acid obtained over the initial mass of polyhydroxyalkanoates in cells mass. The titer of 3HA is shown in parenthesis.
Volumetric productivity of the depolymerization process, not accounting for the time required for PHAs production.
Volumetric productivity of the depolymerization and fermentation process, accounting for the time required for PHAs production.
R3HBA, (R)-3-hydroxybutyric acid; R3HVA, (R)-3-hydroxyvaleric acid; R3HHx, (R)-3-hydroxyhexanoic acid; R3HO, (R)-3-hydroxyoctanoic acid; R3HD, (R)-3-hydroxydecanoic acid; R3HDD, (R)-3-hydroxydodecanoic acid.
Summary of engineered strains for the production of 3-hydroxyalkanoic acids.
| Glucose | 12.0 (R3HBA) | 0.25 | Gao et al., | |
| Glucose | 9.6 (R3HBA) | 0.19 | Lee and Lee, | |
| Glucose + Acrylic acid | 0.7 (R3HBA) | 0.01 | Zhao et al., | |
| Glucose | 7.3 (R3HBA) | 0.073 | Shiraki et al., | |
| UV radiation mutant | Glucose or sucrose + Lithium acetoacetate | 0.84 (R3HBA) | 0.026 | Ugwu et al., |
| UV mutant radiation | Sucrose +1,3 butanodiol | 8.7 (R3HBA) | 0.082 | Ugwu et al., |
| Glucose | 12.2 (R3HBA) | 0.51 | Liu et al., | |
| Lauric acid | 7.27 (96% R3HDD) | 0.26 | Chung et al., | |
| Glucose | 2.92 (R3HBA) | 0.06 | Tseng et al., | |
| 2.08 (S3HBA) | 0.04 | |||
| Glucose | 0.50 (R3HVA) | 0.007 | Tseng et al., | |
| 0.31 (S3HVA) | 0.004 | |||
| Glycerol | 0.60 (R3HVA) | 0.0084 | ||
| 0.19 (S3HVA) | 0.003 | |||
| Glucose +acetate | 5.2 (R3HBA) | 0.22 | Matsumoto et al., | |
| Mutant of | Methanol | 2.81(R3HBA) | 0.014 | Hölscher et al., |
| Glucose + phosphate-limited | 2.85(R3HBA) | 1.5 | Guevara-Martínez et al., | |
| Glucose | 10.3 (S3HBA) | 0.12 | Lee et al., | |
| Syngas, anaerobic culture | 0.1 (R3HBA) | 1.4·10−4 | Flüchter et al., | |
| Fructose, anaerobic culture | 2.25 (R3HBA) | 0.032 | Flüchter et al., | |
| Ethanol biotransformation under aerobic conditions | 12 (S3HBA) | 0.06 | Yun et al., | |
| Glucose fed-batch followed by ethanol feeding | 3.78 (R3HBA) | 0.043 | Biernacki et al., | |
| Nitrogen limited fed-batch cultivation with glucose as substrate | 16.3 (R3HBA) | 1.52 | Perez-Zabaleta et al., | |
| Photosynthetic cultivation | 1.84 (R3HBA) | 7.7·10−3 | Wang et al., | |
| Glucose, xylose and arabinose as substrate | 0.54 (R3HBA) | 0.029 | Jarmander et al., | |
| Glycerol as carbon and energy source, aerobic | 2.0 (R3HBA) | 0.042 | Miscevic et al., | |
| 3.71 (R3HVA) | 0.077 |
R3HBA, (R)-3-hydroxybutyric acid; R3HDD, (R)-3-hydroxydodecanoic acid; S3HBA, (S)-3-hydroxybutyric acid; S3HVA, (S)-3-hydroxyvaleric acid.