| Literature DB >> 32295134 |
Ilianna Vrouvaki1, Eleni Koutra2, Michael Kornaros2,3, Konstantinos Avgoustakis1, Fotini N Lamari4, Sophia Hatziantoniou1.
Abstract
Polymeric nanoparticles (NPs) encapsulating Pistacia lentiscus L. var. chia essential oil (EO) were prepared by a solvent evaporation method, in order to obtain a novel carrier for administration on the skin. The specific EO exhibits antimicrobial and anti-inflammatory properties thus stimulating considerable interest as a novel agent for the treatment of minor skin inflammations. The incorporation into nanoparticles could overcome the administration limitations that inserts the nature of the EO. Nanoparticles were prepared, utilizing poly(lactic acid) (PLA) as shell material, due to its biocompatibility and biodegradability, while the influence of surfactant type on NPs properties was examined. Two surfactants were selected, namely poly(vinyl alcohol) (PVA) and lecithin (LEC) and NPs' physicochemical characteristics i.e. size, polydispersity index (PdI) and ζ-potential were determined, not indicating significant differences (p > 0.05) between PLA/PVA-NPs (239.9 nm, 0.081, -29.1 mV) and PLA/LEC-NPs (286.1 nm, 0.167, -34.5 mV). However, encapsulation efficiency (%EE) measured by GC-MS, was clearly higher for PLA/PVA-NPs than PLA/LEC-NPs (37.45% vs. 9.15%, respectively). Moreover PLA/PVA-NPs remained stable over a period of 60 days. The in vitro release study indicated gradual release of the EO from PLA/PVA-NPs and more immediate from PLA/LEC-NPs. The above findings, in addition to the SEM images of the particles propose a potential structure of nanocapsules for PLA/PVA-NPs, where shell material is mainly consisted of PLA, enclosing the EO in the core. However, this does not seem to be the case for PLA/LEC-NPs, as the results indicated low EO content, rapid release and a considerable percentage of humidity detected by SEM. Furthermore, the Minimum Inhibitory Concentration (MIC) of the EO was determined against Escherichia coli and Bacillus subtilis, while NPs, however did not exhibit considerable activity in the concentration range applied. In conclusion, the surfactant selection may modify the release of EO incorporated in NPs for topical application allowing its action without interfering to the physiological skin microbiota.Entities:
Keywords: Pistacia lentiscus var. chia essential oil; antimicrobial activity; mastic gum; nanoparticles; nanotechnology; poly(lactic acid); topical application
Year: 2020 PMID: 32295134 PMCID: PMC7238218 DOI: 10.3390/pharmaceutics12040353
Source DB: PubMed Journal: Pharmaceutics ISSN: 1999-4923 Impact factor: 6.321
Figure 1Schematic illustration of NPs-EO preparation.
Optimization of NPs preparation method.
| NP Preparations | NPs-1 | NPs-2 | NPs-3 | NPs-4 | NPs-5 | NPs-6 |
|---|---|---|---|---|---|---|
| PLA (mg) | 50 | 50 | 50 | 50 | 50 | 50 |
| PVA (% | 0.26 | 0.5 | 1.0 | 0.26 | 0.26 | 0.26 |
| EO (μL) | 5 | 5 | 5 | 5 | 2 | 7 |
| Sonication settings a | 40%, 35 s | 40%, 35 s | 40%, 35 s | 60%, 20 s | 40%, 35 s | 40%, 35 s |
| Characteristics | ||||||
| Mean diameter (nm) | 239.9 | 243.2 | 268.4 | 256.5 | 264.9 | 251.9 |
| PdI | 0,081 | 0.070 | 0.073 | 0.081 | 0.104 | 0.133 |
| %EE | 37.45 | 36.59 | 39.36 | 28.09 | 51.31 | 27.98 |
| %EOL | 2.51 | 2.35 | 2.53 | 1.90 | 1.40 | 2.48 |
a sonication was conducted in RT.
Influence of surfactant type on the physicochemical characteristics of NPs.
| Surfactant Used for NPs Preparation | HLB | Type of Surfactant | Size | PdI | ζ-Potential |
|---|---|---|---|---|---|
| ArlacelTM LC | 5.5 | non-ionic | 664.7 (± 313.1) | 0.252 (± 0.029) | −31.4 (± 10.8) |
| EmulmetikTM 900 | 8 | amphiphilic | 286.1 (± 6.1) | 0.167 (± 0.019) | −34.5 (± 3.7) |
| PEG-40 hydrogenated castor oil | 14 | non-ionic | 320.5 (± 56.9) | 0.314 (± 0.201) | −19.5 (± 7.4) |
| Polyvinyl Alcohol | 18 | non-ionic | 239.9 (± 4.3) | 0.081 (± 0.007) | −29.1 (± 2.8) |
| Lutrol® F127 | 22 | non-ionic | 486.6 (± 197.6) | 0.543 (± 0.236) | −20.2 (± 11.5) |
| Betadet® HR | 35 | amphiphilic | 333.2 (± 138.7) | 0.320 (± 0.133) | −34.0 (± 10.7) |
Study of freeze drying conditions on the physicochemical characteristics of NPs.
| NP | Addition of Cryoprotectant | Freeze-Drying | Size (± SD) | PdI (± SD) | ζ-Potential (± SD) (mV) |
|---|---|---|---|---|---|
| PLA/PVA-NPs | before | before | 239.9 (± 4.3) | 0.081 (± 0.007) | −29.1 (± 2.8) |
| after | 235.3 (± 5.7) | 0.089 (± 0.005) | −13.9 (± 0.2) | ||
| after | 238.1 (± 0.6) | 0.073 (± 0.004) | −16.5 (± 0.3) | ||
| PLA/LEC-NPs | before | before | 286.2 (± 7.0) | 0.163 (± 0.045) | −38.7 (± 0.2) |
| after | 286.1 (± 6.1) | 0.167 (± 0.019) | −32.8 (± 0.5) | ||
| after | 355.4(± 13.2) | 0.205 (± 0.034) | −33.1 (± 0.7) |
Figure 2Morphology of (a) PLA/PVA-NPs and (b) PLA/LEC-NPs determined by SEM.
Physicochemical characterization of PLA/PVA-NPs and PLA/LEC-NPs.
| Sample | Size (± SD) | PdI (± SD) | ζ-Potential (± SD) | %EE | %EOL |
|---|---|---|---|---|---|
| PLA/PVA-NPs | 238.1 (± 0.6) | 0.073 (± 0.036) | −16.5 | 37.45 (± 1.32) | 2.51 (± 0.06) |
| PLA/LEC-NPs | 355.4 (± 13.2) | 0.205 (± 0.034) | −33.1 | 9.15 (± 0.93) | 0.59 (± 0.06) |
Figure 3Stability study of PLA/PVA-NPs (A,C) and PLA/LEC-NPs (B,D), in storage conditions of 25 °C (red) and 4 °C (blue), monitoring the mean size (■) and PdI (▲) (A,B), ζ-potential (C,D). Additionally, %EE (E) and %EOL (F) of PLA/PVA-NPs (■) and PLA/LEC-NPs (♦) in storage conditions of 4 °C was monitored.
Figure 4In vitro release of EO from PLA/PVA-NPs (♦) and PLA/LEC-NPs (▲) in PBS (pH = 7.4) at 37.0 °C.
Figure 5In vitro release of EO from PLA/PVA-NPs in aquatic (♦) or oily environment (▲).
Results from fitting the release data to the Korsmeyer-Peppas equation.
| Type of NPs | k | n | R2 |
|---|---|---|---|
| PLA/PVA | 19.921 | 0.308 | 0.9640 |
| PLA/LEC | 31.400 | 0.306 | 0.9600 |
| PLA/PVA | 17.636 | 0.338 | 0.9673 |
MICs determined by broth-microdilution method for EO diluted in organic solvents and incorporated in PLA/PVA-NPs.
| Tested Sample | Highest Concentration Tested | Minimum Inhibitory Concentration (mg/mL) | |
|---|---|---|---|
|
|
| ||
| Gentamicin (reference) | 2.50 μg/mL | 0.25 ± 0.08 μg/mL | 0.05 ± 0.02 μg/mL |
| EO in ethanol 15.0% | 5.00 mg/mL | 5.00 ± 0.00 mg/mL | 2.00 ± 0.00 mg/mL |
| EO in DMSO 12.0% | 5.00 mg/mL | 5.00 ± 0.00 mg/mL | 1.25 ± 0.00 mg/mL |
| PLA/PVA-NPs | 3.40 mg/mL | > 3.40 mg/mL | > 3.40 mg/mL |