Literature DB >> 32205768

Prevention of Childhood Obesity: A Position Paper of the Global Federation of International Societies of Paediatric Gastroenterology, Hepatology and Nutrition (FISPGHAN).

Berthold Koletzko1, Mark Fishbein2, Way S Lee3, Luis Moreno4, Nezha Mouane5, Marialena Mouzaki6, Elvira Verduci7.   

Abstract

Global childhood obesity increased more than 8-fold over 40 years, inducing a very large personal, societal, and economic burden. Effects of available treatments are less than satisfactory; therefore, effective prevention is of high priority. In this narrative review, we explore preventive opportunities. The available evidence indicates large benefits of improving nutrition and lifestyle during early life, such as promoting breast-feeding and improving the quality of infant and early childhood feeding. Promoting healthy eating patterns and limiting sugar-containing beverage consumption from early childhood onwards are of great benefit. Regular physical activity and limited sedentary lifestyle and screen time alone have limited effects but are valuable elements in effective multicomponent strategies. The home environment is important, particularly for young children, and can be improved by educating and empowering families. School- and community-based interventions can be effective, such as installing water fountains, improving cafeteria menus, and facilitating regular physical activity. Reducing obesogenic risk factors through societal standards is essential for effective prevention and limiting socioeconomic disparity; these may comprise food, drink, and physical activity standards for day cares and schools, general food quality standards, front-of-pack food labeling, taxation of unhealthy foods, restriction of food advertisements to children, and others. Effective prevention of childhood obesity is not achieved by single interventions but by integrated multicomponent approaches involving multiple stakeholders that address children, families, and societal standards. Pediatricians and their organizations should be proactive in supporting and empowering families to support their children's health, and in promoting societal measures that protect children.

Entities:  

Mesh:

Year:  2020        PMID: 32205768     DOI: 10.1097/MPG.0000000000002708

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  13 in total

Review 1.  Adipokines and Obesity. Potential Link to Metabolic Disorders and Chronic Complications.

Authors:  Katarzyna Zorena; Olga Jachimowicz-Duda; Daniel Ślęzak; Marlena Robakowska; Małgorzata Mrugacz
Journal:  Int J Mol Sci       Date:  2020-05-18       Impact factor: 5.923

Review 2.  Dietary Intake Influences Metabolites in Healthy Infants: A Scoping Review.

Authors:  Mara L Leimanis Laurens; Chana Kraus-Friedberg; Wreeti Kar; Dominic Sanfilippo; Surender Rajasekaran; Sarah S Comstock
Journal:  Nutrients       Date:  2020-07-13       Impact factor: 5.717

Review 3.  Childhood and Adolescent Obesity: A Review.

Authors:  Alvina R Kansra; Sinduja Lakkunarajah; M Susan Jay
Journal:  Front Pediatr       Date:  2021-01-12       Impact factor: 3.418

4.  Promoting Breastfeeding and Interaction of Pediatric Associations With Providers of Nutritional Products.

Authors:  Zsolt Bognar; Daniele De Luca; Magnus Domellöf; Adamos Hadjipanayis; Dieter Haffner; Mark Johnson; Sanja Kolacek; Berthold Koletzko; Miguel Saenz de Pipaon; Delane Shingadia; Pierre Tissieres; Luigi Titomanlio; Rezan Topaloglu; Johannes Trück
Journal:  Front Pediatr       Date:  2020-11-25       Impact factor: 3.418

Review 5.  Underestimation of overweight weight status in children and adolescents aged 0-19 years: A systematic review and meta-analysis.

Authors:  Abrar Alshahrani; Farag Shuweihdi; Judy Swift; Amanda Avery
Journal:  Obes Sci Pract       Date:  2021-05-31

6.  Analysis of gene expression from human breastmilk cells: A comparison between low and high producers, and the influence of anxiety and depression on milk production, gene expression and bacterial production.

Authors:  Stephanie Canale; Renuka Ramanathan; Matteo Pelligrini; Nicolas C Rochette; Brian B Nadel; Melissa Gee
Journal:  Heliyon       Date:  2021-11-09

7.  Longitudinal dietary trajectories from preconception to mid-childhood in women and children in the Southampton Women's Survey and their relation to offspring adiposity: a group-based trajectory modelling approach.

Authors:  Kathryn V Dalrymple; Christina Vogel; Keith M Godfrey; Janis Baird; Nicholas C Harvey; Mark A Hanson; Cyrus Cooper; Hazel M Inskip; Sarah R Crozier
Journal:  Int J Obes (Lond)       Date:  2021-12-16       Impact factor: 5.551

8.  The Perceptions and Needs of French Parents and Pediatricians Concerning Information on Complementary Feeding.

Authors:  Sofia De Rosso; Camille Schwartz; Pauline Ducrot; Sophie Nicklaus
Journal:  Nutrients       Date:  2021-06-22       Impact factor: 5.717

9.  Twelve-Month Outcomes of the First 1000 Days Program on Infant Weight Status.

Authors:  Elsie M Taveras; Meghan E Perkins; Alexy Arauz Boudreau; Tiffany Blake-Lamb; Sarah Matathia; Milton Kotelchuck; Mandy Luo; Sarah N Price; Brianna Roche; Erika R Cheng
Journal:  Pediatrics       Date:  2021-08       Impact factor: 9.703

10.  Lifestyle Changes and Determinants of Children's and Adolescents' Body Weight Increase during the First COVID-19 Lockdown in Greece: The COV-EAT Study.

Authors:  Odysseas Androutsos; Maria Perperidi; Christos Georgiou; Giorgos Chouliaras
Journal:  Nutrients       Date:  2021-03-13       Impact factor: 5.717

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