| Literature DB >> 32204320 |
Łukasz A Małek1, Anna Czajkowska2, Anna Mróz3, Katarzyna Witek3, Dariusz Nowicki2, Marek Postuła4.
Abstract
BACKGROUND: Intensive and prolonged exercise leads to a rise of troponin concentration in blood. The mechanism responsible for troponin release during exercise remains ill-defined. The study aim was to search for risk factors of troponin increase after a prolonged endurance competition.Entities:
Keywords: exercise; marathon; risk factor; running; troponin
Year: 2020 PMID: 32204320 PMCID: PMC7151175 DOI: 10.3390/diagnostics10030167
Source DB: PubMed Journal: Diagnostics (Basel) ISSN: 2075-4418
Baseline and running characteristics of the studied group.
| Parameter | Ultra-Marathon Runners |
|---|---|
| Male sex (%) | 15 (83) |
| Age, yrs (IQR) | 41.5 (36–53) |
| BMI, kg/m2 (IQR) | 24.6 (22.7–25.7) |
| Years of running (IQR) | 4.3 (3.5–6.0) |
| Years of ultra running (IQR) | 2 (0–3) |
| Weekly running distance, km (IQR) | 67.5 (40–85) |
| Number of ultra races completed (IQR) | 2 (0–10) |
| Longest completed race, km (IQR) | 58 (42–80) |
Data are presented as number and percentage or median and interquartile range (IQR).
Figure 1High-sensitivity troponin T (hs-TnT) concentration before and immediately after the end of running.
Pre- and post-race values of the analysed parameters.
| Pre-Race | Post-Race |
| |
|---|---|---|---|
| Body mass, kg | 75.0 (69.6–83.3) | 74.2 (69.7–82.7) | <0.0001 |
| TBW, kg | 44.2 (39.8–49.9) | 41.6 (39.2–46.7) | 0.008 |
| TBW, % | 58.1 (54.4–60.1) | 56.6 (54.2–60.1) | 0.32 |
| FAT, kg | 10.9 (7.9–12.5) | 10.5 (7.6–12.2) | 0.46 |
| FAT, % | 13.7 (11.4–17.5) | 14.2 (10.7–18.6) | 0.73 |
| FFM, kg | 65.7 (61.2–72.0) | 64.1 (60.6–70.7) | 0.0001 |
| FFM, % | 86.3 (82.5–88.7) | 85.8 (81.4–89.3) | 0.77 |
| HR, bpm | 54.5 (50–60) | 81.5 (76–93) | <0.0001 |
| SBP, mmHg | 137 (130–146) | 123 (109–133) | 0.0004 |
| DBP, mmHg | 84 (92–91) | 73 (70–78) | <0.0001 |
| CRP, mg/dL | 0.7 (0.43–1.1) | 3.2 (1.9–8.1) | <0.0001 |
| hs-TnT, ng/L | 5 (3–7) | 14 (12–26) | <0.0001 |
| L, mmol/L | 2.0 (1.7–2.4) | 2.2 (1.4–3.5) | 0.22 |
| Glu, mg/dL | 89 (86–95) | 93 (80–100) | 0.83 |
DBP—diastolic blood pressure, FAT—body fat, FFM—free fatty mass, Glu—glucose, HR—heart rate, hs-CRP—high-sensitivity C reactive protein, L—lactate, SBP—systolic blood pressure, TBW—total body water, hs-TnT—high-sensitivity troponin T.
Correlation between change in hs-TnT and analysed parameters.
|
| ||
|---|---|---|
| rho |
| |
|
| ||
| Age, yrs | 0.04 | 0.86 |
| Weekly distance covered, km | 0.23 | 0.34 |
| Body mass pre, kg | 0.34 | 0.16 |
| TBW pre, kg | 0.17 | 0.49 |
| FFM pre, kg | 0.31 | 0.20 |
| HR pre, bpm | 0.01 | 0.96 |
| SBP pre, mmHg | 0.04 | 0.86 |
| DBP pre, mmHg | 0.01 | 0.99 |
| L, mmol/L | 0.11 | 0.66 |
| Glu, mg/dL | −0.26 | 0.28 |
| Hs-CRP, mg/dL | 0.17 | 0.49 |
| Hs-TnT, mmol/L | 0.23 | 0.32 |
|
| ||
| Race time, hours | 0.45 | 0.18 |
| Pace, min/km | 0.12 | 0.62 |
| Water intake during the race, mL | −0.04 | 0.87 |
| Food intake during the race, kcal | 0.07 | 0.76 |
| Delta body mass, kg | 0.08 | 0.74 |
| Delta TBW, kg | 0.31 | 0.20 |
| Delta FFM, kg | 0.29 | 0.23 |
| Delta L, mmol/L | 0.30 | 0.21 |
| Delta Glu, mg/dL | 0.04 | 0.85 |
| Delta hs-CRP, mg/dL | 0.59 | 0.01 |
DBP—diastolic blood pressure, FFM—ree fatty mass, Glu—glucose, HR- heart rate, L—lactate concentration, SBP—systolic blood pressure, TBW—total body water, hs-TnT—high-sensitivity troponin T.
Figure 2Example of lactate and glucose fluctuations during the race and running pace in one of the runners. L—lactate, Glu- glucose.
Figure 3Changes of high-sensitivity TnT (hs-TnT) in runners with mean lactate (L) concentration during the race below and above the median. A black dot on the left is an outstanding result in one of the runners.