| Literature DB >> 32197377 |
Gutiérrez-Román Ana Silvia1,2, Trejo-Tapia Gabriela1, Herrera-Ruiz Maribel2, Monterrosas-Brisson Nayeli3, Trejo-Espino José Luis1, Zamilpa Alejandro2, González-Cortazar Manasés2.
Abstract
In this study, we isolated from the aerial parts of Baccharis conferta Kunth (i) a new neoclerodane, denominated "bacchofertone"; (ii) four known terpenes: schensianol A, bacchofertin, kingidiol and oleanolic acid; and (iii) two flavonoids: cirsimaritin and hispidulin. All structures were identified by an exhaustive analysis of nuclear magnetic resonance (NMR) and mass spectroscopy (MS). Extracts from aerial parts were screened for anti-inflammatory activity in the mice ear edema model of 12-O-tetradecanoylforbol-13-acetate mice. Dichloromethane extract (BcD) exhibited 78.5 ± 0.72% inhibition of edema, followed by the BcD2 and BcD3 fractions of 71.4% and 82.9% respectively, at a dose of 1 mg/ear. Kingidiol and cirsimaritin were the most potent compounds identified, with a median effective dose of 0.12 and 0.16 mg/ear, respectively. A histological analysis showed that the topical application of TPA promoted intense cell infiltration, and this inflammatory parameter was reduced with the topical application of isolated compounds.Entities:
Keywords: Baccharis conferta Kunth; bacchofertone; diterpenes; flavonoids; topical anti-inflammatory
Mesh:
Substances:
Year: 2020 PMID: 32197377 PMCID: PMC7144369 DOI: 10.3390/molecules25061379
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Anti-inflammatory activity of extracts, fractions and compounds from B. conferta.
| Substance | Edema (mg) mean ± SEM | Edema inhibition (%) |
|---|---|---|
| VEH | 14.3 ± 1.5 | --- |
| BcH | 9.5 ± 0.54 *b | 42.83 |
| BcD | 3.08 ± 0.31 ** | 78.50 |
| BcM | 7.73 ± 0.11 *c | 45.92 |
| BcD1 | 9.78 ± 0.28 **a | 31.64 |
| BcD2 | 4.54 ± 0.23 ** | 68.29 |
| BcD3 | 2.53 ± 0.33 ** | 82.28 |
|
| 3.12 ± 0.36 ** | 78.18 |
|
| 2.36 ± 0.45 ** | 83.50 |
|
| 0.84 ± 0.41 ** | 94.13 |
|
| 3.32 ± 0.39 ** | 76.78 |
|
| 0.27 ± 0.02 ** | 98.14 |
|
| 3.66 ± 0.5 ** | 74.41 |
| INDO | 1.22 ± 0.54 ** | 85.66 |
** p ˂ 0.0001, * p ˂ 0.001 in comparison with VEH group, ap ˂ 0.0001, bp ˂ 0.001, cp ˂ 0.05 in comparison with INDO group.
Figure 1Chemical structure of compounds (1–7); schensianol A (1), bacchofertin (2), kingidiol (3), oleanolic acid (4), bacchofertone (5), cirsimaritin (6) and hispidulin (7) isolated of B. conferta.
13C-NMR spectroscopy data of 2, 3 and 5 (CDCl3, 150 MHz).
| Position | δC | δC | δC |
|---|---|---|---|
|
| 64.3 | 17.4 | 63.2 |
|
| 37.2 | 27.4 | 36.7 |
|
| 129.2 | 129.4 | 129.9 |
|
| 138.0 | 145.1 | 137.4 |
|
| 44.9 | 43.0 | 44.7 |
|
| 35.5 | 31.3 | 35.3 |
|
| 27.7 | 26.9 | 27.5 |
|
| 37.4 | 36.5 | 37.2 |
|
| 39.3 | 38.9 | 39.0 |
|
| 49.8 | 46.4 | 49.8 |
|
| 37.6 | 38.7 | 35.0 |
|
| 18.3 | 18.3 | 18.9 |
|
| 124.8 | 125.5 | 133.9 |
|
| 110.7 | 110.9 | 143.9 |
|
| 142.9 | 142.7 | 70.3 |
|
| 138.4 | 138.4 | 174.0 |
|
| 15.2 | 15.9 | 14.9 |
|
| 169.8 | 64.3 | 169.6 |
|
| 73.2 | 65.6 | 73.3 |
|
| 18.5 | 18.8 | 18.0 |
1H-NMR spectroscopy data of 2, 3 and 5 (CDCl3, 600 MHz).
| Position | δH ( | δH ( | δH ( |
|---|---|---|---|
|
| 4.43 (s, br) | 1.64 (m) | 4.43 (d, br, 1.9) |
|
| 2.49(ddd, 3.2, 5.7, 18.5) | 2.31 (m) | 2.46 (m) |
|
| 6.57 (dd, 1.92, 6.41) | 5.76 (dd, 3.6) | 6.57 (dd, 2.6, 6.6) |
|
| - | - | - |
|
| - | - | - |
|
| 1.26 (ddd, 1.9, 3.8, 12.8) | 1.16 (dd, 7.3, 12.8) | 1.25 (m) |
|
| 1.59 (dddd, 1.9, 3.8, 4.4, 12.8) | 1.52 (dd, 5.5, 11.3) | 1.6 (m) |
|
| 1.67 (m) | 1.63 (m) | 1.63 (m) |
|
| - | - | - |
|
| 1.79 (s, br) | 1.53 (m) | 1.72 (s, br) |
|
| 1.82 (ddd, 4.4, 7.6, 12.1) | 1.52 (m) | 1.85 (ddd, 3.9, 9.2, 13.2) |
|
| 2.43 (ddd, 5, 14, 17.9) | 2.29(m) | 2.29 (ddd, 2.65, 4.64, 13.93) |
|
| - | - | - |
|
| 6.28 (s, br) | 6.25 (s, br) | 7.1 (s, br) |
|
| 7.37 (t, 1.9) | 7.35 (s, br) | 4.8 (s, br) |
|
| 7.24 (s, br) | 7.20 (s) | - |
|
| 0.86 (d, 6.4) | 0.87 (d, 6.6) | 0.84 (d, 6.6) |
|
| -- | 4.21 (d,11.3) | -- |
|
| 4.63 (dd, 2.56, 7.69) | 3.98 (d, 10.6) | 4.68 (dd, 1.9, 7.3) |
|
| 0.89 (s) | 0.79 (s) | 0.9 (s) |
Figure 2Correlations; (a) COSY and (b) COSY, NOESY and HMBC of compound 2.
Figure 3Correlations of compound 5.
Figure 4Curve dose-response of isolated compounds from B. conferta on TPA-induced ear edema. Each treatment with TPA (VEH) immediately before the application of schensianol A (1), bacchofertin (2), kingidiol (3), bacchofertone (5), hispidulin (6) and cirsimaritin (7). The bars show the mean ± S.E.M. of the weight difference in milligrams (mg) (n = 5) 6 h after TPA application. Significantly different from VEH, *p ˂ 0.05, **p ˂ 0.01, ***p ˂ 0.0001.
Anti-inflammatory activity compounds from B. conferta.
| Compounds | Emax | ED50 (mg/ear) |
|---|---|---|
|
| 71.42 | 0.3177 |
|
| 102.04 | 0.3601 |
|
| 120.48 | 0.1286 |
|
| 149.25 | 0.3619 |
|
| 103.09 | 0.1662 |
Values are mean ± SEM (n = 5).
Figure 5Representative pictures of histological transversal cuts of mice ears and analysis of alterations induced by TPA and effect different kinds of compounds isolated from B. conferta from mice ears stained with hematoxylin-eosin. Schensianol A (1), bacchofertin (2), kingidiol (3), bacchofertone (5), hispidulin (6) and cirsimaritin (7).