| Literature DB >> 32185082 |
Ming-Yang Liu1, Fan Zeng1, Yue Shen1, Yu-Ying Wang1, Ning Zhang2, Fang Geng1,3.
Abstract
Drynariae Rhizome, widely distributed in southern China, was clinically used as a traditional treatment for cognitive disfunction, such as Alzheimer's disease (AD). The aim of our work was to evaluate the AChE inhibition activities of extracts of Drynariae Rhizome and pure compounds using a bioguided fractionation procedure. The classical approach for screening potential AChE inhibitors was developed by Ellman. However, the background color of compounds or herb extracts remained uncertain and frequently interfered with the detection of the secondary reaction, thereby easily yielding false positive or false negative results. Here, a high-throughput assay monitoring the transformation of iodized choline from iodized acetylcholine catalyzed by AChE was established based on UPLC-MS/MS. The bioguided fractionation of the extract using this method resulted in the isolation of eight AChE inhibitory flavonoids, including naringenin, eriodictyol, kaempferol, luteolin, astragalin, luteolin-7-O-β-D-glucoside, naringin, and neoeriocitrin, with the IC50 values of 3.81 ± 0.21 μM, 7.19 ± 0.62 μM, 11.09 ± 1.02 μM, 17.26 ± 0.23 μM, 18.24 ± 2.33 μM, 17.13 ± 1.02 μM, 26.4 ± 1.17 μM, and 22.49 ± 1.25 μM. It is assumed that the identified flavonoids contribute to the AChE inhibition activity of Drynariae Rhizome. These results are in agreement with the traditional uses of Drynariae Rhizome for AD.Entities:
Year: 2020 PMID: 32185082 PMCID: PMC7059089 DOI: 10.1155/2020/2971841
Source DB: PubMed Journal: J Anal Methods Chem ISSN: 2090-8873 Impact factor: 2.193
Figure 1Isolation schedule of Drynariae Rhizoma fractions and ingredients guided by active AChE inhibitory activities.
Figure 2Optimum reaction parameters of AChE-catalyzed reaction. (a) Time course of production of Ch-I converted from ACh-I. (b) Effect of reaction temperature on product of Ch-I. (c) Optimum concentration of enzymes and substrate. (d) AChE inhibition rate of galanthamine.
Figure 3Double reciprocal mapping for the Km value of acetylcholinesterase.
Figure 4AChE activity determination by UPLC-MS/MS. Representative MRM chromatograms of (a) blank mixture incubated without the substrate, (b) a spike of Ch-I in a tris-buffer, and (c) Ch-I in the sample after the enzymatic reaction.
Inhibitory activity (IC50) of the fractions investigated against AChE. (n = 6).
| Fractions | IC50 ( |
|---|---|
| Ethanol extract | 8.21 ± 1.36 |
| n-Butanol fraction | 5.62 ± 0.23 |
| Water fraction | 36.31 ± 3.68 |
| Petroleum ether fraction | 35.48 ± 9.93 |
13C-NMR data (500 MHz, CD3OD) of the eight flavonoids (ppm).
| Position | Naringenin | Eriodictyol | Kaempferol | Luteolin | Astragalin | Luteolin-7-O- | Naringin | Neoeriocitrin |
|---|---|---|---|---|---|---|---|---|
| 1 | ||||||||
| 2 | 79.1 | 78.· | 146.4 | 164.3 | 156.8 | 164.5 | 80.5 | 79.3 |
| 3 | 42.6 | 41.9 | 135.7 | 102.9 | 133.2 | 103.0 | 44.0 | 42.9 |
| 4 | 196.3 | 196.0 | 175.9 | 181.7 | 177.2 | 181.8 | 198.3 | 197.2 |
| 5 | 164.3 | 163.4 | 160.7 | 157.6 | 161.2 | 161.1 | 165.5 | 163.6 |
| 6 | 95.8 | 94.9 | 98.2 | 99.2 | 99.6 | 99.5 | 96.5 | 96.4 |
| 7 | 166.4 | 166.6 | 163.7 | 164.5 | 165.6 | 162.9 | 166.4 | 165.2 |
| 8 | 95.1 | 95.7 | 93.5 | 94.0 | 93.9 | 94.7 | 95.3 | 95.4 |
| 9 | 163.5 | 162.4 | 156.0 | 161.5 | 156.1 | 156.9 | 164.4 | 163.2 |
| 10 | 102.3 | 101.8 | 103.1 | 103.7 | 103.5 | 105.3 | 104.7 | 103.5 |
| 1′ | 129.9 | 129.4 | 121.7 | 121.5 | 120.1 | 120.9 | 130.6 | 130.1 |
| 2′ | 128.1 | 114.3 | 129.5 | 113.9 | 130.1 | 113.3 | 128.9 | 113.4 |
| 3′ | 115.0 | 145.7 | 115.1 | 146.3 | 115.2 | 145.9 | 116.1 | 145.1 |
| 4′ | 157.6 | 145.0 | 159.2 | 149.9 | 160.4 | 150.5 | 158.9 | 145.6 |
| 5′ | 115.3 | 115.3 | 115.1 | 116.1 | 115.8 | 115.9 | 116.1 | 114.8 |
| 6′ | 128.1 | 117.9 | 129.6 | 119.2 | 130.3 | 119.2 | 128.9 | 118.0 |
| 1″ | — | — | — | — | — | 99.9 | — | — |
| 2″ | — | — | — | — | — | 73.1 | — | — |
| 3″ | — | — | — | — | — | 76.4 | — | — |
| 4″ | — | — | — | — | — | 70.8 | — | — |
| 5″ | — | — | — | — | — | 82.0 | — | — |
| 6″ | — | — | — | — | — | 60.6 | — | — |
| Glc-1 | — | — | — | — | 101.1 | — | 102.4 | 101.2 |
| Glc-2 | — | — | — | — | 74.3 | — | 79.0 | 77.8 |
| Glc-3 | — | — | — | — | 77.5 | — | 78.8 | 77.6 |
| Glc-4 | — | — | — | — | 69.9 | — | 71.0 | 70.8 |
| Glc-5 | — | — | — | — | 76.5 | — | 77.9 | 76.7 |
| Glc-6 | — | — | — | — | 60.9 | — | 62.0 | 60.9 |
| Rha-1 | — | — | — | — | — | — | 99.1 | 98.0 |
| Rha-2 | — | — | — | — | — | — | 72.0 | 70.8 |
| Rha-3 | — | — | — | — | — | — | 72.0 | 69.8 |
| Rha-4 | — | — | — | — | — | — | 73.7 | 72.5 |
| Rha-5 | — | — | — | — | — | — | 69.8 | 68.6 |
| Rha-6 | — | — | — | — | — | — | 18.0 | 16.9 |
Figure 5Chemical structures of the eight flavonoids.
Inhibitory activity (IC50) of the tested compounds investigated against AChE (n = 6).
| Compounds | IC50 ( |
|---|---|
| Galantamine | 1.26 ± 0.15 |
| Naringenin | 3.81 ± 0.21 |
| Eriodictyol | 7.19 ± 0.62 |
| Kaempferol | 11.09 ± 1.02 |
| Luteolin | 17.26 ± 0.23 |
| Astragalin | 18.24 ± 2.33 |
| Luteolin-7-O- | 17.13 ± 1.02 |
| Naringin | 26.4 ± 1.17 |
| Neoeriocitrin | 22.49 ± 1.25 |