| Literature DB >> 32155742 |
Cátia S D Oliveira1, Patrícia Moreira2, Judite Resende1,3, Maria T Cruz2,4, Cláudia M F Pereira2,5, Artur M S Silva3, Sónia A O Santos1, Armando J D Silvestre1.
Abstract
Acacia dealbata biomass, either from forest exploitation or from the management of invasive species, can be a strategic topic, namely as a source of high-value compounds. In this sense, the present study aimed at the detailed characterization of the lipophilic components of different morphological parts of A. dealbata and the evaluation of their cytotoxicity in cells representative of different mammals' tissues. The chemical composition of lipophilic extracts from A. dealbata bark, wood and leaves was evaluated using gas chromatography-mass spectrometry (GC-MS). Terpenic compounds (representing 50.2%-68.4% of the total bark and leaves extracts, respectively) and sterols (60.5% of the total wood extract) were the main components of these extracts. Other constituents, such as fatty acids, long-chain aliphatic alcohols, monoglycerides, and aromatic compounds were also detected in the studied extracts. All the extracts showed low or no cytotoxicity in the different cells tested, demonstrating their safety profile and highlighting their potential to be used in nutraceutical or pharmaceutical applications. This study is therefore an important contribution to the valorization of A. dealbata, demonstrating the potential of this species as a source of high value lipophilic compounds.Entities:
Keywords: Acacia dealbata; GC–MS analysis; biorefinery; cytotoxicity; forest biomass; lipophilic compounds; nutraceutical applications; pharmaceutical applications
Year: 2020 PMID: 32155742 PMCID: PMC7084485 DOI: 10.3390/ijms21051814
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1The major families of lipophilic compounds identified in DCM extracts of A. dealbata bark, wood and leaves. Abbreviations: FA, fatty acids; LCAA, long-chain aliphatic alcohols; T, terpenic compounds; ST, sterols; MG, monoglycerides and AR, aromatic compounds.
Chemical composition of dichloromethane extracts from bark, wood and leaves lipophilic of A. dealbata.
| Rt(min) | Compound | mg g−1 of Extract | mg kg−1 of dw | ||||
|---|---|---|---|---|---|---|---|
| Bark | Wood | Leaves | Bark | Wood | Leaves | ||
|
|
|
|
|
|
|
| |
|
| 41.2 | 55.4 | 23.0 | 946.1 | 168.7 | 1415.9 | |
| 24.12 | Dodecanoic acid | 0.1 | 0.3 | 0.2 | 2.9 | 0.9 | 12.9 |
| 29.26 | Tetradecanoic acid | 0.1 | 0.3 | 0.4 | 2.7 | 0.9 | 24.0 |
| 31.65 | Pentadecanoic acid | 0.1 | 0.5 | n.d. | 1.7 | 1.4 | n.d. |
| 33.95 | Hexadecanoic acid | 5.4 | 22.9 | 6.3 | 124.3 | 69.7 | 389.1 |
| 36.15 | Heptadecanoic acid | 0.1 | 1.1 | 0.1 | 3.0 | 3.3 | 7.2 |
| 38.26 | Octadecanoic acid | 0.8 | 8.4 | 1.0 | 17.4 | 25.6 | 59.4 |
| 40.28 | Nonadecanoic acid | 0.1 | 0.6 | n.d. | 1.4 | 1.7 | n.d. |
| 42.25 | Eicosanoic acid | 0.4 | 2.3 | 0.7 | 8.4 | 6.9 | 41.5 |
| 44.14 | Heneicosanoic acid | 0.2 | 1.6 | 0.3 | 3.5 | 5.0 | 21.4 |
| 45.96 | Docosanoic acid | 1.6 | 4.6 | 0.9 | 36.5 | 14.1 | 55.1 |
| 47.73 | Tricosanoic acid | 0.5 | 2.8 | 0.6 | 12.6 | 8.5 | 37.2 |
| 49.43 | Tetracosanoic acid | 6.1 | 6.2 | 1.3 | 141.0 | 18.8 | 80.0 |
| 51.10 | Pentacosanoic acid | 0.6 | 1.7 | n.d. | 13.9 | 5.1 | n.d. |
| 52.90 | Hexacosanoic acid | 3.7 | 2.2 | 1.4 | 85.9 | 6.6 | 86.3 |
| 54.80 | Heptacosanoic acid | 1.1 | n.d. | n.d. | 24.5 | n.d. | n.d. |
| 56.83 | Octacosanoic acid | 5.3 | n.d. | 5.4 | 120.5 | n.d. | 334.1 |
| 58.87 | Nonacosanoic acid | 3.1 | n.d. | n.d. | 72.0 | n.d. | n.d. |
| 61.10 | Triacontanoic acid | 8.2 | n.d. | 4.3 | 188.9 | n.d. | 267.5 |
| 65.98 | Dotriacontanoic acid | 3.7 | n.d. | n.d. | 84.9 | n.d. | n.d. |
|
| 4.2 | 38.7 | 5.4 | 95.7 | 118.0 | 331.5 | |
| 33.34 | Hexadec-9-enoic acid | 0.1 | 0.2 | 0.1 | 1.3 | 0.7 | 6.1 |
| 37.38 | Octadeca-9,12-dienoic acid | 1.7 | 31.9 | 1.7 | 39.6 | 97.2 | 104.4 |
| 37.42 | Octadeca-9,12,15-trienoic acid | 0.4 | 1.2 | 1.9 | 9.4 | 3.7 | 116.2 |
| 37.58 | 1.6 | 4.1 | 1.5 | 36.3 | 12.6 | 89.6 | |
| 37.73 | 0.4 | 1.3 | 0.2 | 9.2 | 3.8 | 15.1 | |
|
| 0.8 | 1.1 | n.d | 18.2 | 3.3 | n.d. | |
| 52.01 | 22-Hydroxydocosanoic | 0.8 | 1.1 | n.d. | 18.2 | 3.3 | n.d. |
|
|
|
|
|
|
|
| |
| 22.02 | Dodecan-1-ol | 0.01 | 0.5 | 0.02 | 0.3 | 1.4 | 1.4 |
| 24.73 | Tridecan-1-ol | 0.1 | 1.4 | 0.05 | 1.2 | 4.2 | 3.1 |
| 27.35 | Tetradecan-1-ol | 0.04 | 2.2 | n.d. | 0.9 | 6.8 | n.d. |
| 29.85 | Pentadecan-1-ol | 0.7 | 2.0 | n.d. | 15.9 | 6.2 | n.d. |
| 32.19 | Hexadecan-1-ol | 0.04 | 0.6 | 0.1 | 0.8 | 1.8 | 8.1 |
| 36.63 | Octadecan-1-ol | 0.1 | 0.4 | 0.1 | 2.0 | 1.4 | 3.1 |
| 40.71 | Eicosan-1-ol | 0.1 | n.d. | n.d. | 2.0 | n.d. | n.d. |
| 44.50 | Docosan-1-ol | 0.2 | 0.3 | n.d. | 4.3 | 1.2 | n.d. |
| 46.30 | Tricosan-1-ol | 0.2 | n.d. | n.d. | 3.7 | n.d. | n.d. |
| 48.05 | Tetracosan-1-ol | 3.8 | n.d. | n.d. | 86.5 | n.d. | n.d. |
| 49.73 | Pentacosan-1-ol | 0.9 | n.d. | n.d. | 19.8 | n.d. | n.d. |
| 51.43 | Hexacosan-1-ol | 11.6 | n.d. | 3.0 | 265.5 | n.d. | 184.1 |
| 53.21 | Heptacosan-1-ol | 1.5 | n.d. | n.d. | 34.3 | n.d. | n.d. |
| 55.15 | Octacosan-1-ol | 9.6 | 1.8 | 4.2 | 221.0 | 5.6 | 261.0 |
| 57.17 | Nonacosan-1-ol | 2.3 | n.d. | n.d. | 53.2 | n.d. | n.d. |
| 59.25 | Triacontan-1-ol | 10.8 | 5.0 | 16.8 | 247.9 | 15.2 | 1035.2 |
| 63.71 | Dotricontan-1-ol | 5.4 | n.d. | 6.4 | 123.3 | n.d. | 395.6 |
|
|
|
|
|
|
|
| |
| 29.00 | Neophytadiene | n.d. | n.d. | 2.6 | n.d. | n.d. | 158.8 |
| 37.02 | Phytol | n.d. | n.d. | 5.5 | n.d. | n.d. | 340.6 |
| 48.89 | Squalene | n.d. | n.d. | 28.4 | n.d. | n.d. | 1747.6 |
| 56.66 | n.d. | n.d. | 20.4 | n.d. | n.d. | 1256.5 | |
| 57.57 | Lupenone | 56.4 | n.d. | 112.7 | 1293.7 | n.d. | 6946.8 |
| 58.36 | n.d. | n.d. | 26.1 | n.d. | n.d. | 1606.8 | |
| 58.97 | n.d. | n.d. | 41.8 | n.d. | n.d. | 2578.2 | |
| 60.52 | Lupenyl acetate | 94.0 | n.d. | n.d. | 2157.1 | n.d. | n.d. |
|
|
|
|
|
|
|
| |
| 58.39 | Spinasterol | 8.6 | 94.6 | n.d. | 198.3 | 288.5 | n.d. |
| 58.69 | Sitostanol | n.d. | 7.0 | n.d. | n.d. | 21.2 | n.d. |
| 59.63 | 22,23-Dihydrospinasterol | 12.5 | 92.1 | 10.3 | 285.8 | 280.7 | 635.7 |
|
|
|
|
|
|
|
| |
| 45.14 | 1-Monohexadecenoin | n.d. | n.d. | 0.3 | n.d. | n.d. | 16.7 |
| 45.36 | 1-Monohexadecanoin | 0.1 | 2.8 | 0.5 | 3.4 | 8.4 | 32.7 |
| 47.55 | 2-Monolinolein | n.d. | 0.5 | n.d. | n.d. | 1.6 | n.d. |
| 48.13 | 1-Monolinolein | n.d. | 2.8 | n.d. | n.d. | 8.4 | n.d. |
| 55.92 | 1-Monodocosanoin | 6.5 | n.d. | n.d. | 149.5 | n.d. | n.d. |
| 60.06 | 1-Monotetracosanoin | 23.5 | n.d. | n.d. | 538.7 | n.d. | n.d. |
|
|
|
|
|
|
|
| |
|
| 0.2 | 5.8 | 0.1 | 4.4 | 17.6 | 9.1 | |
| 14.86 | 4-Hydroxybenzaldehyde | 0.1 | 0.3 | 0.1 | 1.3 | 0.8 | 7.3 |
| 19.75 | Vanillin | 0.1 | 2.2 | n.d. | 2.5 | 6.8 | n.d. |
| 24.42 | Syringaldehyde | 0.02 | 1.4 | 0.03 | 0.6 | 4.2 | 1.8 |
| 24.53 | 2,5-Hydroxybenzaldehyde | n.d. | 0.8 | n.d. | n.d. | 2.5 | n.d. |
| 28.02 | Coniferaldehyde | n.d. | 0.5 | n.d. | n.d. | 1.5 | n.d. |
| 31.89 | Sinapaldehyde | n.d. | 0.6 | n.d. | n.d. | 1.8 | n.d. |
|
| 0.7 | 2.1 | 0.8 | 15.9 | 6.4 | 47.7 | |
| 10.98 | Benzoic acid | n.d. | n.d. | 0.1 | n.d. | n.d. | 7.0 |
| 23.24 | 0.1 | 0.04 | 0.1 | 1.3 | 0.1 | 8.4 | |
| 26.85 | Vanillic acid | 0.2 | 1.2 | 0.2 | 5.6 | 3.8 | 12.4 |
| 26.97 | Homovanillic acid | 0.1 | 0.1 | n.d. | 1.2 | 0.3 | n.d. |
| 30.18 | Syringic acid | 0.3 | 0.7 | n.d. | 7.8 | 2.2 | n.d. |
| 31.09 | n.d. | n.d. | 0.3 | n.d. | n.d. | 19.8 | |
| Other aromatic compounds | 0.4 | 1.0 | 0.9 | 8.8 | 2.9 | 55.3 | |
| 16.07 | Resorcinol | 0.1 | n.d. | 0.1 | 2.8 | n.d. | 6.8 |
| 21.75 | Tyrosol | 0.02 | 0.1 | 0.8 | 0.5 | 0.3 | 48.5 |
| 23.62 | Vanillyl alcohol | 0.2 | 0.4 | n.d. | 5.5 | 1.2 | n.d. |
| 27.76 | n.d. | 0.5 | n.d. | n.d. | 1.4 | n.d. | |
|
|
|
|
|
|
|
| |
| 13.44 | Glycerol | 0.9 | 1.5 | 5.5 | 20.2 | 4.6 | 339.7 |
| 15.57 | 0.2 | 0.5 | 0.4 | 4.2 | 1.6 | 21.6 | |
| 17.01 | 0.2 | 0.2 | 0.4 | 3.8 | 0.7 | 25.7 | |
| 54.54 | 2.0 | n.d. | 31.4 | 46.1 | n.d. | 1936.1 | |
|
|
|
|
|
|
|
| |
Figure 2Chemical structures of the major constituents identified in the A. dealbata bark, wood and leaves lipophilic extracts.
Figure 3Effect of lipophilic extracts from A. dealbata on non-differentiated (A) and differentiated (B) neuronal N2A, microglia BV-2 (C), macrophages Raw 264.7 (D), fibroblasts NIH/3T3 (E), keratinocytes HaCaT (F), lung A549 (G) and liver hepatocyte HepG2 (H) cells viability. Cells were treated for 24 h at 37 °C with concentrations of 0–50 µg mL−1 of lipophilic extracts obtained from bark, wood and leaves of A. dealbata and then viability was evaluated by the MTT assay. The results expressed as percentage (%) of control represent the mean ± SEM of at least 3 independent experiments performed in triplicate. Statistical analysis was made by one-way analysis of variance (ANOVA) followed by Dunnett’s multiple comparison test. * p < 0.05, ** p < 0.01, *** p < 0.001, **** p < 0.0001 significantly different compared to control.