Literature DB >> 16422266

Final report of the safety assessment of Acacia catechu gum, Acacia concinna fruit extract, Acacia dealbata leaf extract, Acacia dealbata leaf wax, Acacia decurrens extract, Acacia farnesiana extract, Acacia farnesiana flower wax, Acacia farnesiana gum, Acacia senegal extract, Acacia senegal gum, and Acacia senegal gum extract.

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Abstract

These ingredients are derived from various species of the acacia plant. Only material derived from Acacia senegal are in current use according to industry data. The concentration at which these ingredients are reported to be used ranges from 9% in mascara to 0.0001% in tonics, dressings, and other hair-grooming aids. Gum arabic is a technical name for Acacia Senegal Gum. Gum arabic is comprised of various sugars and glucuronic acid residues in a long chain of galactosyl units with branched oligosaccharides. Gum arabic is generally recognized as safe as a direct food additive. Little information is available to characterize the extracts of other Acacia plant parts or material from other species. Acacia Concinna Fruit Extract was generally described as containing saponins, alkaloids, and malic acid with parabens and potassium sorbate added as preservatives. Cosmetic ingredient functions have been reported for Acacia Decurrens Extract (astringent; skin-conditioning agent--occlusive) and Acacia Farnesiana Extract (astringent), but not for the other Acacias included in this review. Toxicity data on gum arabic indicates little or no acute, short-term, or subchronic toxicity. Gum arabic is negative in several genotoxicity assays, is not a reproductive or developmental toxin, and is not carcinogenic when given intraperitoneally or orally. Clinical testing indicated some evidence of skin sensitization with gum arabic. The extensive safety test data on gum arabic supports the safety of Acacia Senegal Gum and Acacia Senegal Gum Extract, and it was concluded that these two ingredients are safe as used in cosmetic formulations. It was not possible, however, to relate the data on gum arabic to the crude Acacias and their extracts from species other than Acacia senegal. Therefore, the available data were considered insufficient to support the safety of Acacia Catechu Gum, Acacia Concinna Fruit Extract, Acacia Dealbata Leaf Extract, Acacia Dealbata Leaf Wax, Acacia Decurrens Extract, Acacia Farnesiana Extract, Acacia Farnesiana Flower Wax, Acacia Farnesiana Gum, and Acacia Senegal Extract in cosmetic products. The additional data needed to complete the safety assessment for these ingredients include (1) concentration of use; (2) identify the specific chemical constituents, and clarify the relationship between crude Acacias and their extracts and the Acacias and their extracts that are used as cosmetic ingredients; (3) data on contaminants, particularly relating to the presence of pesticide residues, and a determination of whether Acacia melanoxylon is used in cosmetics and whether acamelin (a quinone) and melacacidin (a flavin) are present in the Acacias that are being used; (4) skin sensitization study (i.e., dose response to be determined); (5) contact urticaria study at use concentration; and (6) ultraviolet (UV) absorption spectrum; if there is significant absorbance in the UVA or UVB range, then a photosensitization study may be needed. It was also noted that other data may be needed after clarification of the chemical constituents of the Acacia-derived ingredients.

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Year:  2005        PMID: 16422266     DOI: 10.1080/10915810500257170

Source DB:  PubMed          Journal:  Int J Toxicol        ISSN: 1091-5818            Impact factor:   2.032


  9 in total

1.  The safety of flavocoxid, a medical food, in the dietary management of knee osteoarthritis.

Authors:  Sarah L Morgan; Joseph E Baggott; Larry Moreland; Renee Desmond; Angela C Kendrach
Journal:  J Med Food       Date:  2009-10       Impact factor: 2.786

2.  Gum arabic as a cause of occupational allergy.

Authors:  Arja Viinanen; Maija Salokannel; Kaija Lammintausta
Journal:  J Allergy (Cairo)       Date:  2011-05-19

3.  Gum Arabic (Acacia Senegal) Augmented Total Antioxidant Capacity and Reduced C-Reactive Protein among Haemodialysis Patients in Phase II Trial.

Authors:  Nour Elkhair Ali; Lamis AbdelGadir Kaddam; Suad Yousif Alkarib; Babikir Gabir Kaballo; Sami Ahmed Khalid; Abdalazim Higawee; Alaa AbdElhabib; Alaa AlaaAldeen; Aled O Phillips; Amal Mahmoud Saeed
Journal:  Int J Nephrol       Date:  2020-04-09

4.  The Ameliorative Role of Acacia senegal Gum against the Oxidative Stress and Genotoxicity Induced by the Radiographic Contrast Medium (Ioxitalamate) in Albino Rats.

Authors:  Islam El-Garawani; Sobhy Hassab El-Nabi; Ahmed El Kattan; Azza Sallam; Sabha Elballat; Shaimaa Abou-Ghanima; Islam H El Azab; Hesham R El-Seedi; Shaden A M Khalifa; Sawsan El-Shamy
Journal:  Antioxidants (Basel)       Date:  2021-02-02

5.  The Response Surface Optimization of Supercritical CO2 Modified with Ethanol Extraction of p-Anisic Acid from Acacia mearnsii Flowers and Mathematical Modeling of the Mass Transfer.

Authors:  Graciane Fabiela da Silva; Edgar Teixeira de Souza Júnior; Rafael Nolibos Almeida; Ana Luisa Butelli Fianco; Alexandre Timm do Espirito Santo; Aline Machado Lucas; Rubem Mário Figueiró Vargas; Eduardo Cassel
Journal:  Molecules       Date:  2022-01-31       Impact factor: 4.411

6.  Broad Spectrum Anti-Bacterial Activity and Non-Selective Toxicity of Gum Arabic Silver Nanoparticles.

Authors:  Adewale O Fadaka; Samantha Meyer; Omnia Ahmed; Greta Geerts; Madimabe A Madiehe; Mervin Meyer; Nicole R S Sibuyi
Journal:  Int J Mol Sci       Date:  2022-02-04       Impact factor: 5.923

7.  Effect of psyllium and gum Arabic biopolymers on the survival rate and storage stability in yogurt of Enterococcus duransIW3 encapsulated in alginate.

Authors:  Yousef Nami; Babak Haghshenas; Ahmad Yari Khosroushahi
Journal:  Food Sci Nutr       Date:  2016-10-11       Impact factor: 2.863

8.  Characterization and Cytotoxicity Assessment of the Lipophilic Fractions of Different Morphological Parts of Acacia dealbata.

Authors:  Cátia S D Oliveira; Patrícia Moreira; Judite Resende; Maria T Cruz; Cláudia M F Pereira; Artur M S Silva; Sónia A O Santos; Armando J D Silvestre
Journal:  Int J Mol Sci       Date:  2020-03-06       Impact factor: 5.923

9.  Synthesis of silver nanoparticles using gum Arabic: Evaluation of its inhibitory action on Streptococcus mutans causing dental caries and endocarditis.

Authors:  Mysoon M Al-Ansari; Nora D Al-Dahmash; A J A Ranjitsingh
Journal:  J Infect Public Health       Date:  2021-02-19       Impact factor: 3.718

  9 in total

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