| Literature DB >> 32154427 |
Chijioke Olisah1,2,3, Omobola O Okoh1,2,3, Anthony I Okoh2,3.
Abstract
The widespread use of organochlorine pesticides (OCPs), essentially for the control of insects and the cultivation of food crops, has led to the pollution of ecosystems. Despite being banned several years ago in the developed world, extensive use remains ongoing on the African continent. This review summarizes the occurrence, distributions, sources, and trends of OCPs in seven environmental matrices (atmosphere, water, sediments, soils, biota, human fluids and food products) in Africa. Findings in this review revealed that α-HCH, β-HCH dichlorodiphenyltrichloroethane (DDTs), and endosulfans were the most persistent OCP residues in the African environment, particularly DDTs in breast milk samples occurring in levels above the WHO stipulated limits, thus indicating a call for concern. Also, there was paucity of data available on OCP concentrations in ambient air. Future research efforts should prioritize testing these pollutants in the atmosphere, especially in countries where they are used more frequently. While most POP analysis studies used gas chromatography coupled to electron capture detector or mass spectrometer, it is recommended that further studies should use more sensitive analytical techniques such as gas chromatography with tandem mass spectrometry (GC-MS/MS), or gas chromatography coupled to high-resolution mass spectrometry (GC-HRMS). These instruments allow for the detection of secondary and tertiary metabolites, especially those found in water, biota and food products, which are critical vectors of OCPs to human and animal bodies. Training of farmers and other domestic users on the handling of pesticides is proposed.Entities:
Keywords: Africa; Analytical chemistry; Earth sciences; Ecosystem; Environment; Environmental science; Gas chromatograph; Occurrences; Occurrences. pollutants; Organic chemistry; Pollutants; Toxicology
Year: 2020 PMID: 32154427 PMCID: PMC7056722 DOI: 10.1016/j.heliyon.2020.e03518
Source DB: PubMed Journal: Heliyon ISSN: 2405-8440
Mean concentration (±standard deviation) and ranges of OCPs in water samples from Africa (μg/L).
| Location | Country | ƩHCHs | ƩDDTs | Lindane | ƩChlordane | Endosulfans | Dieldrin | HCBs | References |
|---|---|---|---|---|---|---|---|---|---|
| Hex River | South Africa | ND-1.79 | |||||||
| Hex River | South Africa | BDL-26.3 | |||||||
| El-Haram, Giza | Egypt | 3.8–290.0 | 20.7–86.2 | ||||||
| Akumadan | Ghana | 9.5 ± 5.2 | 124.5 | <100 | |||||
| Lourens River | South Africa | 0.05–2.9 | |||||||
| Lourens River | South Africa | 0.13 ± 2.9 | |||||||
| Lourens River | South Africa | 0.03–0.16 | |||||||
| Lourens River | South Africa | 0.20 | |||||||
| Lourens River | South Africa | ND-0.3 | |||||||
| Lourens River | South Africa | 0.01–0.35 | |||||||
| Lake Victoria | Tanzania | ND - 200 | ND -1600 | ||||||
| Eastern Cape | South Africa | BDL-0.26 | BDL-0.12 | BDL-0.1 | BDL-0.1 | ||||
| Banjul and Dakar | Senegal and Gambia | <LOQ - 0.120 | <LOQ- 0.231 | ND - 0.026 | ND – 0.0008 | ||||
| Hex River | South Africa | 0.83 ± 1.0 | |||||||
| Grabouw dam | South Africa | 3.16 ± 3.5 | |||||||
| KwaZulu Natal | South Africa | BDL-0.002 | - | ||||||
| Tana and Sabaki | Kenya | 5.2 ± 0.09 | 5.3 ± 0.024 | ||||||
| East London | South Africa | 0.0055–0.04 | 0.0206 | 0.018 | 0.0057 | 0.015–0.16 | |||
| Port Elizabeth River | South Africa | 0.0055–0.06 | 0.0206 | 0.018 | 0.0057 | 0.01–0.07 | |||
| Buffalo River | South Africa | 0.0055–0.07 | 0.0206 | 0.018 | 0.0057 | 0.01–0.15 | |||
| Thyume River | South Africa | 0.0055–0.04 | 0.0206 | 0.018 | 0.0055 | 0.0077–0.08 | |||
| Southern Lake Victoria Basin | Tanzania | BDL-5.7 | BDL-33 | BDL-2.5 | |||||
| KwaZulu Natal | South Africa | 0.0002–0.161 | |||||||
| Lake Volta | Ghana | 0.008 | 0.083 | ||||||
| Lake Bosumtwi | Ghana | 0.073 | 0.071 | 0.064 | |||||
| Lourens | South Africa | 0.01 | 0.03 | ||||||
| Juskei River | South Africa | 0.63–196 | 1.32–3086 | 3.82–967 | |||||
| Lagos Lagoon | Nigeria | 0.005–0.910 | 0.006–0.950 | 0.015–0.996 | 0.015–0.996 | 0.015–0.774 | |||
| Kilimanjaro | Tanzania | BDL-0.0552 | BDL-0.218 | - | BDL-0.012 | BDL-0.048 | |||
| Vaal River Region A | South Africa | 80.8 ± 9.8 | 261 ± 67.3 | 2.5 ± 0.9 | 8.5 ± 2.2 | ||||
| Vaal River Region B | South Africa | 70.1 ± 2.8 | 227 ± 56 | 1.1 ± 0.5 | 135 ± 89 | ||||
| Vaal River Region C | South Africa | 10.2 ± 0.9 | 160 ± 47 | BDL | 257 ± 204 | ||||
| Vaal River Region D | South Africa | 156 ± 29.6 | 468 ± 147 | 2.7 ± 0.7 | 588 ± 443 | ||||
| Densu River Basin | Ghana | 0.02–1.07 | ND – 0.02 | ND – 0.12 | ND – 0.26 | ND – 0.02 | |||
| Ondo State | Nigeria | ND-0.11 | ND-1.51 | ||||||
| Weruweru | Tanzania | BDL-3.66 | BDL-0.81 | BDL-12.7 | - | ||||
| Lake Volta | Ghana | <LOQ – 0.669 | <LOQ – 0.031 | <LOQ - 0.009 | <LOQ -0.076 | <LOQ – 0.031 | |||
| Ogbesse River | Nigeria | 0.92 | 0.12 ± 0.06 | 0.54 | 0.14 | ||||
| WHO/US-EPA maximum residue limit | 1∗∗ | 2∗∗∗ | 0.03∗∗ |
BDL - below detection limit; ND – not detected; LOQ – limit of quantification; ∗∗ - (WHO, 2004); ∗∗∗ - (FAO/WHO, 2002).
Figure 1Percentage occurrence of OCPs in water resources from locations in Africa.
Mean concentration (±standard deviation) and ranges of OCPs in soil and sediment samples from African (μg/kg dry weight).
| Location | Country | Matrix | ƩHCHs | ƩDDTs | Lindane | Mirex | ƩChlordane | Endosulfans | Dieldrin | HCB | Reference |
|---|---|---|---|---|---|---|---|---|---|---|---|
| KwaZulu Natal | South Africa | Sediment | 18.7–374 | ||||||||
| Mpumalanga | South Africa | Sediment | 8.7–396 | ||||||||
| El-Haram, Giza | Egypt | Soil | ND-16.2 | ||||||||
| South Africa | Sediment | 3.9–245 | |||||||||
| Akumadan | Ghana | Sediment | 0.46 ± 0.24 | 3.2 ± 0.6 | 0.55 | ||||||
| Lourens River | South Africa | Suspended Particulate | ND -12082 | ||||||||
| Lourens River | South Africa | Sediment | 9.70–273 | ||||||||
| Lourens River | South Africa | Sediment | ND-34.75 | ||||||||
| Lake Victoria | Tanzania | Soil | 5.9 × 104 | 2 × 104 | |||||||
| Lake Victoria | Tanzania | Sediment | 1 32 × 105 | 6.0 × 105 | |||||||
| Banjul and Dakar | Senegal and Gambia | Soil | 0.7–19.6 | 1.5–71.4 | ND- 0.7 | ND-88.2 | ND-23 | ||||
| KwaZulu Natal | South Africa | Sedimenta | BDL-9.5 × 10−3 | 9 × 10-5- 2.4 × 10−3 | |||||||
| Eastern Cape | South Africa | Sediment | BDL-109 | BDL-117 | BDL-72 | BDL-60 | BDL-177 | ||||
| Dar es Salaam coast | Tanzania | Sediment | BDL-2.7 | 6.4–51 | BDL-48 | ||||||
| Lake Victoria | Tanzania | Sediment | BDL-131 | BDL-705 | |||||||
| TPC-Moshi | Tanzania | Sediment | BDL-61 | BDL-716 | BDL-7.2 | ||||||
| Zanzibar | Tanzania | Sediment | BDL-106 | BDL-20 | |||||||
| Lourens River | South Africa | Suspended Particulate | 23–122 | ||||||||
| Lake Volta | Ghana | Sediment | 61.3 | 2.3 | 0.74 | ||||||
| KwaZulu-Natal | South Africa | Sediment | 1 × 10−3 – 13.7 | ||||||||
| Oueme River | Republic of Benin | Sedimentb | <0.1–61 | <0.1–809 | <0.1–164 | ||||||
| Lourens River | South Africa | Sediment | BDL-16.4 | 0.43–12.7 | |||||||
| Ogba River | Nigeria | Sediment | 713 | 733 | |||||||
| Ovia River | Nigeria | Sediment | 790 | 560 | |||||||
| Ikoro River | Nigeria | Sediment | 600 | ||||||||
| Upper Awash | Ethiopia | Soil | <0.7–230 | <1.2–56000 | ND-2.4 | ||||||
| Lake Bosomtwi | Ghana | Sediment | 12.75 | 6.755 ± 1.15 | 9.683 ± 1.76 | 0.072 ± 0.02 | |||||
| Juskei River | South Africa | Sediment | 0.23–12221 | 4.62–22914 | 25.3–11462 | ||||||
| Owvian River Warri | Nigeria | Sediment | 11.48 | ||||||||
| Ekakpamre River Warri | Nigeria | Sediment | 4.82 | ||||||||
| Old Korogwe | Tanzania | Soil | BDL-2.0 × 106 | ||||||||
| Vikuge Farm | Tanzania | Soil | ND-6.3 × 107 | ND-2.8 × 108 | |||||||
| Vaal River | South Africa | Soil | 3.53 | 0.09 | 4.77 | ||||||
| Vaal River | South Africa | Sediment | 1.65 | 0.05 | 0.12 | ||||||
| Ngarenanyuki | Tanzania | Soil | 2270 | 213 | 240 | ||||||
| Lake Victoria | Uganda | Sediment | 2.80 ± 2.00 | 4.24 ± 3.83 | 0.45 ± 0.23 | 6.00 ± 4.36 | 3.80 ± 3.55 | ||||
| Calabar River | Nigeria | Sediment | 10 | 970 | |||||||
| Bakassi River | Nigeria | Sediment | 20 | 850 | |||||||
| Imo River | Nigeria | Sediment | 10 | 930 | |||||||
| Oginni River | Nigeria | Sediment | 70 | 290 | |||||||
| Densu River Basin | Ghana | Sediment | 0.04–1.04 | 0.04–1.67 | 0.15–3.29 | 0.01–14.21 | 0.03–0.47 | - | |||
| Lake Maryut | Egypt | Sediment | ND-2.20 | 0.07–105.6 | ND – 2.79 | ND-19.67 | ND-2.84 | ND-0.85 | 0.25–10.49 | ||
| Lake Manzala | Egypt | Sediment | ND-3.42 | 0.2–7.25 | ND – 0.37 | ND-2.35 | ND-0.03 | ND – 0.57 | |||
| Ondo State | Nigeria | Sediment | ND-57400 | ND-81320 | ND-7040 | 10–8820 | ND- 10910 | ||||
| Lake Qarun | Egypt | Sediment | 0.13–100.6 | ND-5.88 | 0.25–15.9 | ND-3.41 | ND-41.2 | ||||
| Arusha and Mbeye region | Tanzania | Soil | 0.4–4.2 × 107 | 2.4–5.4 × 106 | ND-310 | 0.04–2.4 × 104 | |||||
| Tarkwa Bay Lagos Lagoon | Nigeria | Sediment | 4.5–227 | 0.5–45.7 | 0.6–80.5 | 0.6–48.8 | 9.2–176 | ||||
| Nyando River | Kenya | Soil | 30.26 ± 2.09 | ||||||||
| Lake Volta | Ghana | Sediment | 2.3 | 1.23 | 0.43 | 1.34 | 0.82 | ||||
| Ogbesse River | Nigeria | Sediment | 5210 | 850 | 540 | 940 | |||||
| Illushi River | Nigeria | Sediment | 4890 | 970 | |||||||
| Ogbese River | Nigeria | Sediment | 5220 | 850 | |||||||
| Owan River | Nigeria | Sediment | 4900 | 290 | |||||||
| Agboi Creek, Lagos Lagoon | Nigeria | Sediment | 2090 | 139 | |||||||
| ERL | Sediment guideline | 3 | NG | 0.5 | 0.02 | ||||||
| ERM | Sediment guideline | 350 | NG | 6 | 8 | ||||||
| TEL | Sediment guideline | NG | 0.32 | 2.26 | 0.71 | ||||||
| PEL | Sediment guideline | NG | 0.99 | 4.79 | 4.30 | ||||||
| ISQG | Sediment guideline | NG | 0.94 | 4.5 | 2.85 | ||||||
ERL - effects low range; ERM - effects median range; TEL - threshold effect level; PEL-probable effect level; ISQG - Interim fresh water sediment quality guidelines, NG - no guidelines.
ND – not detected, a wet weight, b μg/kg organic matter.
Figure 2Percentage distribution of OCPs in soil and sediment from African environment.
Mean concentration (±standard deviation) and ranges of OCPs in biota samples from African (μg/kg).
| Location | Country | Matrix | ƩHCHs | ƩDDTs | Lindane | Toxaphene | Mirex | ƩChlordane | Endosulfans | Dieldrin | HCB | References |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Lake Kariba | Zambia | Fisha | 7–70 | |||||||||
| Gamasa | Egypt | Fisha | 12.5 | 3.0 | 2.0 | |||||||
| Abu-Quir | Egypt | Fisha | 7.8 | 1.4 | 3.6 | |||||||
| Demiatta | Egypt | Fisha | 7.1 | 1.6 | 1.3 | |||||||
| Gamasa | Egypt | Bivalve | 38.1 | 0.9 | ||||||||
| Abu-Quir | Egypt | Bivalve | 22.6 | 2.2 | 1.1 | 2.1 | ||||||
| Demiatta | Egypt | Bivalve | 19.9 | 2.3 | 2.8 | 1.2 | ||||||
| Cross cape | Namibia | Fisha | 5–19 | 11–1115 | 10–97 | 3–159 | 4–36 | |||||
| Lake Tanganyika | Burundi | Fishb | 21.2–288.2 | 68.3–909.1 | ND-54.8 | ND-36.1 | ND-10.2 | 2.1–19.5 | ||||
| Lake Naivasha | Kenya | Red swamp cray fisha | 9.2 | 100.5 | 21.6 | 34.6 | ||||||
| Lake Naivasha | Kenya | Black bassa | 78.6 | 2 | 2 | 2 | ||||||
| Dar es Salaam City | Tanzania | Fishb | 6.6–53.0 | BDL-31 | BDL-2.7 | |||||||
| Southern Lake Victoria | Tanzania | Fisha | ND-30 | 20–200 | ||||||||
| Vaal River | South Africa | Egret eggsa | 0.82 | 24 | 0.68 | 0.8 | 0.78 | |||||
| Vaal River | South Africa | African dartar eggsa | 99 | 260 | 2 | 8.8 | 4.1 | |||||
| Vaal River | South Africa | Reed cormorant eggsa | 3.4 | 300 | 1.5 | 2.4 | 1.7 | |||||
| Vaal River | South Africa | Ibis eggsa | 2.3 | 68 | 0.3 | 22 | 0.9 | |||||
| Vaal River | South Africa | Plover eggsa | 4.2 | 23 | 0.56 | 0.63 | 1.2 | |||||
| Vaal River | South Africa | Grebe eggsa | 0.8 | 46 | 0.49 | 0.29 | 0.88 | |||||
| Vaal River | South Africa | White fronted plover eggsa | 1.7 | 43 | 0.32 | 0.52 | 0.96 | |||||
| Western Cape | South Africa | Kelp gull eggsa | 1.3 | 88 | 0.81 | 0.77 | 5.2 | |||||
| Lake Bosumtwi | Ghana | Fisha | 8.877 | 0.126 ± 0.11 | 0.713 ± 0.94 | 0.035 ± 0.42 | ||||||
| Sharkia Province | Egypt | Animal tissue carcasses before cookinga | 96.17 ± 7.12 | 10.28 ± 0.29 | 0.66 ± 0.11 | 8.55 ± 0.36 | 0.26 ± 0.04 | ( | ||||
| Sharkia Province | Egypt | Animal tissue carcasses after cookinga | 57.31 ± 4.84 | 4.63 ± 0.053 | 0.38 ± 0.08 | 5.98 ± 0.23 | 1.50 ± 0.03 | ( | ||||
| Crocodile River | South Africa | Fisha | 10.0–30.0 | |||||||||
| KwaZulu Natal | South Africa | Fishb | 5403–5537 | |||||||||
| Volta Lake | Ghana | Fisha | 4.03–13.04 | 7.96–38.05 | 4.55–36.62 | 0.34–1.21 | ||||||
| Lake Ziway | Ethiopia | Fisha | 0.29–5.10 | 0.9–61.9 | 0.17–4.00 | |||||||
| Lake Awassa | Ethiopia | Fisha | 1.65–409.6 | 0.85–3.56 | ND-42.5 | |||||||
| Roodeplat Dam | South Africa | Fisha | 288.75 ± 123.2 | 150.9 ± 87.6 | 179.0 ± 119.1 | 244.7 ± 123.6 | 239.8 ± 85.2 | |||||
| Rietvlei dam | South Africa | Fisha | 336 ± 263 | 55 ± 7 | 86 ± 26 | 77 ± 36 | ||||||
| Harbeespoort dam | South Africa | Fisha | 79 ± 17 | 131 ± 25 | 71 ± 18 | |||||||
| Lake Volta | Ghana | Fisha | 12.62–41.62 | 1.26–10.74 | 0.49–1.02 | 2.13–3.11 | 0.10–1.29 | |||||
| Ogbesse River | Nigeria | Fisha | 2610–4200 | 40–80 | 130–660 | 430–1040 | 80–530 | |||||
| European commission maximum residue limitsc | 1000 | 20 | 100 | 200 | ||||||||
BDL – below detection limit; ND - not detected; a - wet weight; b - fat/lipid weight; c - EC MRLs set in Directives 2006/53, 2006/59, 2006/60, 2006/61 and 2006/62.
Figure 3Mean concentration (μg/kg) of OCPs in black bass and red swamp crayfish (Gitahi et al., 2002).
Figure 4Concentration (μg/kg, mean ± SD) of OCPs in fish samples from Lake Bosumtwi collected from 2006 to 2008 (Darko et al., 2008).
Mean concentration (±standard deviation) and ranges of OCPs in milk and serum samples from Africa (μg/kg).
| Location | Country | Matrix | ƩHCHs | ƩDDTs | Lindane | Endosulfans | Dieldrin | HCB | Reference |
|---|---|---|---|---|---|---|---|---|---|
| Cairo | Egypt | Human seruma | 17.6 ± 46.8 | 67 ± 109.7 | 0.5 ± 0.6 | ||||
| Nairobi | Kenya | Human milkb | 96 | 4–6321 | 2–134 | 4–273 | |||
| Siphofaneni | Swaziland | Human milkb | ND-1930 | ||||||
| Akumadan | Ghana | Human bloodb | 380 ± 120 | 30 ± 10 | |||||
| Akumadan | Ghana | Human milkb | 490 ± 230 | 40 ± 20 | |||||
| Jozini | South Africa | Human milka (μg/L) | 5.87–1537 | ||||||
| Mkuzi | South Africa | Human milka (μg/L) | 3.52–154.85 | ||||||
| Kwaliweni | South Africa | Human milka (μg/L) | 2.12–141.79 | ||||||
| Ashanti region and Kassena Nankana District | Ghana | Human milkb | 46.4 ± 5.5 | 73.3 ± 7.0 | 122.8 ± 24.8 | 4.9 ± 0.3 | |||
| Ashanti region and Kassena Nankana District | Ghana | Human serumb | 7.3 ± 7.0 | 9.1 ± 1.3 | 127.0 ± 27.2 | 5.3 ± 1.9 | |||
| Thohoyandou area | South Africa | Human milkb | ND-1930 | ||||||
| Siphofaneni | Swaziland | Human milka | 10–8870 | ||||||
| Western cape | South Africa | Human blooda (μg/L) | 544.1 ± 82.1 | ||||||
| Tunisia | Tunisia | Human milkb | ND-189 | ND-1100 | NA-31 | ||||
| Asendabo | Ethiopia | Human milkb | 17170 | ||||||
| Jimma | Ethiopia | Human milkb | 14460 | ||||||
| Serbo | Ethiopia | Human milkb | 6420 | ||||||
| Asendabo | Ethiopia | Cow milkb | 269 | ||||||
| Jimma | Ethiopia | Cow milkb | 477 | ||||||
| Serbo | Ethiopia | Cow milkb | 421 | ||||||
| Elfaw | Sudan | Human blooda (ng/mL) | ND-7 | 56–123 | 4–43 | ||||
| Elmanagil | Sudan | Human blooda (ng/mL) | 2–21 | 30–187 | ND-43 | ||||
| ElHasahisa | Sudan | Human blooda (ng/mL) | 3–92 | 17–380 | 8–58 | ||||
| Wad Medani | Sudan | Human blooda (ng/mL) | ND-88 | 69–618 | 5–18 | ||||
| Kinana | Sudan | Human blooda (ng/mL) | ND-22 | 21–167 | 16–82 | ||||
| Gunaid | Sudan | Human blooda (ng/mL) | ND-17 | 61–13 | 10–23 | ||||
| World health organisation permissible limit | 20 | ||||||||
ND - not detected; a wet weight; b fat/lipid weight.
Mean concentration (±standard deviation) and ranges of OCPs in vegetables, fruits and food products from Africa (μg/kg).
| Location | Country | Matrix | ƩHCHs | ƩDDTs | Lindane | Endosulfans | Dieldrin | Reference |
|---|---|---|---|---|---|---|---|---|
| Arusha region | Tanzania | Beansb | BDL- 99 | BDL- 60 | BDL-29 | ND-24 | ||
| Arusha region | Tanzania | Maizeb | BDL-105 | BDL-402 | BDL-80 | ND-23 | ||
| Arusha region | Tanzania | Wheatb | BDL-19 | BDL-70 | BDL-208 | ND-19 | ||
| South West | Nigeria | Sweet orangea | 1.2–3.4 | 1.0–8.5 | ||||
| South West | Nigeria | Tangerinea | 1.5–4.2 | 15–5.6 | ||||
| South West | Nigeria | Guavaa | 1.5–8.7 | 5.3–47.2 | ||||
| South West | Nigeria | Kolanuta | 2.1–10.2 | |||||
| South West | Nigeria | Bananaa | 1.5–21.4 | 2.0–5.6 | ||||
| South West | Nigeria | Plantaina | 1.2–3.3 | 1.5–3.8 | ||||
| South West | Nigeria | Pawpawa | 1.1–3.6 | 2.0–16 | ||||
| South West | Nigeria | Pineapplea | 1.5–4.2 | 2.0–4.5 | ||||
| South West | Nigeria | Bitter Kolaa | 30–321 | 2.8–17.6 | ||||
| South West | Nigeria | Amarantha | 1.4–17.4 | 1.0–50 | ||||
| South West | Nigeria | Water leafa | 1.6–7.2 | 1.0–33 | ||||
| South West | Nigeria | Leafy vegetablesa | 1.0–24.2 | 1.2–130 | ||||
| South West | Nigeria | Egg planta | 4.0–24.2 | 1.2–6.4 | ||||
| South West | Nigeria | Red peppera | 1.5–14.4 | 5.1–66.6 | ||||
| South West | Nigeria | Tomatoa | 2.1–7.1 | 12.2–102 | ||||
| South West | Nigeria | Okroa | 1.4–12.1 | 1.0–8.9 | ||||
| South West | Nigeria | Oniona | 1.5–8.4 | - | ||||
| Banjul and Dakar | Sene-Gambia | Sweet potatoa | 0.4–0.6 | ND-0.13 | ||||
| Banjul and Dakar | Sene-Gambia | Egg planta | ND-0.3 | ND-5.1 | ND-1.2 | ND-2.19 | ||
| Banjul and Dakar | Sene-Gambia | Cabbagea | ND-1.1 | ND-5.03 | ND – 2.1 | ND – 1.77 | ||
| Banjul and Dakar | Sene-Gambia | Tomatoa | ND-0.9 | ND-1.05 | ND-0.14 | |||
| Banjul and Dakar | Sene-Gambia | Radisha | 0.3 | 1.44 | 0.33 | 0.49 | ||
| Banjul and Dakar | Sene-Gambia | Sweet peppera | ND-0.1 | ND-0.16 | ND-0.14 | |||
| Banjul and Dakar | Sene-Gambia | Turnipa | ND-0.3 | 0.07–2.39 | ND-0.66 | ND-0.74 | ||
| Banjul and Dakar | Sene-Gambia | Oniona | 1.7 | 4.53 | 2.68 | |||
| Banjul and Dakar | Sene-Gambia | Red peppera | 2.89 | |||||
| Banjul and Dakar | Sene-Gambia | Lettucea | ND-0.3 | 0.06–0.45 | ||||
| Banjul and Dakar | Sene-Gambia | Carrota | ND-0.03 | 0.12–3.14 | ||||
| Dar es Salaam City | Tanzania | Spinacha | 0.08 | 2.89 | ||||
| Dar es Salaam City | Tanzania | Cassava leavesa | 0.13 | 0.4 | ||||
| Dar es Salaam City | Tanzania | Stiff porridgea | 0.06 | 0.3 | ||||
| Dar es Salaam City | Tanzania | Ricea | 0.08 | 1.7 | ||||
| Dar es Salaam City | Tanzania | Cooked bananaa | 2.08 | |||||
| Dar es Salaam City | Tanzania | Beansa | 0.04 | 0.13 | ||||
| Dar es Salaam City | Tanzania | Pigeon peasa | 7.6 | |||||
| Dar es Salaam City | Tanzania | Fish varietya | 0.05 | |||||
| Dar es Salaam City | Tanzania | Beef meata | 0.14 | 0.76 | ||||
| Vikuge farm | Tanzania | 15 | 818 | |||||
| Vikuge farm | Tanzania | Cassava leavesa | ND-2 | 7–425 | ||||
| Vikuge farm | Tanzania | Cassava rootsa | ND-5 | 191–583 | ||||
| Vikuge farm | Tanzania | Plum leavesa | 4 | |||||
| Vikuge farm | Tanzania | Cashew leavesa | 16 | |||||
| Kumasi | Ghana | Beef fata | 663.7 | 4.04 ± 3.49 | 21.35 ± 3.85 | 5.23 ± 2.76 | ||
| Kumasi | Ghana | Beefa | 61.7 | 2.07 ± 1.31 | 1.88 ± 0.42 | 5.92 ± 0.05 | ||
| Buoho | Ghana | Beef fata | 435.7 | 1.79 ± 0.38 | 2.28 ± 1.74 | 6.01 ± 5.14 | ||
| Buoho | Ghana | Beefa | 16.7 | 0.60 ± 0.38 | 0.59 ± 0.38 | 11.48 ± 4.98 | ||
| Aboaba | Ghana | Local cheesea | 163.1 | 0.57–9.06 | 0.88–30.49 | |||
| Tafo | Ghana | Local cheesea | 438.7 | BDL-4.41 | 0.14–8.21 | 1.41–30.5 | ||
| Asawasi | Ghana | Local cheesea | 73.7 | 1.29–4.88 | 1.21–3.94 | |||
| Ayeduasi | Ghana | Yoghurta | 10.6 | 0.02–0.12 | BDL-0.34 | |||
| KNUST | Ghana | Yoghurta | 4.58 | 0.01–0.05 | BDL-0.34 | 0.01–0.03 | ||
| K-Poly | Ghana | Yoghurta | 8.07 | BDL-0.01 | 0.01–0.14 | BDL-0.03 | ||
| Accra | Ghana | Pawpawa | 100 | 100 | ||||
| Accra | Ghana | Tomatoa | 10 | 20 | 20 | 30 | ||
| Accra | Ghana | Imported applea | 100 | 60 | ||||
| Accra | Ghana | Pawpawa | BDL-60 | BDL-30 | 20–40 | BDL-30 | ||
| Accra | Ghana | Tomatoa | 10–20 | BDL-10 | BDL-20 | |||
| Accra | Ghana | Imported applea | 10–20 | BDL-90 | BDL-20 | |||
| Gelemso | Ethiopia | Khata | 673.5–1372 | |||||
| BadaBuna | Ethiopia | Khata | ND | |||||
| Aseno | Ethiopia | Khata | 256.5–1223.8 | |||||
| Accra | Ghana | Carrota | 156 | 220 | ||||
| Accra | Ghana | Cabbagea | 402 | 196 | ||||
| Accra | Ghana | Lettucea | 186 | 24 | ||||
| Accra | Ghana | Tomatoa | 571 | 27 | 6.0 | |||
| Olomoro | Nigeria | Higher plantsb | 116.09 ± 95.12 | 6.40 ± 7.81 | 30.2 | 1.66 ± 1.91 | ||
| Oginni | Nigeria | Higher plantsb | 78.29 ± 86.54 | 1.58 ± 0.04 | 7.69 | 0.14 | ||
| Uzere | Nigeria | Higher plantsb | 70.82 ± 96.35 | 2.73 ± 2.37 | 6.47 | 0.11 | ||
| Irri and Calabar | Nigeria | Higher plantsb | 55.55 ± 22.54 | 2.65 ± 1.37 | 17.2 | 0.58 ± 0.46 | ||
| Togo | Tomatoa | BDL-11.307 | BDL- 0.78 | BDL-0.194 | ||||
| Togo | Cabbagea | BDL-93.83 | BDL-1.518 | BDL-0.086 | ||||
| Togo | Lettucea | 0.150–2.634 | BDL-1.236 | BDL-0.010 |
BDL – below detection limit; ND - not detected; a - fresh/wet weight; b - dry weight.
Figure 5Concentration (μg/kg, mean ± SD) of OCPs in vegetables collected from Togo (Kolani et al., 2016).