Literature DB >> 32123407

Chlorella vulgaris cultivation in airlift photobioreactor with transparent draft tube: effect of hydrodynamics, light and carbon dioxide on biochemical profile particularly ω-6/ω-3 fatty acid ratio.

C K Madhubalaji1,2, T Sarat Chandra1, V S Chauhan1,2, R Sarada1,2, Sandeep N Mudliar1,2.   

Abstract

Chlorella vulgaris is used for food and feed applications due to its nutraceutical, antioxidant and anticancer properties. An airlift photobioreactor comprising transparent draft tube was used for C. vulgaris cultivation. The effect of reactor parameters like hydrodynamics (0.3-1.5 vvm), light intensity (85-400 μmol m-2 s-1), photoperiod (12-24 h) and gas-phase carbon dioxide (CO2) concentration (5-15% v/v) were evaluated on microalgae and associated bacterial growth, biochemical profile; with special emphasis on ω-3, ω-6 fatty acids, and vitamin B12. The optimal growth of C. vulgaris without CO2 supplementation was observed at 1.2 vvm, which was associated with higher algal productivity, chlorophyll, vitamin B12 content, and bacterial load along with 72% of nitrate removal. The higher light intensity (400 μmol m-2 s-1) and photoperiod (24:0) increased biomass productivity and ω-3 fatty acid content (in lipid) up to 2-3 fold. The elevated levels of gas-phase CO2 concentration (15% v/v) enhanced EPA content up to 7% and biomass productivity up to 171 mg L-1 day-1. However, the increase in CO2 concentration lowered vitamin B12 content (up to 30%) and bacterial load (2-3 log). Also, all the cultivation conditions favoured desirable ω-6/ω-3 ratio(in the range of 1-2). © Association of Food Scientists & Technologists (India) 2019.

Entities:  

Keywords:  Airlift photobioreactor; C. vulgaris; CO2 supplementation; Vitamin B12; ω-3 and ω-6 fatty acids

Year:  2019        PMID: 32123407      PMCID: PMC7026330          DOI: 10.1007/s13197-019-04118-5

Source DB:  PubMed          Journal:  J Food Sci Technol        ISSN: 0022-1155            Impact factor:   2.701


  30 in total

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4.  Algae acquire vitamin B12 through a symbiotic relationship with bacteria.

Authors:  Martin T Croft; Andrew D Lawrence; Evelyne Raux-Deery; Martin J Warren; Alison G Smith
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Authors:  Kanhaiya Kumar; Debopam Banerjee; Debabrata Das
Journal:  Bioresour Technol       Date:  2013-11-09       Impact factor: 9.642

Review 6.  CO(2) bio-mitigation using microalgae.

Authors:  Bei Wang; Yanqun Li; Nan Wu; Christopher Q Lan
Journal:  Appl Microbiol Biotechnol       Date:  2008-05-16       Impact factor: 4.813

7.  Biomass, total lipid production, and fatty acid composition of the marine diatom Chaetoceros muelleri in response to different CO2 levels.

Authors:  Xin-Wei Wang; Jun-Rong Liang; Chun-Shan Luo; Chang-Ping Chen; Ya-Hui Gao
Journal:  Bioresour Technol       Date:  2014-03-13       Impact factor: 9.642

Review 8.  The prevalence of cobalamin deficiency among vegetarians assessed by serum vitamin B12: a review of literature.

Authors:  R Pawlak; S E Lester; T Babatunde
Journal:  Eur J Clin Nutr       Date:  2014-03-26       Impact factor: 4.016

Review 9.  Impact of Microalgae-Bacteria Interactions on the Production of Algal Biomass and Associated Compounds.

Authors:  Juan Luis Fuentes; Inés Garbayo; María Cuaresma; Zaida Montero; Manuel González-Del-Valle; Carlos Vílchez
Journal:  Mar Drugs       Date:  2016-05-19       Impact factor: 5.118

Review 10.  An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity.

Authors:  Artemis P Simopoulos
Journal:  Nutrients       Date:  2016-03-02       Impact factor: 5.717

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Review 1.  Lab-scale photobioreactor systems: principles, applications, and scalability.

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