Literature DB >> 32111701

A Coaching Program to Improve Dietary Intake of Patients with CKD: ENTICE-CKD.

Jaimon T Kelly1,2, Marguerite Conley3, Tammy Hoffmann4, Jonathan C Craig5, Allison Tong6,7, Dianne P Reidlinger8, Marina M Reeves9, Kirsten Howard6, Rathika Krishnasamy10,11, Jagadeesh Kurtkoti12,13, Suetonia C Palmer14, David W Johnson11,15,16, Katrina L Campbell8,13.   

Abstract

BACKGROUND AND OBJECTIVES: The dietary self-management of CKD is challenging. Telehealth interventions may provide an effective delivery method to facilitate sustained dietary change. DESIGN, SETTING, PARTICIPANTS, & MEASUREMENTS: This pilot, randomized, controlled trial evaluated secondary and exploratory outcomes after a dietitian-led telehealth coaching intervention to improve diet quality in people with stage 3-4 CKD. The intervention group received phone calls every 2 weeks for 3 months (with concurrent, tailored text messages for 3 months), followed by 3 months of tailored text messages without telephone coaching, to encourage a diet consistent with CKD guidelines. The control group received usual care for 3 months, followed by nontailored, educational text messages for 3 months.
RESULTS: Eighty participants (64% male), aged 62±12 years, were randomized to the intervention or control group. Telehealth coaching was safe, with no adverse events or changes to serum biochemistry at any time point. At 3 months, the telehealth intervention, compared with the control, had no detectable effect on overall diet quality on the Alternative Health Eating Index (3.2 points, 95% confidence interval, -1.3 to 7.7), nor at 6 months (0.5 points, 95% confidence interval, -4.6 to 5.5). There was no change in clinic BP at any time point in any group. There were significant improvements in several exploratory diet and clinical outcomes, including core food group consumption, vegetable servings, fiber intake, and body weight.
CONCLUSIONS: Telehealth coaching was safe, but appeared to have no effect on the Alternative Healthy Eating Index or clinic BP. There were clinically significant changes in several exploratory diet and clinical outcomes, which require further investigation. CLINICAL TRIAL REGISTRY NAME AND REGISTRATION NUMBER: Evaluation of Individualized Telehealth Intensive Coaching to Promote Healthy Eating and Lifestyle in CKD (ENTICE-CKD), ACTRN12616001212448.
Copyright © 2020 by the American Society of Nephrology.

Entities:  

Keywords:  blood pressure; body weight; chronic kidney disease; chronic renal insufficiency; confidence intervals; control groups; diet; dietary pattern; healthy diet; humans; male; mentoring; mobile health; nutritionists; pilot projects; self-efficacy; self-management; smartphone; telehealth; telemedicine; telephone; text messaging; trial; vegetables; weight loss

Mesh:

Year:  2020        PMID: 32111701      PMCID: PMC7057309          DOI: 10.2215/CJN.12341019

Source DB:  PubMed          Journal:  Clin J Am Soc Nephrol        ISSN: 1555-9041            Impact factor:   8.237


  36 in total

1.  The Assessment of Quality of Life (AQoL) instrument: a psychometric measure of health-related quality of life.

Authors:  G Hawthorne; J Richardson; R Osborne
Journal:  Qual Life Res       Date:  1999-05       Impact factor: 4.147

2.  Recommendations for blood pressure measurement in humans and experimental animals: Part 1: blood pressure measurement in humans: a statement for professionals from the Subcommittee of Professional and Public Education of the American Heart Association Council on High Blood Pressure Research.

Authors:  Thomas G Pickering; John E Hall; Lawrence J Appel; Bonita E Falkner; John Graves; Martha N Hill; Daniel W Jones; Theodore Kurtz; Sheldon G Sheps; Edward J Roccella
Journal:  Hypertension       Date:  2004-12-20       Impact factor: 10.190

3.  High dietary fiber intake is associated with decreased inflammation and all-cause mortality in patients with chronic kidney disease.

Authors:  Vidya M Raj Krishnamurthy; Guo Wei; Bradley C Baird; Maureen Murtaugh; Michel B Chonchol; Kalani L Raphael; Tom Greene; Srinivasan Beddhu
Journal:  Kidney Int       Date:  2011-10-19       Impact factor: 10.612

Review 4.  Dietary fiber effects in chronic kidney disease: a systematic review and meta-analysis of controlled feeding trials.

Authors:  L Chiavaroli; A Mirrahimi; J L Sievenpiper; D J A Jenkins; P B Darling
Journal:  Eur J Clin Nutr       Date:  2014-11-12       Impact factor: 4.016

5.  Effect of Lifestyle-Focused Text Messaging on Risk Factor Modification in Patients With Coronary Heart Disease: A Randomized Clinical Trial.

Authors:  Clara K Chow; Julie Redfern; Graham S Hillis; Jay Thakkar; Karla Santo; Maree L Hackett; Stephen Jan; Nicholas Graves; Laura de Keizer; Tony Barry; Severine Bompoint; Sandrine Stepien; Robyn Whittaker; Anthony Rodgers; Aravinda Thiagalingam
Journal:  JAMA       Date:  2015 Sep 22-29       Impact factor: 56.272

6.  Metabolic Effects of Diet and Exercise in Patients with Moderate to Severe CKD: A Randomized Clinical Trial.

Authors:  T Alp Ikizler; Cassianne Robinson-Cohen; Charles Ellis; Samuel A E Headley; Katherine Tuttle; Richard J Wood; Elizabeth Elspeth Evans; Charles M Milch; Kelsey Anne Moody; Michael Germain; Chutatip Limkunakul; Aihua Bian; Thomas G Stewart; Jonathan Himmelfarb
Journal:  J Am Soc Nephrol       Date:  2017-10-16       Impact factor: 10.121

7.  Sodium Restriction in Patients With CKD: A Randomized Controlled Trial of Self-management Support.

Authors:  Yvette Meuleman; Tiny Hoekstra; Friedo W Dekker; Gerjan Navis; Liffert Vogt; Paul J M van der Boog; Willem Jan W Bos; Gert A van Montfrans; Sandra van Dijk
Journal:  Am J Kidney Dis       Date:  2016-12-16       Impact factor: 8.860

8.  Alternative dietary indices both strongly predict risk of chronic disease.

Authors:  Stephanie E Chiuve; Teresa T Fung; Eric B Rimm; Frank B Hu; Marjorie L McCullough; Molin Wang; Meir J Stampfer; Walter C Willett
Journal:  J Nutr       Date:  2012-04-18       Impact factor: 4.798

9.  Better reporting of interventions: template for intervention description and replication (TIDieR) checklist and guide.

Authors:  Tammy C Hoffmann; Paul P Glasziou; Isabelle Boutron; Ruairidh Milne; Rafael Perera; David Moher; Douglas G Altman; Virginia Barbour; Helen Macdonald; Marie Johnston; Sarah E Lamb; Mary Dixon-Woods; Peter McCulloch; Jeremy C Wyatt; An-Wen Chan; Susan Michie
Journal:  BMJ       Date:  2014-03-07

10.  Feasibility and acceptability of telehealth coaching to promote healthy eating in chronic kidney disease: a mixed-methods process evaluation.

Authors:  Jaimon T Kelly; Molly M Warner; Marguerite Conley; Dianne P Reidlinger; Tammy Hoffmann; Jonathan Craig; Allison Tong; Marina Reeves; David W Johnson; Suetonia Palmer; Katrina L Campbell
Journal:  BMJ Open       Date:  2019-01-29       Impact factor: 2.692

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  7 in total

1.  Healthy diet text message-based intervention in adults with CKD: a pilot study.

Authors:  Jacob Bruinius; Mary Hannan; Mustafa Kagalwalla; Muftawu-Deen Iddrisu; Celestin Missikpode; Anne Frydrych; Meredith Wilk; Ben Gerber; Lisa K Sharp; Esteban Cedillo-Couvert; James P Lash; Anna C Porter
Journal:  J Nephrol       Date:  2022-01-12       Impact factor: 4.393

2.  Reply to GA Sforzo.

Authors:  Sofia Mendes Sieczkowska; Alisson Padilha de Lima; Paul Alan Swinton; Eimear Dolan; Hamilton Roschel; Bruno Gualano
Journal:  Adv Nutr       Date:  2021-06-01       Impact factor: 11.567

3.  Dietitians Australia position statement on telehealth.

Authors:  Jaimon T Kelly; Margaret Allman-Farinelli; Juliana Chen; Stephanie R Partridge; Clare Collins; Megan Rollo; Rebecca Haslam; Tara Diversi; Katrina L Campbell
Journal:  Nutr Diet       Date:  2020-06-28       Impact factor: 2.333

4.  Utilizing Technology for Diet and Exercise Change in Complex Chronic Conditions Across Diverse Environments (U-DECIDE): Protocol for a Randomized Controlled Trial.

Authors:  Riley C C Brown; Dev K Jegatheesan; Marguerite M Conley; Hannah L Mayr; Jaimon T Kelly; Lindsey Webb; Amandine Barnett; Heidi M Staudacher; Nicola W Burton; Nicole M Isbel; Graeme A Macdonald; Katrina L Campbell; Jeff S Coombes; Shelley E Keating; Ingrid J Hickman
Journal:  JMIR Res Protoc       Date:  2022-07-28

Review 5.  Hemodialysis-Nutritional Flaws in Diagnosis and Prescriptions. Could Amino Acid Losses be the Sharpest "Sword of Damocles"?

Authors:  Piergiorgio Bolasco
Journal:  Nutrients       Date:  2020-06-14       Impact factor: 5.717

6.  Telehealth and Nutrition Support During the COVID-19 Pandemic.

Authors:  Pooja Mehta; Marisa G Stahl; Monique M Germone; Sadie Nagle; Rebecca Guigli; Jacob Thomas; Mary Shull; Edwin Liu
Journal:  J Acad Nutr Diet       Date:  2020-07-14       Impact factor: 4.910

7.  Telehealth for Home Dialysis in COVID-19 and Beyond: A Perspective From the American Society of Nephrology COVID-19 Home Dialysis Subcommittee.

Authors:  Susie Q Lew; Eric L Wallace; Vesh Srivatana; Bradley A Warady; Suzanne Watnick; Jayson Hood; David L White; Vikram Aggarwal; Caroline Wilkie; Mihran V Naljayan; Mary Gellens; Jeffrey Perl; Martin J Schreiber
Journal:  Am J Kidney Dis       Date:  2020-09-28       Impact factor: 8.860

  7 in total

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