Literature DB >> 32110890

A Comprehensive Review of the Nutraceutical and Therapeutic Applications of Red Seaweeds (Rhodophyta).

João Cotas1, Adriana Leandro1, Diana Pacheco1, Ana M M Gonçalves1,2, Leonel Pereira1.   

Abstract

The red seaweed group (Rhodophyta) is one of the phyla of macroalgae, among the groups Phaeophyceae and Chlorophyta, brown and green seaweeds, respectively. Nowadays, all groups of macroalgae are getting the attention of the scientific community due to the bioactive substances they produce. Several macroalgae products have exceptional properties with nutraceutical, pharmacological, and biomedical interest. The main compounds studied are the fatty acids, pigments, phenols, and polysaccharides. Polysaccharides are the most exploited molecules, which are already widely used in various industries and are, presently, entering into more advanced applications from the therapeutic point of view. The focuses of this review are the red seaweeds' compounds, its proprieties, and its uses. Moreover, this work discusses new possible applications of the compounds of the red seaweeds.

Entities:  

Keywords:  applications; bioactive compounds; fatty acids; phenols; pigments; polysaccharides; rhodophyta

Year:  2020        PMID: 32110890     DOI: 10.3390/life10030019

Source DB:  PubMed          Journal:  Life (Basel)        ISSN: 2075-1729


  21 in total

Review 1.  Biological Potential, Gastrointestinal Digestion, Absorption, and Bioavailability of Algae-Derived Compounds with Neuroprotective Activity: A Comprehensive Review.

Authors:  Bruna Martins; Mónica Vieira; Cristina Delerue-Matos; Clara Grosso; Cristina Soares
Journal:  Mar Drugs       Date:  2022-05-28       Impact factor: 6.085

Review 2.  Phytochemical and Potential Properties of Seaweeds and Their Recent Applications: A Review.

Authors:  Hossam S El-Beltagi; Amal A Mohamed; Heba I Mohamed; Khaled M A Ramadan; Aminah A Barqawi; Abdallah Tageldein Mansour
Journal:  Mar Drugs       Date:  2022-05-24       Impact factor: 6.085

Review 3.  Nutraceuticals: Pharmacologically Active Potent Dietary Supplements.

Authors:  Subhash Chandra; Sarla Saklani; Pramod Kumar; Bonglee Kim; Henrique D M Coutinho
Journal:  Biomed Res Int       Date:  2022-07-04       Impact factor: 3.246

Review 4.  Environmental Impact on Seaweed Phenolic Production and Activity: An Important Step for Compound Exploitation.

Authors:  Silvia Lomartire; João Cotas; Diana Pacheco; João Carlos Marques; Leonel Pereira; Ana M M Gonçalves
Journal:  Mar Drugs       Date:  2021-04-26       Impact factor: 5.118

5.  Polar Lipids of Commercial Ulva spp. of Different Origins: Profiling and Relevance for Seaweed Valorization.

Authors:  Ana S P Moreira; Elisabete da Costa; Tânia Melo; Diana Lopes; Adriana C S Pais; Sónia A O Santos; Bárbara Pitarma; Madalena Mendes; Maria H Abreu; Pi Nyvall Collén; Pedro Domingues; M Rosário Domingues
Journal:  Foods       Date:  2021-04-21

Review 6.  Seaweed Phenolics: From Extraction to Applications.

Authors:  João Cotas; Adriana Leandro; Pedro Monteiro; Diana Pacheco; Artur Figueirinha; Ana M M Gonçalves; Gabriela Jorge da Silva; Leonel Pereira
Journal:  Mar Drugs       Date:  2020-07-24       Impact factor: 5.118

7.  Occurrence of Cis-11,12-Methylene-Hexadecanoic Acid in the Red Alga Solieria pacifica (Yamada) Yoshida.

Authors:  Gwang-Woo Kim; Jae-Man Sim; Yutaka Itabashi; Min-Jeong Jung; Joon-Young Jun
Journal:  Molecules       Date:  2021-04-15       Impact factor: 4.411

8.  Seaweeds as Valuable Sources of Essential Fatty Acids for Human Nutrition.

Authors:  Carolina P Rocha; Diana Pacheco; João Cotas; João C Marques; Leonel Pereira; Ana M M Gonçalves
Journal:  Int J Environ Res Public Health       Date:  2021-05-07       Impact factor: 3.390

Review 9.  Progress of Bromophenols in Marine Algae from 2011 to 2020: Structure, Bioactivities, and Applications.

Authors:  Hui Dong; Songtao Dong; Poul Erik Hansen; Dimitrios Stagos; Xiukun Lin; Ming Liu
Journal:  Mar Drugs       Date:  2020-08-04       Impact factor: 5.118

Review 10.  The Evolution Road of Seaweed Aquaculture: Cultivation Technologies and the Industry 4.0.

Authors:  Sara García-Poza; Adriana Leandro; Carla Cotas; João Cotas; João C Marques; Leonel Pereira; Ana M M Gonçalves
Journal:  Int J Environ Res Public Health       Date:  2020-09-08       Impact factor: 3.390

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