Literature DB >> 32101856

Digital Food Marketing to Young People: A Substantial Public Health Challenge.

Emma Boyland1, David Thivel2, Artur Mazur3, Susanne Ring-Dimitriou4, Marie-Laure Frelut5, Daniel Weghuber6.   

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Year:  2020        PMID: 32101856     DOI: 10.1159/000506413

Source DB:  PubMed          Journal:  Ann Nutr Metab        ISSN: 0250-6807            Impact factor:   3.374


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  3 in total

1.  Black Community Conversations About Opposing Ethnically Targeted Marketing of Unhealthy Foods and Beverages.

Authors:  Tiffany M Eaton; Shiriki Kumanyika; Katherine Isselmann DiSantis; Kenna Yadeta; Sonya Grier
Journal:  J Racial Ethn Health Disparities       Date:  2021-08-20

2.  Community Co-Design of Regional Actions for Children's Nutritional Health Combining Indigenous Knowledge and Systems Thinking.

Authors:  Pippa McKelvie-Sebileau; David Rees; David Tipene-Leach; Erica D'Souza; Boyd Swinburn; Sarah Gerritsen
Journal:  Int J Environ Res Public Health       Date:  2022-04-19       Impact factor: 4.614

Review 3.  The influence of unhealthy food and beverage marketing through social media and advergaming on diet-related outcomes in children-A systematic review.

Authors:  Catherine M Mc Carthy; Ralph de Vries; Joreintje D Mackenbach
Journal:  Obes Rev       Date:  2022-03-17       Impact factor: 10.867

  3 in total

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