Literature DB >> 32059127

Warming and CO2 effects under oligotrophication on temperate phytoplankton communities.

Marco J Cabrerizo1, M Inmaculada Álvarez-Manzaneda2, Elizabeth León-Palmero3, Gerardo Guerrero-Jiménez4, Lisette N de Senerpont Domis5, Sven Teurlincx6, Juan M González-Olalla7.   

Abstract

Eutrophication, global warming, and rising carbon dioxide (CO2) levels are the three most prevalent pressures impacting the biosphere. Despite their individual effects are well-known, it remains untested how oligotrophication (i.e. nutrients reduction) can alter the planktonic community responses to warming and elevated CO2 levels. Here, we performed an indoor mesocosm experiment to investigate the warming × CO2 interaction under a nutrient reduction scenario (40%) mediated by an in-lake management strategy (i.e. addition of a commercial solid-phase phosphorus sorbent -Phoslock®) on a natural freshwater plankton community. Biomass production increased under warming × CO2 relative to present-day conditions; however, a Phoslock®-mediated oligotrophication reduced such values by 30-70%. Conversely, the warming × CO2 × oligotrophication interaction stimulated the photosynthesis by 20% compared to ambient nutrient conditions, and matched with higher resource use efficiency (RUE) and nutrient demand. Surprisingly, at a group level, we found that the multi-stressors scenario increased the photosynthesis in eukaryotes by 25%, but greatly impaired in cyanobacteria (ca. -25%). This higher cyanobacterial sensitivity was coupled with a reduced light harvesting efficiency and compensation point. Since Phoslock®-induced oligotrophication unmasked a strong negative warming × CO2 effect on cyanobacteria, it becomes crucial to understand how the interplay between climate change and nutrient abatement actions may alter the, ecosystems functioning. With an integrative understanding of these processes, policy makers will design more appropriate management strategies to improve the ecological status of aquatic ecosystems without compromising their ecological attributes and functioning.
Copyright © 2020 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Cyanobacteria; Eukaryotes; Global change; Photosynthesis; Resource use efficiency; Shallow lakes

Year:  2020        PMID: 32059127     DOI: 10.1016/j.watres.2020.115579

Source DB:  PubMed          Journal:  Water Res        ISSN: 0043-1354            Impact factor:   11.236


  2 in total

1.  Grazing resistance and poor food quality of a widespread mixotroph impair zooplankton secondary production.

Authors:  Csaba F Vad; Claudia Schneider; Dunja Lukić; Zsófia Horváth; Martin J Kainz; Herwig Stibor; Robert Ptacnik
Journal:  Oecologia       Date:  2020-06-05       Impact factor: 3.225

2.  The combined impact of low temperatures and shifting phosphorus availability on the competitive ability of cyanobacteria.

Authors:  Charlotte L Briddon; Edina Szekeres; Adriana Hegedüs; Maria Nicoară; Cecilia Chiriac; Maria Stockenreiter; Bogdan Drugă
Journal:  Sci Rep       Date:  2022-09-30       Impact factor: 4.996

  2 in total

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