| Literature DB >> 32046206 |
José María Giménez-Egido1, Enrique Ortega1, Isidro Verdu-Conesa2, Antonio Cejudo1, Gema Torres-Luque3.
Abstract
The use of smart devices to obtain real-time data has notably increased in the context of training. These technological tools provide data which monitor the external load and technical-tactical actions related to psychological and physical health in junior tennis players. The purpose of this paper is to monitor technical-tactical actions and physical activity during a current tennis competition in the Green stage using a Zepp Tennis Smart Sensor 2. The participants were 20 junior tennis players (under 10 years of age), with an average age of 9.46 years. The total number of strokes (n= 21,477) during 75 matches was analyzed. The study variables were the following aspects: (a) number of strokes, (b) ball impact in the sweet spot; (c) racket speed; (d) ball spin; (e) calories burned; and (f) match time. The current system of competition, based on knockout, does not meet the World Health Organization's recommendations for daily physical activity time. Players mainly used flat forehands with a lack of variability in technical-tactical actions which did not meet the current learning opportunity criteria of comprehensive methodologies. The competition system in under-11 tennis should be adapted to the players' characteristics by improving the variability and quantity of practice.Entities:
Keywords: affordance; competition; comprehensive approach; green stage; smart sensor
Year: 2020 PMID: 32046206 PMCID: PMC7037903 DOI: 10.3390/ijerph17031068
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Description of variables (kind of stroke, percentage of impact location in the sweet spot, ball speed, ball spin, calories burned and match time) and description of categories of study.
| Variables (Description) | Categories | Sub-Categories | Sub-Categories (Description) |
|---|---|---|---|
| 1. Number of strokes | Basic strokes | Forehand | Groundstroke on the dominant side per match |
| Backhand | Groundstroke on the non-dominant side per match | ||
| Smash | Stroke above the hitters’ head with a serve-like motion | ||
| Service | Stroke to start the point. Normally is served overhead | ||
| Forehand Volley | Shot on the dominant-side in which the ball is hit before it bounces on the ground (not smash) | ||
| Backhand Volley | Shot on the not-dominant-side in which the ball is struck before it bounces on the ground (not smash) | ||
| Groundstrokes | Topspin Forehand | Topspin shot on the dominant side | |
| Flat Forehand | Flat shot on the dominant side | ||
| Slice Forehand | Slice shot on the dominant side | ||
| Topspin Backhand | Topspin shot on the non-dominant side | ||
| Flat Backhand | Flat shot on the non-dominant side | ||
| Slice Backhand | Slice shot on the non-dominant side | ||
| 5. Calories burned | - | - | Kilocalories burned per match |
| 6. Match time | - | - | Play time in minutes |
Descriptive values (mean and standard deviation) and analysis of variance (ANOVA one-way) on number of strokes, percentage of hits in sweet spot, ball speed and ball spin.
| NUMBER OF STROKES | SWEET SPOT | BALL SPEED | BALL SPIN | |||||
|---|---|---|---|---|---|---|---|---|
| Var | Mean ± SD | post-hoc | Mean ± SD | post-hoc | Mean ± SD | post-hoc | Mean ± SD | post-hoc |
| Fh | 88.70±61.95 | 68.00±10.20 | Bh > | 79.50±6.16 | Bh | 1224.00±152.00 | (Bh, BhV)> | |
| Bh | 24.10±16.83 | Fh> | 76.20±15.40 | 74.40±6.35 | 1367.00±234.00 | BhV> | ||
| Sm | 2.27±1.59 | (Fh, Bh, FhV, BhV)> | 64.30±35.00 | (Bh, BhV, FhV)> | 99.20±14.50 | 1223.00±420.00 | BhV> | |
| Ser | 16.79±7.12 | Fh> | 67.30±23.10 | (Bh, FhV, BhV)> | 98.20±7.96 | 1158.00±370.00 | Bh, FhV, BhV> | |
| FhV | 12.67±8.85 | (Fh,Bh)> | 74.30±21.40 | 66.90±6.22 | (Fh, Bh, Sm, Se)> | 1297.00±269.00 | BhV> | |
| BhV | 5.33±3.72 | (Fh, Bh, FhV)> | 81.60±25.10 | 66.10±7.19 | (Fh, Bh, Sm, Se)> | 1818.00±662.00 | (Fh, Bh, Sm, Se, FhV)> | |
| TsFh | 13.70±9.57 | (FFh,SFh)> | 58.50±24.20 | (FFh, SFh, TsBh, FBh, SBh)>TsFh | 74.40±9.97 | FFh> | 1494.00±166.00 | (FFh, FBh< |
| FFh | 49.30±34.43 | 68.50±11.50 | TsFh< | 81.60±6.05 | 931.00±91.50 | (TsFh, SFh, TsBh, FBh, SBh)> | ||
| SFh | 25.60±17.88 | (TsFh, FFh)> | 71.80±16.30 | TsFh< | 75.30±7.07 | (FFh> | 1656.00±217.00 | SBh> |
| TsBh | 5.73±4.00 | (TsFh, FFh, TsBh,FBh)> | 78.50±26.70 | 70.70±10.50 | (TsFh, FFh, SFh, FBh)> | 1458.00±265.00 | (SFh,SBh)> | |
| FBh | 13.90±9.71 | (FFh,SFh)> | 73.20±18.40 | TsFh< | 77.20±7.62 | FFh> | 1050.00±71.60 | (TsFh, SFh, TsBh, SBh>FBh)> |
| SBh | 6.48±4.53 | (TSF, FFh, SFh, FBh)> | 83.70±22.10 | 71.00±8.98 | (TsFh, FFh, SFh, FBh)> | 2163.00±656.00 | ||
Var = Variables; Basic strokes (Fh = Forehand; Bh = Backhand; Sm = Smash; Se = Serve; FhV = Forehand Volley; BhV = Backhand Volley). Groundstrokes (TsFh = Topspin Forehand; FFh = Flat Forehand; SFh = Slice Forehand; TsBh = Topspin Backhand; FBh = Flat Backhand; SBh = Slice Backhand.
Figure 1Standardized effect size in post-hoc comparison between basic strokes and between groundstrokes in: 1) number of strokes; 2) sweet spot; 3) ball speed; 4) ball spin during Green stage competition. The asterisks show the likelihood of the magnitude of the true effect in the following scale: ∗possibly, ∗∗likely; ∗∗∗very likely; ∗∗∗∗most likely. The white area between –0.2 and 0.2 reveals trivial differences; as the area darkens, the differences are larger. The standardized value direction depends on the relationship between strokes.
Figure 2Linear regression between calories burned (unit of measurement: “kilocalories”) and match time (unit of measurement: “minutes”).