| Literature DB >> 32046096 |
Nan Wu1,2, Qiang Lu3, Piwu Wang2, Qi Zhang2, Jun Zhang2, Jing Qu2, Nan Wang2.
Abstract
The soybean fatty acid desaturase family is composed of seven genes, but the function of each gene has not been reported. Bioinformatics was used to analyse the structure of genes in this family, as well as the correlation between Δ12-fatty acid desaturase II (FAD2) expression and oleic acid content on different days after flowering of soybean. In the present study, CRISPR/Cas9 technology was used to construct single and double mutant knockout vectors of functional genes in the FAD2 family. Analysis of the molecular biology and expression patterns of genes in the FAD2 family, namely, GmFAD2-1A (Glyma.10G278000) and GmFAD2-2A (Glyma.19G147300), showed that they had little homology with other soybean FAD2 genes, and that their function was slightly changed. Sequencing of the target showed that the editing efficiency of the GmFAD2-1A and GmFAD2-2A genes was 95% and 55.56%, respectively, and that the double mutant editing efficiency was 66.67%. The mutations were divided into two main types, as follows: base deletion and insertion. A near-infrared grain analyser determined the following results: In the T2 generation, the oleic acid content increased from 17.10% to 73.50%; the linoleic acid content decreased from 62.91% to 12.23%; the protein content increased from 37.69% to 41.16%; in the T3 generation, the oleic acid content increased from 19.15% to 72.02%; the linoleic acid content decreased from 56.58% to 17.27%. In addition, the protein content increased from 37.52% to 40.58% compared to that of the JN38 control variety.Entities:
Keywords: FAD2; clustered regularly interspaced short palindromic repeats (CRISPR/Cas9); near-infrared grain analysis; soybean oleic acid
Year: 2020 PMID: 32046096 PMCID: PMC7037799 DOI: 10.3390/ijms21031104
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Editing efficiency of each target.
| Gene Target | GC% | Edited Efficiency % | Homozygous Mutation Efficiency % |
|---|---|---|---|
| g3 | 52% | 95% (19 plants) | 31.58% (6 plants) |
| g6 | 33.3% | 55.56% (10 plants) | 40% (4 plants) |
| g36 | - | 66.67% (28 plants) | 28.75% (8 plants) |
Figure 1Analyses of sequencing chromatogram data of the target mutant sites of g3. (A) Sequences of wild type and representative mutation types induced at target site g3 are presented, respectively. Underline, insertions. Dashes, deletions. (B–D) are sequence peaks of wild type and representative mutation types at target site g3, respectively. The red arrowheads indicate the location of mutations.
Figure 2Analyses of sequencing chromatogram data of the target mutant sites of g6. (A) Sequences of wild type and representative mutation types induced at target site g6 are presented, respectively. Underline, insertions. Dashes, deletions. (B,C) are sequence peaks of wild type and representative mutation types at target site g6 respectively. The red arrowheads indicate the location of mutations.
Figure 3Analyses of sequencing chromatogram data of the target mutant sites of g36. (A–F) are sequence peaks of wild type and representative mutation types at target site g36 respectively. The red arrowheads indicate the location of mutations.
Figure 4Detection of T3 generation positive plants by Southern blotting. (A) Target g3 progeny detection; (B) Target g6 progeny detection. M: Marker; P: Plasmid; WT: Wild Type; N: Negative signal (trans clean mutant plants).
Changes in fatty acid composition of positive T2 generation strains.
| T2 Generation Materials | Oleic | Linoleic Acid | Protein | Crude Fat | Oleic Acid Increase Percentage |
|---|---|---|---|---|---|
| JN38CK | 17.10 ± 0.05 | 62.91 ± 0.03 | 37.69 ± 0.05 | 21.96 ± 0.02 | - |
| g3CRA1 | 32.11 ± 0.02 | 48.45 ± 0.05 | 40.20 ± 0.05 | 22.66 ± 0.05 | 87.55 |
| g6CRA1 | 41.35 ± 0.04 | 38.81 ± 0.03 | 40.51 ± 0.03 | 22.21 ± 0.04 | 141.5 |
| g36CRA8 | 73.50 ± 0.02 | 12.23 ± 0.03 | 41.16 ± 0.02 | 20.63 ± 0.03 | 329.3 |
Changes in fatty acid composition of positive T3 generation strains.
| T3 Generation Materials | Oleic | Linoleic Acid | Protein | Crude Fat | Oleic Acid Increase Percentage |
|---|---|---|---|---|---|
| JN38CK | 19.15 ± 0.03 | 56.58 ± 0.02 | 37.52 ± 0.02 | 21.02 ± 0.04 | - |
| g3CRA1 | 34.47 ± 0.02 | 47.49 ± 0.03 | 40.58 ± 0.03 | 22.79 ± 0.03 | 80.00 |
| g6CRA1 | 40.45 ± 0.04 | 41.69 ± 0.04 | 38.92 ± 0.05 | 23.92 ± 0.05 | 111.2 |
| g36CRA8 | 72.02 ± 0.02 | 17.27 ± 0.02 | 39.51 ± 0.03 | 21.61 ± 0.04 | 276.1 |
Investigation on Agronomic Characters of Transgenic Soybean.
| Variety | Plant Height | Section Number | Number of Pods | 100-Grain Weight | Yield | Increase Production Ratio |
|---|---|---|---|---|---|---|
| JN38CK | 86.6 ± 2.89Aa | 15.6 ± 1.08Aa | 27.0 ± 3.59Aa | 18.32 ± 0.31Aa | 0.48 ± 0.04bc | - |
| g3CRA1 | 87.2 ± 3.05Aa | 16.8 ± 1.75Aa | 23.2 ± 4.52Aa | 18.85 ± 0.39Aa | 0.55 ± 0.02c | 14.58 |
| g3CRT5 | 91.5 ± 3.07Aa | 16.5 ± 1.13Aa | 22.8 ± 3.81Aa | 19.07 ± 0.28Aa | 0.47 ± 0.03c | −2.08 |
| g6CRA1 | 93.4 ± 3.25Aa | 14.0 ± 1.19Aa | 24.8 ± 4.05Aa | 19.33 ± 0.19Aa | 0.51 ± 0.07c | 6.25 |
| g6CRT5 | 85.5 ± 2.91Aa | 16.3 ± 1.25Aa | 25.7 ± 3.69Aa | 18.72 ± 0.21Aa | 0.58 ± 0.14a | 20.8 |
| g36CRA8 | 92.3 ± 2.65Aa | 15.8 ± 1.23Aa | 28.2 ± 3.59Aa | 19.21 ± 0.12Aa | 0.49 ± 0.09c | 2.08 |
| g36CRT11 | 91.8 ± 2.92Aa | 16.7 ± 1.05Aa | 29.1 ± 3.72Aa | 18.85 ± 0.24Aa | 0.53 ± 0.05c | 10.4 |
Figure 5Grain size phenotype analysis. (A) JN38 offspring grain phenotype (B) Transgenic grain phenotype of CRISPR/Cas9 vector.