| Literature DB >> 31997144 |
Akane Matsushita1, Hidetoshi Goto2, Yasuyuki Takahashi3, Mai Tsuda4,5, Ryo Ohsawa4,5.
Abstract
To date, there have been 160 regulatory approvals for environmental safety in Japan for the major genetically modified (GM) crops, including corn, soybean, canola and cotton. Confined field trials (CFTs) have been conducted in Japan for all single events, which contain various traits. The accumulated information from these previously conducted CFTs, as well as the agronomic field study data from other countries, provides a rich source of information to establish "familiarity" with the crops. This familiarity can be defined as the knowledge gained through experience over time, and used to inform the environmental risk assessments (ERA) of new GM crops in Japan. In this paper, we compiled agronomic data from the CFTs performed in Japan for 11 GM soybean events which obtained food, feed and environmental safety approvals from regulatory agencies in Japan. These CFTs were conducted by multiple developers according to Japan regulations to support the ERA of these GM soybean, covering standard measurement endpoints evaluated across developers in Japan. With this dataset, we demonstrate how familiarity gained from the CFTs of GM soybeans in Japan can be used to inform on the ERA of new GM soybean events. By leveraging this concept of familiarity, we discuss potential enhancements to the ERA process for GM soybean events in Japan.Entities:
Keywords: Confined field trials; Data transportability; Environmental risk assessment; Familiarity; Genetically modified crops
Mesh:
Year: 2020 PMID: 31997144 PMCID: PMC7067755 DOI: 10.1007/s11248-020-00193-z
Source DB: PubMed Journal: Transgenic Res ISSN: 0962-8819 Impact factor: 2.788
Eleven GM soybean events that were tested in CFT in Japan and authorized in Japan since 2004
| OECD UI | Developer | Trait | Inserted gene(s) | |||
|---|---|---|---|---|---|---|
| HT | IR | NI | Detail | |||
| DAS-68416-4 | Dow AgroSciences | ✓ | Aryloxyalcanoate and glufosinate tolerance | |||
| DAS-444Ø6-6 | Dow AgroSciences | ✓ | Aryloxyalcanoate, glyphosate and glufosinate tolerance | |||
| DAS-81419-2 | Dow AgroSciences | ✓ | ✓ | Lepidopteran resistance and glufosinate tolerance | ||
| DP-356Ø43-5 | Dupont Pioneer | ✓ | Glyphosate and sulfonylurea tolerance | |||
| DP-3Ø5423-1 | Dupont Pioneer | ✓ | ✓ | High oleic acid and sulfonylurea tolerance | ||
| MON-89788-1 | Monsanto Company | ✓ | Glyphosate tolerance | |||
| MON-87769-7 | Monsanto Company | ✓ | Stearidonic acid production | |||
| MON-877Ø1-2 | Monsanto Company | ✓ | Lepidopteran resistance | |||
| MON-877Ø5-6 | Monsanto Company | ✓ | ✓ | Low saturated fatty acids, high oleic acid and glyphosate tolerance | ||
| MON-877Ø8-9 | Monsanto Company | ✓ | Dicamba tolerance | |||
| MON-87751-7 | Monsanto Company | ✓ | Lepidopteran resistance | |||
HT herbicide tolerance, IR insect resistance, NI nutritional improvement
Agronomic characteristics of GM and non-GM control soybeans tested in CFTs in Japan
| OECD UI | G/SE rate (%) | Flowering time (MM/DD) | Maturity date (MM/DD) | Main stem length (cm) | Number of nodes | Number of branches | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| GM | Control | GM | Control | GM | Control | GM | Control | GM | Control | GM | Control | |
| DAS-68416-4 | 99.0* (98.3)a | 80.2 (95.0) | 8/6–9/15 | 8/6–9/15 | 10/20 | 10/20 | 84.8 | 86.5 | 23.1 | 23 | 7.8 | 7.9 |
| DAS-444Ø6-6 | 94.3 | 86.5 | 8/6–9/15 | 8/6–9/15 | 10/20 | 10/20 | 97.6 | 89.3 | 23.8 | 23 | 9.2 | 8.2 |
| DAS-81419-2 | 92.2 | 94.8 | 8/26–10/2 | 8/26–10/2 | 11/1 | 11/1 | 52.0 | 62.9 | 15.9 | 15.6 | 4.0 | 4.0 |
| DP-356Ø43-5 | 87 | 89 | 8/1 | 8/1 | 10/16 | 10/16 | 47.5 | 55.2 | 13 | 13.7 | 1.9 | 2.3 |
| DP-3Ø5423-1 | 99.3 | 97.2 | 7/9 | 7/8 | 10/23 | 10/23 | 61.8 | 59.3 | 14.3 | 14.3 | 4.2 | 4 |
| MON-89788-1 | 99.17 | 97.78 | 7/27–9/8 | 7/27–9/8 | 10/17 | 10/17 | 67.63 | 67.97 | 18.40 | 18.53 | 7.60 | 7.80 |
| MON-87769-7 | 96.72 | 97.97 | 8/21–9/16 | 8/21–9/16 | 11/10 | 11/10 | 68.13 | 68.11 | 18.58 | 18.88 | 5.73 | 5.68 |
| MON-877Ø1-2 | 71.3 | 76.0 | 9/4–9/24 | 9/4–9/24 | 12/8 | 12/8 | 59.0 | 56.2 | 13.6 | 13.5 | 7.0 | 6.5 |
| MON-877Ø5-6 | 98.3 | 91.6 | 8/2–9/2 | 8/2–9/2 | 11/9 | 11/9 | 71.1 | 73.5 | 19.6 | 20.5 | 7.0* | 6.1 |
| MON-877Ø8-9 | 99.2* | 100.0 | 7/16–9/8 | 7/16–9/8 | 11/2 | 11/2 | 82.1 | 78.5 | 21.1 | 21.0 | 7.3 | 7.4 |
| MON-87751-7 | NCb | NC | 7/8–8/12 | 7/4–8/12 | 10/29 | 10/29 | 104.2* | 108.7 | 21.9 | 22.4 | 6.7 | 6.8 |
Average values for each measurement endpoints related to agronomic performance are provided. Since each value was taken from original dossiers as is, significant figures are not consistent. Asterisk indicates statistically significant difference (P < 0.05)
aG/SE rate of DAS-68416-4 was reevaluated in the glass house and exhibited no statistically significant difference between GM and non-GM NIL (98.3 vs. 95.0%, respectively)
bNC not conducted
Productivity of grain and germination rate of harvested seeds of the GM soybeans
| Event name | Number of podsa | Grain weight per plant (g)a | Weight of 100 grains (g)a | G/SE rate for harvested seeds (%)a | ||||
|---|---|---|---|---|---|---|---|---|
| GM | Control | GM | Control | GM | Control | GM | Control | |
| DAS-68416-4 | 199.1 | 223.4 | 69.9 | 85.1 | 15.2 | 15.5 | 100 | 100 |
| DAS-444Ø6-6 | 269.2 | 289.2 | 102.8 | 120.4 | 16.1 | 16.2 | 100 | 100 |
| DAS-81419-2 | 83.6 | 95.8 | 30.5 | 39.1 | 16.9 | 17.9 | 100 | 100 |
| DP-356Ø43-5 | 43.9 | 57.1 | 16.7 | 20.4 | 16.9 | 15.7 | 97 | 100 |
| DP-3Ø5423-1 | 72.6 | 73.5 | 33.3 | 31.6 | 20 | 19.2 | 98.5 | 98 |
| MON-89788-1 | 138.13 | 134.80 | 52.87 | 57.82 | 17.12 | 18.54 | 100.00 | 100.00 |
| MON-87769-7 | 92.45 | 94.48 | 38.71 | 39.38 | 20.33 | 21.58 | 99.44 | 100 |
| MON-877Ø1-2 | 67.1 | 69.1 | 31.2 | 29.8 | 25.3 | 24.9 | 91.7 | 94.4 |
| MON-877Ø5-6 | 105.6 | 103.1 | 45.3 | 47.6 | 18.2* | 19.4 | 98.9 | 98.9 |
| MON-877Ø8-9 | 122.7 | 125.8 | 54.7* | 51.0 | 20.6* | 19.6 | 98.5 | 98.0 |
| MON-87751-7 | 133.4 | 134.9 | 64.9* | 58.8 | 24.0 | 24.9 | 98.5 | 97.0 |
aAverage values for each measurement endpoint are provided. Since each value was taken from original dossiers without modification, significant figures reported are not consistent. Asterisk indicates statistically significant difference (P < 0.05)
Fig. 1Correlation in key agronomic characteristics between GM soybean and non-GM comparator in Japan CFT. Each pair of the mean value of the major measurement endpoints for the 11 GM soybean (Y axis) and corresponding non-GM NIL soybean (X axis) were plotted, and Pearson’s r was calculated by dividing the covariance of X and Y by the standard deviations of X and Y. Dotted lines in each chart represent Y = X
Fig. 2Distribution of 100 grain weight and stem length data collected for GM soybean and non-GM comparator in Japan and US CFTs. Each pair of the mean value of the two common measurement endpoints between Japan CFT (circle) and in US CFTs (diamond) for the 11 GM soybean (Y axis) and corresponding non-GM soybean (X axis) were plotted, and Pearson’s r was calculated by dividing the covariance of X and Y by the standard deviations of X and Y. Dot lines in each chart represent Y = X