| Literature DB >> 31979057 |
Andrew M H Siu1, Michael Kam2, Ide Mok2.
Abstract
BACKGROUND: Horticultural therapy (HT) has long been used in the rehabilitation of people with mental illness, but many HT programs are not standardized, and there have been few evaluation studies. AIMS: This study evaluated the process and outcomes of a standardized horticultural program using a mixed methodology, i.e., systematic integration ("mixing") of quantitative and qualitative data within a study.Entities:
Keywords: horticulture; mental health; mixed methodology; psychiatric disability
Year: 2020 PMID: 31979057 PMCID: PMC7037774 DOI: 10.3390/ijerph17030711
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Session titles and objectives of the horticulture therapy (HT) program.
| Session Title | Session Objectives |
|---|---|
| Growth with Hope: Transplant Sprouting Seedling Activity | To learn and practice transplantation. |
| The Lifecycle of Plants: Propagation by Cutting | To learn and practice propagation skills. |
| The Lifecycle of Plants (II): Propagation by Division | To learn and practice propagation skills. |
| Mindful Eating: Tasting Fruits | To experience mindfulness techniques during the activities. |
| Live Aroma: Introduction to Herbs | To introduce herbal plants to the users. |
| Self-Designed Pot Garden: Combination of Plants | To learn to design a pot garden using various plants and decorations. |
| Natural Aroma: Herbal Bag Production | To experience the aromas of various kinds of dried natural materials. |
| Harvest Time: Vegetable Harvesting | To practice vegetable harvesting and cooking. |
| If the therapy setting does not have an outdoor environment for vegetable growth, Sessions 1 and 8 will be changed to sessions entitled “Colorful Nature” and “Colorful World”, described below. | |
| Colorful Nature: Leaf Rubbing | To experience the natural colors of plants through a leaf rubbing exercise. |
| 8. Colorful World: Pressed Flower Cards | To learn skills using pressed flowers. |
Figure 1Consort Flow Diagram for the quantitative study of horticultural therapy program.
Comparison of the demographic profiles of the treatment and comparison groups.
| Variables | Group | χ2 |
| |||
|---|---|---|---|---|---|---|
| Treatment | Comparison | |||||
| n | % |
| % | |||
|
| ||||||
| Gender | ||||||
| Male | 20 | 54.1% | 17 | 45.9% | 0.44 | 0.51 |
| Female | 21 | 46.7% | 24 | 53.3% | ||
| Living Condition | ||||||
| Live with family | 11 | 36.7% | 19 | 63.3% | 8.78 | 0.01 |
| Hostel | 22 | 71.0% | 9 | 29.0% | ||
| Live alone | 8 | 38.1% | 13 | 61.9% | ||
| Diagnosis | ||||||
| Schizophrenia | 30 | 47.6% | 33 | 52.4% | 0.62 | 0.43 |
| Other psychiatric illness | 11 | 57.9% | 8 | 42.1% | ||
| Education | ||||||
| No formal education | 2 | 100.0% | 0 | 0.0% | 2.34 | 0.67 |
| Special education | 1 | 50.0% | 1 | 50.0% | ||
| Primary | 8 | 50.0% | 8 | 50.0% | ||
| Junior secondary | 13 | 44.8% | 16 | 55.2% | ||
| Senior secondary or above | 17 | 51.5% | 16 | 48.5% | ||
|
| M | SD | M | SD | t | p |
| Age | 50.8 | 10.5 | 49.7 | 8.7 | 0.51 | 0.61 |
| Years from onset | 25.6 | 11.6 | 24.4 | 9.9 | 0.50 | 0.62 |
Comparison of the outcomes of the treatment and control groups.
| Measures | T1 | T2 | T3 | Test Statistic |
|
|---|---|---|---|---|---|
|
| |||||
| Anxiety subscale | |||||
| Treatment | 0.59 (0.55) | 0.64 (0.54) | 0.72 (0.59) | 1.14 a | 0.29 |
| Comparison | 0.71 (0.47) | 0.79 (0.72) | 0.84 (0.68) | ||
| Stress subscale | |||||
| Treatment | 0.73 (0.66) | 0.71 (0.66) | 0.87 (0.68) | 0.85 | 0.36 |
| Comparison | 0.85 (0.48) | 0.84 (0.65) | 0.96 (0.66) | ||
|
| |||||
| Treatment | 3.10 (0.66) | --- | 3.30 (0.73) | 6.50 b | 0.01 |
| Comparison | 3.18 (0.71) | --- | 2.95 (0.70) | ||
|
| |||||
| Treatment | 2.72 (0.62) | 2.74 (0.69) | --- | 3.53 b | 0.06 |
| Comparison | 2.58 (0.69) | 2.40 (0.74) | --- | ||
|
| |||||
| Affect | |||||
| Treatment | 0.035 (1.15) | 0.40 (1.07) | --- | 1.05 b | 0.31 |
| Comparison | −0.29 (0.72) | 0.22 (1.00) | --- | ||
| Engagement (%) | |||||
| Treatment | 97.06 (5.67) | 96.16 (7.06) | --- | 12.45 b | 0.001 |
| Comparison | 83.33 (21.91) | 81.00 (18.14) | --- | ||
|
| |||||
| Experiential knowledge provided | 2.98 (1.73) | 2.70 (1.72) | --- | 1.12 c | 0.27 |
| Emotional support provided | 3.63 (1.70) | 3.48 (1.63) | --- | 0.70 c | 0.49 |
| Experiential knowledge received | 3.15 (1.63) | 3.29 (1.48) | --- | 0.53 c | 0.60 |
| Emotional support received | 3.61 (1.70) | 3.95 (1.59) | --- | 1.53 c | 0.13 |
| Humor exchanged | 2.32 (1.64) | 2.28 (1.20) | --- | 0.12 c | 0.90 |
| Unwanted behavior received | 1.52 (1.13) | 1.54 (.94) | --- | 0.10 c | 0.92 |
Note. DASS = Depression Anxiety Stress Scale; C-SWEMWBS = Chinese Version of the Short Warwick-Edinburgh Mental Well-Being Scale; AEC = Affect and Engagement Checklist; EMAS = Engagement in Meaningful Activities Survey; SESM = Social Exchange and Support Measure. a Repeated measures ANOVA was used. F test of Time x Group Interaction term is reported. b ANCOVA was used, as there were significant differences in the baseline scores between the treatment and control groups. F test of Time x Group Interaction term is reported. c A paired t-test was used for the comparison of the pre- and post-test scores of the treatment group. We did not conduct this questionnaire with the comparison group.
Themes identified from analysis of focus group interview, with quotations of participants.
| Theme | Quotations of Participants |
|---|---|
| 1. Enjoying End Products of Horticulture | I can grow and eat strawberries, if I am able to grow it. |
| I learn about the smell of different herbs | |
| I love herbal tea now. | |
| I learn to make herbal bags, they are beautiful, smells good, and could expel the insects. | |
| It is important to grow something that I can eat. | |
| I like to have produce from horticulture. | |
| Herbal could be used in seasoning | |
| I learn to press and preserve flowers and grass, for making small gifts. | |
| 2. Knowledge & Skill acquisition | I never know there are plants like this … such as “mini coconuts”. |
| I learn to grow tangerine from seeds. | |
| I want to learn more, eight sessions is not enough. | |
| I want to learn more about how to use fertilizers, and how to mix soils for different plants. | |
| There is so much to learn in horticulture. | |
| 3. Vitality and resilience of plants. | I remember our horticulture class was suspended due to typhoon that day, but the plants grow even bigger and stronger after the severe storm. |
| It is pleasurable to see the shoots growing into plants. | |
| Plants are amazing. | |
| Some plants and flowers will close at night, but re-open in the morning. | |
| I did not realize that plants are so resilient. | |
| 4. Serious leisure and potential career development | Horticulture could be a kind of play, but it also could be work. |
| After learning horticulture, I have more and more plants at home, such as tomatoes, cactus, etc. | |
| I see people working in gardens or parks, they must know about horticulture. I am interested in this kind of work. | |
| It may be good for me to open a flora store. Maybe we could run a stall at the annual Flower Market. | |
| 5. Psychosocial and health benefits | I can focus, put all my energy into it. |
| Horticulture helps me to stay calm, practice patience. | |
| Gives me lots of good memories | |
| Help me relieve stress | |
| I become more agile, I use my brain more. | |
| I took photos of my plants and share with friends and family. |