| Literature DB >> 31956260 |
Mohammed M Al Moaleem1, Amit Porwal1, Nasser M Al Ahmari2, Mansoor Shariff2, Husham Homeida3, Asaad Khalid4.
Abstract
BACKGROUND The habit of khat (Catha Edulis Forskal) chewing is widely practiced in the southern regions of Saudi Arabia, Yemen, and East Africa. This social habit has tremendous effects on oral and general health of khat chewers. Khat may affect bacterial species in plaque biofilms on oral rehabilitation materials. This preliminary case-controlled study aimed to assess and compare the effect of khat chewing on bacterial biodiversity between non-khat chewers (NKC) and khat chewers (KC) in oral biofilms on oral rehabilitation materials using polymerase chain reaction (PCR). MATERIAL AND METHODS Fifty participants were organized into 2 equal groups of NKC and KC, each containing 5 subgroups related to filling material type. Some participants had amalgam (A) or composite (C) restorations, while others had feldspathic porcelain (FP), nickel chromium (NC), and zirconia ceramic (ZC) crowns or bridges. Oral biofilm samples were collected from all participants, DNA was extracted, and samples were subjected to PCR. Bacterial species were then identified and counted. PCR products were sequenced to detect similarity. Partial 16S rRNA gene sequences of the current study samples were compared with 16S rRNA gene sequences from GenBank using BLAST on the National Center for Biotechnology Information website. RESULTS The Streptococcus sp. was the most common bacterial species among our participants (40; 80%), followed by Lactobacillus and Veillonella spp., accounting for 12% (6) and 8% (4), respectively. Streptococcus sp. was observed equally among NKC and KC, but Lactobacillus and Veillonella spp. were higher in KC and NKC, respectively. Lactobacillus was associated mainly with prosthetic materials, and Streptococcus was found among all examined dental restorative materials. CONCLUSIONS This research concluded that khat chewing significantly affects bacterial biodiversity in oral biofilms in the presence of different restorative and prosthetic dental materials.Entities:
Year: 2020 PMID: 31956260 PMCID: PMC6990665 DOI: 10.12659/MSM.918219
Source DB: PubMed Journal: Med Sci Monit ISSN: 1234-1010
Participant demographic data.
| Parameter | Group type | Gender | Chewing khat | Smoking | Using oral hygiene aids | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| NKC | KC | Male | Female | Yes (M: F) | No | Yes | No | Toothbrush | Miswak | No | |
| Number | 25 | 25 | 33 | 17 | 25 (15: 10) | 25 | 35 | 15 | 24 | 11 | 15 |
| Percentage | 50 | 50 | 66 | 34 | 50 (30: 20) | 50 | 70 | 30 | 48 | 22 | 30 |
| Mean | 1.42 | 1.34 | .480 | .700 | .920 | .425 | – | ||||
| St. deviation | .498 | .478 | .505 | .463 | .724 | .348 | – | ||||
| P value | .050 | 0.551 | 1.000 | .746 | .373 | 1.000 | 0.533 | ||||
Significant.
Frequency and percentage of total bacterial type with group type (NKC and KC).
| Bacteria type | Group type | Total N (%) | P value | |
|---|---|---|---|---|
| Non-khat chewer N (%) | Khat chewer N (%) | |||
| 19 (76%) | 21 (84%) | 40 (80%) | 0.042 | |
| 2 (8%) | 4 (16%) | 6 (12%) | ||
| 4 (16%) | 0 (0%) | 4 (8%) | ||
| Total | 25 (50%) | 25 (50%) | 50 (100%) | |
Significant.
Frequency and percentage of different dental materials and bacterial type (Fishers exact test).
| Dental material/bacterial type | Amalgam | Composite | Feldspathic porcelain | Nickel chromium | Zirconia ceramic | Total | P value |
|---|---|---|---|---|---|---|---|
| 10 (25.0%) | 8 (20.0%) | 10 (25.0%) | 8 (20.0%) | 4 (10.0%) | 40 (80.0%) | 0.005 | |
| 0 (0.00%) | 0 (00.0%) | 0 (00.0%) | 1 (16.7%) | 5 (83.3%) | 6 (12.0%) | ||
| 0 (0.00%) | 2 (50.0%) | 0 (00.0%) | 1 (25.0%) | 1 (25.0%) | 4 (8.0%) | ||
| Total | 10 | 10 | 10 | 10 | 10 | 50 (100%) |
Significant.
Association between group types and bacterial types with smoking, using brushes, or Miswak (Fisher’s exact test).
| Non-smoking | Smoking | Non-brush using | Brush using | Non-miswak using | Miswak using | Total | |
|---|---|---|---|---|---|---|---|
| Non-khat chewer | 9 (36%) | 16 (64%) | 17 (68%) | 8 (32%) | 21 (84%) | 4 (16%) | 25 (50%) |
| Khat chewer | 6 (24%) | 19 (76%) | 9 (36%) | 16 (64%) | 18 (72%) | 7 (28%) | 25 (50%) |
| Total | 15 | 35 | 26 | 24 | 39 | 11 | 50 (100%) |
| P value | 0.538 | 0.046 | 0.496 | ||||
| 12 (30%) | 28 (70%) | 21 (52.5%) | 19 (47.5%) | 32 (80%) | 8 (20%) | 40 (80%) | |
| 1 (16.7%) | 5 (83.3%) | 2 (33.3%) | 4 (66.7%) | 4 (66.7%) | 2 (33.3%) | 12 (16%) | |
| 2 (50%) | 2 (50%) | 3 (75%) | 1 (25%) | 3 (75%) | 1 (25%) | 4 (8%) | |
| Total | 15 | 35 | 26 | 24 | 39 | 11 | 50 (100%) |
| P value | 0.530 | 0.418 | 0.750 | ||||
Significant.
Figure 1Similarity tree of Streptococcus sp. Identities of Streptococcus sp. from Jazan and other Streptococcus sp. SR1 16S ribosomal RNA gene, partial sequence ID: JQ612587.1, Length: 1250, Number of Matches: 1; Score 1881 bits (1018), Expect=0.0, Identities=1069/1093 (98%), Gaps=6/1093 (0%), Strand=Plus/Plus. Subject; Reference; Query: Sample.