Literature DB >> 31945783

Reply to FJB van Duijnhoven et al.

James R Hébert1,2, Nitin Shivappa1,2, Michael D Wirth1,2,3, James R Hussey1,2, Thomas G Hurley1.   

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Year:  2020        PMID： 31945783      PMCID： PMC6964986          DOI： 10.1093/advances/nmz089

Source DB:  PubMed          Journal:  Adv Nutr        ISSN： 2161-8313            Impact factor:   8.701


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  10 in total

1.  Adapted dietary inflammatory index and its association with a summary score for low-grade inflammation and markers of glucose metabolism: the Cohort study on Diabetes and Atherosclerosis Maastricht (CODAM) and the Hoorn study.

Authors:  Geertruida J van Woudenbergh; Despoina Theofylaktopoulou; Anneleen Kuijsten; Isabel Ferreira; Marleen M van Greevenbroek; Carla J van der Kallen; Casper G Schalkwijk; Coen D A Stehouwer; Marga C Ocké; Giel Nijpels; Jacqueline M Dekker; Ellen E Blaak; Edith J M Feskens
Journal:  Am J Clin Nutr       Date:  2013-10-23       Impact factor: 7.045

2.  On the use of the dietary inflammatory index in relation to low-grade inflammation and markers of glucose metabolism in the Cohort study on Diabetes and Atherosclerosis Maastricht (CODAM) and the Hoorn study.

Authors:  James R Hébert; Nitin Shivappa; Fred K Tabung; Susan E Steck; Michael D Wirth; Thomas G Hurley
Journal:  Am J Clin Nutr       Date:  2014-06       Impact factor: 7.045

3.  Perspective: The Dietary Inflammatory Index (DII)-Lessons Learned, Improvements Made, and Future Directions.

Authors:  James R Hébert; Nitin Shivappa; Michael D Wirth; James R Hussey; Thomas G Hurley
Journal:  Adv Nutr       Date:  2019-03-01       Impact factor: 8.701

4.  Dietary inflammation potential and postmenopausal breast cancer risk in a German case-control study.

Authors:  Isabell Ge; Anja Rudolph; Nitin Shivappa; Dieter Flesch-Janys; James R Hébert; Jenny Chang-Claude
Journal:  Breast       Date:  2015-05-16       Impact factor: 4.380

5.  Post-cancer diagnosis dietary inflammatory potential is associated with survival among women diagnosed with colorectal cancer in the Women's Health Initiative.

Authors:  Jiali Zheng; Fred K Tabung; Jiajia Zhang; E Angela Murphy; Nitin Shivappa; Judith K Ockene; Bette Caan; Candyce H Kroenke; James R Hébert; Susan E Steck
Journal:  Eur J Nutr       Date:  2019-04-06       Impact factor: 5.614

6.  A new dietary inflammatory index predicts interval changes in serum high-sensitivity C-reactive protein.

Authors:  Philip P Cavicchia; Susan E Steck; Thomas G Hurley; James R Hussey; Yunsheng Ma; Ira S Ockene; James R Hébert
Journal:  J Nutr       Date:  2009-10-28       Impact factor: 4.798

7.  A population-based dietary inflammatory index predicts levels of C-reactive protein in the Seasonal Variation of Blood Cholesterol Study (SEASONS).

Authors:  Nitin Shivappa; Susan E Steck; Thomas G Hurley; James R Hussey; Yunsheng Ma; Ira S Ockene; Fred Tabung; James R Hébert
Journal:  Public Health Nutr       Date:  2013-10-10       Impact factor: 4.022

8.  Designing and developing a literature-derived, population-based dietary inflammatory index.

Authors:  Nitin Shivappa; Susan E Steck; Thomas G Hurley; James R Hussey; James R Hébert
Journal:  Public Health Nutr       Date:  2013-08-14       Impact factor: 4.022

9.  Adiposity Mediates the Association between the Dietary Inflammatory Index and Markers of Type 2 Diabetes Risk in Middle-Aged Black South African Women.

Authors:  Asanda Mtintsilana; Lisa K Micklesfield; Elin Chorell; Tommy Olsson; Nitin Shivappa; James R Hebert; Andre P Kengne; Julia H Goedecke
Journal:  Nutrients       Date:  2019-05-31       Impact factor: 5.717

10.  Comment on "Perspective: The Dietary Inflammatory Index (DII)-Lessons Learned, Improvements Made, and Future Directions".

Authors:  Fränzel J B van Duijnhoven; Jesca G M Brouwer; Geertruida J van Woudenbergh; Ellen Kampman; Edith J M Feskens
Journal:  Adv Nutr       Date:  2020-01-01       Impact factor: 8.701
  10 in total

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