| Literature DB >> 31940862 |
Bo Fang1, Lei Zhang1, Hao Zeng1, Jiajia Liu1, Ze Yang1, Hongwei Wang1, Qian Wang1,2, Manman Wang1.
Abstract
Exposure to polycyclic aromatic hydrocarbons (PAHs) may lead to adverse health risks. To understand the potential sources and carcinogenic risks of PAHs in Tangshan, 40 PM2.5 samples were collected for analysis of eighteen PM2.5-bound PAHs during non-heating period and heating period. The results display a significant variation. The median concentration of ∑18PAHs during the heating period (282 ng/m3) was higher than during the non-heating period (185 ng/m3). Especially, the median concentration of Benzopyrene (BaP) during the heating period (61.6 ng/m3) was 16.9-fold that during the non-heating period (3.64 ng/m3). It exceeded BaP annual average limit of China (1 ng/m3). Diagnostic ratios (DRs) and principal component analysis (PCA) both indicated that vehicle emissions and coal and biomass combustion were the dominant contributors of PAHs pollution in Tangshan. The incremental lifetime cancer risk (ILCR) of three age groups (children, teenagers, and adults) ranged from 2.56 × 10-6 to 5.26 × 10-5 during the entire sampling periods. The 95% risk values of adults exceeded 10-4 during the heating periods, indicating a potential health risk from PAHs.Entities:
Keywords: PM2.5-bound PAHs; heating period; incremental lifetime cancer risk; sources
Year: 2020 PMID: 31940862 PMCID: PMC7014208 DOI: 10.3390/ijerph17020483
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1The location of sampling site in Tangshan, China.
Figure 2The concentrations of PM2.5 and eighteen PAHs in PM2.5 from October to December 2014.
Comparisons with PM2.5 (μg/m3) and PM2.5-bound PAHs (ng/m3) values derived from previous studies.
| County | City | Periods | PM2.5 | ∑PAHs | Type of Location | References |
|---|---|---|---|---|---|---|
| China | Tangshan | 2014 | 23.0–367 | 86.8–608 | Urban | This work |
| China | Beijing | 2014–2016 | 13.6–266 | 5.10–788 | Urban | [ |
| China | Zhengzhou | 2011–2013 | 55.0–697 | 7.00–961 | Suburb | [ |
| China | Lushan | 2012 | 63.9–428 | 1.47–25.2 | Mount | [ |
| China | Guangzhou | 2007–2008 | 9.37–148 | 8.54–122 | Urban | [ |
| China | Taiyuan | 2012 | - a | 10.4–216 | University | [ |
| China | Xi’an | 2012 | - a | 49.6–140 | Middle-school | [ |
| China | Inner Mongolia | 2005 | - a | 0.580–180 | Urban | [ |
| China | Taiwan | 2014–2015 | 9.40–88.6 | 1.33–6.04 | Urban | [ |
| USA | Atlanta | 2014 | - a | 0.380–6.85 | Urban | [ |
| Spain | Basque | 2006–2011 | - a | 0.300–8.29 | Urban | [ |
a not available.
Figure 3Distributions of (a) ring number and (b) molecular weight of PM2.5-bound PAHs during the non-heating and heating periods.
Figure 4The results of diagnostic ratios for: (a) Flu/(Flu + Pyr) vs. Ant/(Ant + Phe); and (b) InD/(InD + BghiP) vs. BaA/(BaA + Chr).
Factor loadings of PCA analysis for eighteen PAHs during the non-heating and heating periods.
| PAHs | Non-Heating Period | Heating Period | |||||
|---|---|---|---|---|---|---|---|
| Factor 1 | Factor 2 | Factor 3 | Factor 1 | Factor 2 | Factor 3 | Factor 4 | |
| Nap | 0.854 | −0.718 | |||||
| Acy | 0.905 | 0.768 | |||||
| Ace | 0.969 | 0.964 | |||||
| Flu | 0.944 | 0.783 | |||||
| Phe | 0.865 | ||||||
| Ant | 0.932 | ||||||
| Fln | 0.854 | 0.899 | |||||
| Pyr | 0.835 | 0.875 | |||||
| BaA | 0.745 | 0.936 | |||||
| Chr | 0.910 | 0.909 | |||||
| BbF | 0.846 | ||||||
| BkF | 0.816 | 0.970 | |||||
| BjF | 0.930 | 0.924 | |||||
| BaP | |||||||
| BeP | 0.915 | 0.852 | |||||
| DbA | 0.845 | ||||||
| BghiP | 0.799 | 0.944 | |||||
| InD | 0.959 | ||||||
| Total variance (%) | 43.4 | 25.5 | 13.5 | 27.6 | 24.3 | 22.2 | 10.2 |
| Sources | Coal combustionand | Vehicle | Biomass | Coal, fossil fuel and vehicle | Coal combustion | Coal combustion | Coal combustion |
Figure 5The cluster analysis and WPSCF of backward trajectories in Tangshan during: (a,b) the non-heating period; and (c,d) the heating period.
Risk parameters and the range of ILCR values in different age groups by inhalation.
| Parameters | Children (1–11) | Teenagers (12–17) | Adults (18–70) | |||
|---|---|---|---|---|---|---|
| Male | Female | Male | Female | Male | Female | |
| BW a | (17.2, 6.30) | (16.5, 6.20) | (47.1, 9.80) | (44.8, 7.40) | (60.2, 2.90) | (53.1, 2.80) |
| IRi b | (14.1, 1.72) | (32.1, 1.04) | (32.7, 1.14) | |||
| EF c | (252, 1.01) | (252, 1.01) | (252, 1.01) | |||
| AT d | 25,550 | 25,550 | 25,550 | |||
| ED e | 1–11 | 12–17 | 18–70 | |||
| CSFi | 3.14 | 3.14 | 3.14 | |||
| Non-heating | 0.430 × 10−6– | 0.440 × 10−6– | 6.02 × 10−6– | 6.22 × 10−6– | 7.81 × 10−6– | 8.20 × 10−6– |
| Heating | 1.13 × 10−6– | 1.16 × 10−6– | 15.8 × 10−6– | 16.3 × 10−6– | 20.5 × 10−6– | 21.5 × 10−6– |
BW, body weight (kg); IRi, the incremental individual lifetime cancer risk for inhalation; EF, the exposure frequency (day/year); AT, average time (day); ED, the exposure duration (year); CSFi, the inhalation carcinogenic slope factor (mg/kg/day)−1. a Adapted from Department of Health, ROC (http://www.doh.gov.tw/cht/index.aspx#); b adapted from ICRP 66 (ICRP, 1994); c adapted from Central Personnel Administration, ROC; d adapted from USEPA (2001); e adapted from US Environmental Protection Agency, Washington (2011).
Probabilistic carcinogenic risk values of PAHs for all age groups during non-heating and heating Periods.
| Seasons | Percentile | Children | Teenagers | Adults |
|---|---|---|---|---|
| Non-heating Period | 5% | 5.81 × 10−7 | 3.01 × 10−6 | 5.93 × 10−6 |
| 25% | 1.76 × 10−6 | 5.57 × 10−6 | 1.22 × 10−5 | |
| 50% | 3.78 × 10−6 | 8.34 × 10−6 | 2.02 × 10−5 | |
| 75% | 7.87 × 10−6 | 1.28 × 10−5 | 3.26 × 10−5 | |
| 95% | 1.96 × 10−5 | 2.31 × 10−5 | 6.31 × 10−5 | |
| Heating Period | 5% | 1.58 × 10−6 | 7.81 × 10−6 | 1.58 × 10−5 |
| 25% | 4.74 × 10−6 | 1.44 × 10−5 | 3.22 × 10−5 | |
| 50% | 1.00 × 10−5 | 2.19 × 10−5 | 5.27 × 10−5 | |
| 75% | 2.04 × 10−5 | 3.30 × 10−5 | 8.56 × 10−5 | |
| 95% | 5.36 × 10−5 | 6.12 × 10−5 | 1.70 × 10−4 |
Figure 6Sensitivity analysis for inhalation ILCR model for three age groups during the non-heating and heating periods.