Literature DB >> 31917059

Disparities in Sugary Drink Advertising on New York City Streets.

Erin A Dowling1, Calpurnyia Roberts2, Tamar Adjoian3, Shannon M Farley3, Rachel Dannefer4.   

Abstract

INTRODUCTION: Studies show that outdoor advertisements for unhealthy, consumable products are associated with increased intake and often target youth, low-income neighborhoods, and neighborhoods of color. Despite evidence that overconsumption of sugary drinks contributes to obesity and other chronic conditions, little is known specifically regarding the patterns of outdoor sugary drink advertising.
METHODS: The number of outdoor, street-level advertisements featuring sugary drinks was assessed in a random sample of retail-dense street segments (N=953) in low, medium, and high-poverty neighborhoods in each of New York City's 5 boroughs in 2015. Negative binomial regression was used to determine associations between sugary drink ad density, poverty level, and other census tract-level demographics (2009-2013 estimates) in each borough and New York City overall. Data were analyzed in 2017-2019.
RESULTS: In New York City and in 3 of 5 boroughs, sugary drink ad density was positively associated with increased percentages of black, non-Latino residents (New York City: incidence rate ratio=1.20, p<0.001; Bronx: incidence rate ratio=1.30, p=0.005; Brooklyn: incidence rate ratio=1.18, p<0.001; Manhattan: incidence rate ratio=1.20, p<0.05). Positive associations were also observed with poverty level in Brooklyn (low versus medium poverty: incidence rate ratio=2.16, p=0.09; low versus high poverty: incidence rate ratio=2.17, p=0.02) and Staten Island (low versus medium poverty: incidence rate ratio=3.27, p=0.03).
CONCLUSIONS: This study found a consistent positive association between the density of outdoor sugary drink advertisements and the presence of non-Latino black residents in New York City and, in some boroughs, evidence of a positive association with neighborhood poverty. These findings highlight the inequities where sugary drinks are advertised in New York City.
Copyright © 2019 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Year:  2020        PMID: 31917059     DOI: 10.1016/j.amepre.2019.09.025

Source DB:  PubMed          Journal:  Am J Prev Med        ISSN: 0749-3797            Impact factor:   5.043


  10 in total

Review 1.  A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health.

Authors:  Amy Finlay; Eric Robinson; Andrew Jones; Michelle Maden; Caroline Cerny; Magdalena Muc; Rebecca Evans; Harriet Makin; Emma Boyland
Journal:  BMC Public Health       Date:  2022-07-27       Impact factor: 4.135

2.  Socioeconomic disparities in outdoor branded advertising in San Francisco and Oakland, California.

Authors:  Neha Zahid; Richard Pulvera; Kristine A Madsen; Matthew M Lee; Ana Ibarra-Castro; Jennifer Falbe
Journal:  Prev Med Rep       Date:  2022-04-20

3.  Food Insecurity and the Association between Perceptions and Trust of Food Advertisements and Consumption of Ultra-Processed Foods among U.S. Parents and Adolescents.

Authors:  Reah Chiong; Roger Figueroa
Journal:  Nutrients       Date:  2022-05-07       Impact factor: 6.706

4.  The ethics of excise taxes on sugar-sweetened beverages.

Authors:  Jennifer Falbe
Journal:  Physiol Behav       Date:  2020-07-24

5.  The impact of change in neighborhood poverty on BMI trajectory of 37,544 New York City youth: a longitudinal study.

Authors:  Krista Schroeder; Sophia Day; Kevin Konty; Levent Dumenci; Terri Lipman
Journal:  BMC Public Health       Date:  2020-11-10       Impact factor: 3.295

Review 6.  A rapid review of stocking and marketing practices used to sell sugar-sweetened beverages in U.S. food stores.

Authors:  Bailey Houghtaling; Denise Holston; Courtney Szocs; Jerrod Penn; Danyi Qi; Valisa Hedrick
Journal:  Obes Rev       Date:  2020-12-16       Impact factor: 9.213

7.  Community Perceptions in New York City: Sugar-Sweetened Beverage Policies and Programs in the First 1000 Days.

Authors:  Lucy Braid; Rocio Oliva; Kelsey Nichols; Anita Reyes; Jairo Guzman; Roberta E Goldman; Jennifer A Woo Baidal
Journal:  Matern Child Health J       Date:  2021-10-07

8.  Beverage Availability and Price: Variations by Neighborhood Poverty Level in New York City.

Authors:  Marie A Bragg; Pasquale E Rummo; Tenay Greene; Josh Arshonsky; Amaka V Anekwe; Tamar Adjoian Mezzacca; Shannon M Farley
Journal:  Health Equity       Date:  2022-04-27

9.  Sugar-Sweetened Beverage Consumption, Perceptions, and Disparities in Children and Adolescents.

Authors:  Athena Roesler; Nadia Rojas; Jennifer Falbe
Journal:  J Nutr Educ Behav       Date:  2021-07       Impact factor: 2.822

10.  Structural Barriers Influencing Food Insecurity, Malnutrition, and Health Among Latinas During and After COVID-19: Considerations and Recommendations.

Authors:  Denise D Payán; L Karina Díaz Rios; A Susana Ramírez; Maria-Elena De Trinidad Young
Journal:  J Acad Nutr Diet       Date:  2021-02-07       Impact factor: 5.234

  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.