| Literature DB >> 31881758 |
Ramona-Daniela Păvăloiu1,2, Fawzia Sha'at1,2, Corina Bubueanu1, Mihaela Deaconu2, Georgeta Neagu1, Mousa Sha'at3, Mihai Anastasescu4, Mona Mihailescu5, Cristian Matei2, Gheorghe Nechifor2, Daniela Berger2.
Abstract
The paper deals with the preparation and characterisation of hydroalcoholic polyphenolic extract from Sambucus ebulus (SE) leaves that was further loaded into three-types of lipid vesicles: liposomes, transfersomes, and ethosomes, to improve its bioavailability and achieve an optimum pharmacological effect. For Sambucus ebulus L.-loaded lipid vesicles, the entrapment efficiency, particle size, polydispersity index and stability were determined. All prepared lipid vesicles showed a good entrapment efficiency, in the range of 75-85%, nanometric size, low polydispersity indexes, and good stability over three months at 4 °C. The in vitro polyphenols released from lipid vehicles demonstrated slower kinetics when compared to the free extract dissolution in phosphate buffer solution at pH 7.4. Either free SE extract or SE extract loaded into lipid vesicles demonstrated a cytoprotective effect, even at low concentration, 5 ug/mL, against hydrogen peroxide-induced toxicity on L-929 mouse fibroblasts' cell lines. However, the cytoprotective effect depended on the time of the cells pre-treatment with SE extract before exposure to a hydrogen peroxide solution of 50 mM concentration, requiring at least 12 h of pre-treatment with polyphenols with radical scavenging capacity.Entities:
Keywords: Sambucus ebulus; cytoprotective effect; lipid vesicles; polyphenols
Year: 2019 PMID: 31881758 PMCID: PMC7023427 DOI: 10.3390/nano10010056
Source DB: PubMed Journal: Nanomaterials (Basel) ISSN: 2079-4991 Impact factor: 5.076
The characteristics of Sambucus ebulus (SE) extract-loaded lipid vesicles.
| Sample | Formulation | EE (%) | Size (nm) | PDI | ξ (mV) |
|---|---|---|---|---|---|
| SE@L | PC:Cholesterol:SE = 10:1:2 ( | 80.05 ± 0.51 | 123 ± 2.50 | 0.182 ± 0.01 | −43 ± 1.03 |
| SE@T | PC:Sodium cholate:SE = 8:2:2 ( | 75.10 ± 1.12 | 155 ± 3.31 | 0.161 ± 0.02 | −39 ± 0.50 |
| SE@E | PC:SE = 8:2.5 ( | 85.10 ± 1.50 | 190 ± 2.53 | 0.209 ± 0.01 | −37 ± 0.23 |
| L | PC:Cholesterol = 10:1 ( | - | 49 ± 1.52 | 0.440 ± 0.01 | - |
| T | PC:Sodium cholate = 8:2 ( | - | 105 ± 0.23 | 0.379 ± 0.02 | - |
Figure 1Chromatogram of SE extract at 326 nm: 1–Chlorogenic acid: RT = 13.160 ± 0.002 min; c = 14.389 ± 0.018 mg/g extract; 2–Caffeic acid: RT = 14.500 ± 0.004 min; c = 2.997 ± 0.004 mg/g extract; 3–Rutin: RT = 25.970 ± 0.002; c = 0.564 ± 0.001 mg/g extract; 4–Quercetin: RT = 34.952 ± 0.002, c = 0.073 ± 0.001 mg/g extract.
Figure 22D AFM images together with representative line scans (surface profile) of the imaged samples: (A) liposomes, (B) transferosomes and (C) ethosomes.
Figure 3Image recorded by enhanced dark-field microscopy using Cytoviva (A); magnification of marked area from figure A corrected with the lamp spectrum (B) and spectra collected in the isolated points (C).
Figure 4Polyphenols release profiles from SE extract-loaded lipid vesicles in comparison with free SE extract solubilization in PBS of pH 7.4 fitted with the Weibull model.
Correlation coefficients and parameters of the fitted experimental data.
| Sample | Weibull | Korsmayer-Peppas | Higuchi | |||||
|---|---|---|---|---|---|---|---|---|
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|
|
|
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| |
| Free extract | 0.885 | 0.455 | 0.918 | - | - | - | - | - |
| SE@L | 0.181 | 0.280 | 0.983 | 0.076 | 17.390 | 0.991 | 2.363 | 0.973 |
| SE@T | 0.400 | 0.184 | 0.984 | 0.221 | 32.568 | 0.963 | 12.507 | 0.922 |
| SE@E | 0.538 | 0.297 | 0.970 | 0.216 | 40.640 | 0.978 | 16.980 | 0.949 |
Figure 5Polyphenols release profiles from SE extract-loaded lipid vesicles fitted with the Korsmayer-Peppas (A) and Higuchi (B) models.
Figure 6Effect of H2O2 on L-929 cell viability after exposure. Viability of L-929 mouse fibroblast cells after 1 h (A), 12 h (B) and 24 h (C) pre-treatment with free and loaded-SE leaves extract before exposure at hydrogen peroxide solution of 50 mM concentration during 4 h are shown.