Literature DB >> 28434115

Interaction of Selected Phenylpropenes with Dipalmitoylphosphatidylcholine Membrane and Their Relevance to Antibacterial Activity.

Riham Gharib1,2, Amal Najjar1, Lizette Auezova1, Catherine Charcosset2, Hélène Greige-Gerges3.   

Abstract

The effect of structurally closely related phenylpropenes (PPs), estragole, anethole, eugenol, and isoeugenol, on the fluidity of dipalmitoyl phosphatidyl choline (DPPC) liposome membrane was investigated by DSC, Raman, and fluorescence anisotropy of 1,6-diphenyl-1,3,5-hexatriene (DPH). Liposomes were prepared by thin-film hydration method at various DPPC:PP molar ratios. The DPH anisotropy measurements of blank and PP-loaded liposomes were performed at 28, 41, and 50 °C, which correspond, respectively, to gel phase, main transition temperature of DPPC, and liquid phase. The Raman images showed the formation of nano- and micrometric spherical multi-lamellar vesicles. All studied PPs exhibited a membrane fluidizing effect which was reinforced by the presence of phenolic hydroxyl group in eugenol and isoeugenol. The PPs interacted with the choline head group and the alkyl chains of DPPC membrane, wherein isoeugenol and anethole possessing the same C7-C8 position of the double bond in the propenyl side chain, incorporated deeply in the bilayer. Additionally, the PPs were analyzed for antibacterial activity against E. coli by macrobroth dilution method. Anethole and estragole were more efficient in inhibiting the bacterial growth than eugenol and isoeugenol. We conclude that the fluidizing effect of PPs on the membrane is a common mechanism that is not related to the hydrophobicity of the PP molecule. Besides, other target sites may be involved in PP antibacterial activity against Gram-negative bacteria. The greater hydrophobicity of these PPs may contribute to their penetrability through the outer bacterial membrane.

Entities:  

Keywords:  Antibacterial; DPPC membrane; DSC; Fluorescence anisotropy; Phenylpropenes; Raman spectroscopy

Mesh:

Substances:

Year:  2017        PMID: 28434115     DOI: 10.1007/s00232-017-9957-y

Source DB:  PubMed          Journal:  J Membr Biol        ISSN: 0022-2631            Impact factor:   1.843


  43 in total

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Journal:  Lett Appl Microbiol       Date:  2003       Impact factor: 2.858

6.  Activity and mechanisms of action of selected biocidal agents on Gram-positive and -negative bacteria.

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Journal:  J Appl Microbiol       Date:  2003       Impact factor: 3.772

7.  Length of hydrocarbon chain influences location of curcumin in liposomes: Curcumin as a molecular probe to study ethanol induced interdigitation of liposomes.

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Journal:  J Photochem Photobiol B       Date:  2016-02-26       Impact factor: 6.252

8.  Interaction of four monoterpenes contained in essential oils with model membranes: implications for their antibacterial activity.

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Journal:  J Agric Food Chem       Date:  2007-06-30       Impact factor: 5.279

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Journal:  Int J Food Microbiol       Date:  2012-06-21       Impact factor: 5.277

10.  Sustained release of an anti-glaucoma drug: demonstration of efficacy of a liposomal formulation in the rabbit eye.

Authors:  Jayaganesh V Natarajan; Sujay Chattopadhyay; Marcus Ang; Anastasia Darwitan; Selin Foo; Ma Zhen; Magdalene Koo; Tina T Wong; Subbu S Venkatraman
Journal:  PLoS One       Date:  2011-09-09       Impact factor: 3.240

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  3 in total

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Journal:  J Membr Biol       Date:  2021-05-03       Impact factor: 1.843

Review 2.  Essential Oils and Their Major Components: An Updated Review on Antimicrobial Activities, Mechanism of Action and Their Potential Application in the Food Industry.

Authors:  Manasweeta Angane; Simon Swift; Kang Huang; Christine A Butts; Siew Young Quek
Journal:  Foods       Date:  2022-02-04

3.  Polyphenolic Extract from Sambucus ebulus L. Leaves Free and Loaded into Lipid Vesicles.

Authors:  Ramona-Daniela Păvăloiu; Fawzia Sha'at; Corina Bubueanu; Mihaela Deaconu; Georgeta Neagu; Mousa Sha'at; Mihai Anastasescu; Mona Mihailescu; Cristian Matei; Gheorghe Nechifor; Daniela Berger
Journal:  Nanomaterials (Basel)       Date:  2019-12-25       Impact factor: 5.076

  3 in total

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