| Literature DB >> 31881028 |
Gewei Zhu1, Michael Catt2, Sophie Cassidy1, Mark Birch-Machin1, Michael Trenell3, Hugo Hiden4, Simon Woodman4, Kirstie N Anderson5.
Abstract
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Year: 2019 PMID: 31881028 PMCID: PMC6934314 DOI: 10.1371/journal.pone.0226220
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1A: Percentage of total participants in each sleep group (n = 82995). B: Percentage of males in each sleep group (n = 36293). C: Percentage of females in each sleep group (n = 46702). Those who sleep 6–7 hours/night are more prevalent and females have longer objective sleep duration than males.
Sociodemographic and dietary characteristics of the 5 sleep groups (n = 82995).
| Percentage within each sleep group | |||||
|---|---|---|---|---|---|
| <5 hours (n = 14333) | 5–6 hours (n = 21559) | 6–7 hours (n = 27783) | 7–8 hours (n = 15503) | >8 hours (n = 3817) | |
| Male (%) | 54.9 a | 47.3 b | 40.5 c | 36.3 d | 35.4 d |
| Female (%) | 45.1 a | 52.7 b | 59.5 c | 63.7 d | 64.6 d |
| 43–49 (%) | 6.0 a | 7.7 b | 7.5 b | 7.1 b | 6.2 a,b |
| 50–59 (%) | 27.0 a | 30.0 b | 28.7 b,c | 25.9 a | 26.0 a,c |
| 60–69 (%) | 42.8 a,b | 42.2 b | 44.2 a,c | 45.9 c | 46.8 c |
| 70–79 (%) | 24.2 a | 20.1 b,c | 19.6 c | 21.1 b | 21.0 b,c |
| 0 (Least deprived) (%) | 20.5 a | 22.0 b | 23.9 c | 24.3 c | 24.4 c |
| 1 (%) | 20.2 a | 20.9 a | 22.0 b | 22.6 b | 23.0 b |
| 2 (%) | 19.9 a | 20.6 a,b | 20.7 a,b | 21.5 b | 19.9 a,b |
| 3 (%) | 20.6 a | 20.3 a | 19.1 b | 18.7 b | 18.8 a,b |
| 4 (Most deprived) (%) | 18.7 a | 16.2 b | 14.2 c | 13.0 d | 13.9 c, d |
| 0/<1 cup (%) | 28.3 a | 26.8 b | 27.3 a,b | 28.1 a | 28.8 a,b |
| 1–3 cups (%) | 50.3 a | 53.6 b | 54.1 b | 54.7 b | 53.6 b |
| >4 cup (%) | 21.3 a | 19.6 b | 18.6 b,c | 17.2 d | 17.5 c,d |
| Decaffeinated coffee (any type) (%) | 17.6 a | 18.1 a,b | 19.1 b | 20.5 c | 21.6 c |
| Instant coffee (%) | 52.8 a | 51.5 a,b | 50.6 b,c | 49.7 c | 51.9 a,b,c |
| Ground coffee (include espresso, filtered etc) (%) | 27.7 a | 28.8 a | 28.9 a | 28.3 a | 24.6 b |
| Other types of coffee (%) | 1.6 a | 1.3 a,b | 1.2 b | 1.3 a,b | 1.6 a,b |
| Prefer not to answer (%) | 0.1 a | 0.0 a | 0.1 a | 0.1 a | 0.1 a |
Column proportions test was carried out and column proportions (for each row) are compared using a z-test. Each letter denotes a subset of sleep group categories whose column proportion do not differ significantly from each other at 0.05 level. Short sleep duration is significantly associated with male gender, older age, social deprivation and high coffee intake.
OR (95% CI) of being male, aged over 70 years, live in the most deprived area and reporting high coffee intake across sleep groups.
| Male | Aged >70 years | Social deprivation | >4 cups of coffee/day | |
|---|---|---|---|---|
| 1.00 | 1.00 | 1.00 | 1.00 | |
| 2.15 (2.06 to 2.26) | 1.15 (1.08 to 1.21) | 3.21 (2.24 to 4.61) | 1.26 (1.17 to 1.36) | |
| 1.62 (1.55 to 1.68) | 0.93 (0.88 to 0.98) | 1.58 (1.09 to 2.30) | 1.13 (1.06 to 1.21) | |
| 1.21 (1.17 to 1.26) | 0.90 (0.86 to 0.95) | 1.29 (0.89 to 1.87) | 1.07 (1.00 to 1.14) | |
| 0.97 (0.90 to 1.04) | 1.03 (0.95 to 1.12) | 1.55 (0.86 to 2.81) | 0.98 (0.87 to 1.10) |
Statistical models were adjusted for age, gender and Townsend Deprivation Index.
Association between sociodemographic characteristics, coffee intake, social deprivation and sleep efficiency.
| Sleep efficiency (mean + standard deviation) | P-value | |
|---|---|---|
| <0.001 | ||
| Male | 0.811 ± 0.117 | |
| Female | 0.829 ± 0.110 | |
| <0.001 | ||
| 43–49 | 0.821 ± 0.109 | |
| 50–59 | 0.820 ± 0.113 | |
| 60–69 | 0.823 ± 0.113 | |
| 70–79 | 0.820 ± 0.118 | |
| <0.001 | ||
| 0 (Least deprived) | 0.824 ± 0.114 | |
| 1 | 0.824 ± 0.113 | |
| 2 | 0.822 ± 0.114 | |
| 3 | 0.820 ± 0.112 | |
| 4 (Most deprived) | 0.816 ± 0.116 | |
| <0.001 | ||
| 0/<1 cup | 0.821 ± 0.113 | |
| 1–3 cups | 0.823 ± 0.115 | |
| >4 cups | 0.818 ± 0.117 | |
| <0.001 | ||
| Decaffeinated coffee (any type) | 0.825 ± 0.115 | |
| Instant coffee | 0.821 ± 0.115 | |
| Ground coffee (include espresso, filtered etc) | 0.821 ± 0.117 | |
| Other types of coffee | 0.816 ± 0.114 |
Higher sleep efficiency correlated with lower coffee intake and decaffeinated coffee type. The differences between coffee intake and between different coffee types were all found to be statistically significant (p<0.05).
Association between gender and average coffee intake per day.
| Percentage within gender | ||
|---|---|---|
| Female | Male | |
| Average coffee intake per day | ||
| 0/<1 cup (%) | 29.7 a | 24.7 b |
| 1–3 cups (%) | 53.4 a | 53.4 a |
| >4 cup (%) | 16.8 a | 21.8 b |
| Do not know (%) | 0.1 a | 0.1 a |
| Prefer not to answer (%) | 0.0 a | 0.0 a |
Column proportions test was carried out and column proportions (for each row) are compared using a z-test. Each letter denotes a subset of sleep group categories whose column proportion do not differ significantly from each other at 0.05 level. Males were found to consume significantly more cups of coffee per day compared to females.
Association between activity level and sleep duration (p<0.001).
| <5 hours | 5–6 hours | 6–7 hours | 7–8 hours | >8 hours | |
|---|---|---|---|---|---|
| 55.56 ± 22.76 | 58.21 ± 20.94 | 58.39± 20.70 | 57.39 ± 19.70 | 54.23 ± 18.98 | |
| 4.58 ± 3.11 | 3.76 ± 1.86 | 3.44 ± 1.94 | 3.27 ± 1.48 | 3.24 ± 2.11 | |
| 50.98 ± 22.32 | 54.45 ± 20.87 | 54.95± 20.59 | 54.11 ± 19.63 | 50.99 ± 18.44 |
Acceleration levels were monitored throughout the day which allowed the determination of average acceleration during the most active 5 hours of the day (M5) and the least active 5 hours of the same day (L5). The difference between these 2 measurements (ΔM5L5). Those who slept 6–7 hours/night were found to be more active compared to other sleep groups.
Fig 2Distribution of acceleration measured in milli-g (mg) across the 5 sleep groups (p<0.001).
A: average acceleration over the most active 5 hours of the day (M5). B: Difference in acceleration between the most active 5 hours (M5) and least active 5 hours (L5) of the same day (ΔM5L5). Those who sleep 6–7 hours/night had the highest acceleration level.