| Literature DB >> 31878083 |
Valery Chashchin1,2,3,4, Aleksandr A Kovshov2,3, Yngvar Thomassen1,4,5, Tatiana Sorokina1, Sergey A Gorbanev2, Boris Morgunov4, Andrey B Gudkov1,6, Maksim Chashchin3, Natalia V Sturlis1, Anna Trofimova1, Jon Ø Odland4,7, Evert Nieboer8.
Abstract
The aim of the study was to assess temporal trends in health risks related to most common persistent contaminants, including polychlorinated biphenyls (PCBs), dichloro-diphenyl-trichloroethanes (DDTs), lead (Pb), as well as mercury (Hg) among indigenous peoples living in coastal areas of Chukotka in Arctic Russia. This is examined in relation to exposure pathways and a range of social and behavioral factors capable of modifying the exposure to these contaminants, including place of residence, income, traditional subsistence, alcohol consumption, and awareness of risk prevention. The primary exposure pathway for PCBs is shown to be the intake of traditional foods, which explained as much as 90% of the total health risk calculated employing established risk guidelines. Nearly 50% of past DDT-related health risks also appear to have been contributed by contaminated indoor surfaces involving commonly used DDT-containing insecticides. Individuals who practiced traditional activities are shown to have experienced a 4.4-fold higher risk of exposure to PCBs and a 1.3-fold higher risk for DDTs, Pb, and Hg. Low income, high consumption of marine mammal fat, alcohol consumption, and lack of awareness of health risk prevention are attributed to a further 2- to 6-fold increase in the risk of PCBs exposure. Low socioeconomic status enhances the health risks associated with exposure to the persistent contaminants examined.Entities:
Keywords: Chukotka; health risk assessment; indigenous peoples; persistent contaminants; risk modifying factors
Mesh:
Substances:
Year: 2019 PMID: 31878083 PMCID: PMC6982306 DOI: 10.3390/ijerph17010128
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Exposure pathway-specific health risks of polychlorinated biphenyls (PCBs) and DDTs (dichloro-diphenyl-trichloroethanes) calculated for a coastal indigenous population of Chukotka (the village of Uelen in 2001; n = 251 aged 18–71 year).
| Exposure Pathways | Cancer Risk (CR) | CR Relative Contribution (%) | Noncarcinogenic Hazard (HQ) | HQ Relative Contribution (%) |
|---|---|---|---|---|
|
| ||||
| Atmospheric air | 4.8 × 10−9 [6.6 × 10−10−8.2 × 10−9] | <0.1 | 1.9 × 10−5 [1.4 × 10−7−3.2 × 10−5] | <0.1 |
| Potable water (orally) | 1.0 × 10−7 [4.5 × 10−8−2.2 × 10−7] | <0.1 | 0.0086 [0.0002–0.0133] | 0.9 |
| Household surfaces (scraping) | 3.9 × 10−5 [1.8 × 10−6−7.7 × 10−5] | 14. 5 | 0.07 [0.008–0.131] | 7.2 |
| Soil dust (orally and by inhalation) | 3.1 × 10−7 [1.4 × 10−8−6.8 × 10−7] | 0.1 | 0.055 [0.002–0.121] | 6.0 |
| Grocery store food | 3.2 × 10−6 [2.4 × 10−7−6.0 × 10−6] | 1.2 | 0.0025 [0.0002–0.0047] | 0.3 |
| Traditional food | 2.3 × 10−4 [9.8 × 10−6−4.6 × 10−4] | 84.2 | 0.78 [0.03–1.53] | 85.6 |
| Risk total | 2.7 × 10−4 [1.2 × 10−5−5.4 × 10−4] | 100 | 0.91 [0.04–1.78] | 100 |
|
| ||||
| Atmospheric air | 2.9 × 10−9 [4.5 × 10−10−5.2 × 10−9] | <0.1 | 6.8x10−6 [4.4 × 10−7–1.8 × 10−5] | 0.3 |
| Potable water (orally) | 8.0 × 10−7 [7.8 × 10−8−1.4 × 10−6] | 2.0 | 4.6 × 10−5 [6.8 × 10−6–8.4 × 10−5] | 2.1 |
| Household surfaces (scraping) | 2.1 × 10−5 [4.0 × 10−6−3.9x10−5] | 51.0 | 0.0012 [0.0002–0.0021] | 50.5 |
| oil (orally and by inhalation) | 1.0 × 10−10 [9.2 × 10−10−1.8 × 10−10] | <0.1 | 4.0 × 10−5 [4.0 × 10−6–7.0 × 10−5] | 1.7 |
| Grocery store food | 1.8 × 10−7 [2.4 × 10−8−2.9 × 10−7] | 0.4 | 3.0 × 10−5 [2.0 × 10−6–8.0 × 10−5] | 1.0 |
| Traditional food | 1.9 × 10−5 [2.0 × 10−6−3.5 × 10−5] | 46.6 | 0.0010 [0.0001–0.0021] | 44.4 |
| Risk total | 4.0 × 10−5 [6.0 × 10−6−7.5 × 10−5] | 100 | 0.0024 [0.0003–0.0042] | 100 |
Exposure pathway-specific health risks of PCBs estimated for a coastal indigenous population of Chukotka (the village of Uelen in 2010 n = 86 aged 21–67 year).
| Health Risk | Cancer Risk (CR) | CR Relative Contribution % | Noncarcinogenic Hazard (HQ) | HQ Relative Contribution % |
|---|---|---|---|---|
|
| ||||
| Atmospheric air | 9,6 × 10−10 [1,2 × 10−11−1,8 × 10−9] | <0.1 | 8.0 × 10−6 [1.0 × 10−7–1.5 × 10−5] | <0.1 |
| Potable water (orally) | 2,0 × 10−8 [2,1 × 10−9−3,8 × 10−8] | <0.1 | 3.4 × 10−5 [4.0 × 10−6−6.4 × 10−5] | 0.6 |
| Household surfaces (scraping) | 4,7 × 10−5 [7,2 × 10−6 −8,7 × 10−5] | 21.16 | 0.078 [0.012–0.144] | 5.4 |
| Soil (orally and by inhalation) | 7,1 × 10−8 [1,2 × 10−8−1,3 × 10−7] | 0.1 | 5.3 × 10−4 [9.0 × 10−5−9.7 × 10−4] | 3.8 |
| Grocery store food | 6,1 × 10−6 [3.8 × 10−7−7.4 × 10−6] | 2.4 | 0.010 [0.0001–0.0027] | 0.2 |
| Traditional food | 2.0 × 10−4 [1.5 × 10−4−3.3 × 10−4] | 76.0 | 1.31 [0.97–2.21] | 90.0 |
| Risk total | 2.4 × 10−4 [1.9 × 10−4−3.1 × 10−4] | 100 | 1.44 [0.97–2.46] | 100 |
Site and activity specific carcinogenic and noncarcinogenic health risks of PCBs, DDTs, mercury (Hg), and lead (Pb) for indigenous people of Chukotka in 2001.
| Indicator | Value | Carcinogenic Risk (CR) | Noncarcinogenic Risk (HQ) |
|---|---|---|---|
|
| |||
| Occupational activity, the village of Uelen (males only) | Traditional subsistence, | 1.1 × 10−3 [9.3 × 10−5−2.0 × 10−3] | 1.78 [0.16–3.40] |
| Other occupations, | 2.4 × 10−4 [2.1 × 10−5−4.6 × 10−4] | 0.40 [0.04–0.77] | |
| Remoteness from district centre | The village of Uelen (740 km), | 2.3 × 10−4 [1.0 × 10−5−4.6 × 10−4] | 0.39 [0.02–0.77] |
| The village of Kanchalan (60 km), | 3.8 × 10−5[0.0−1.0 × 10−4] | 0.06 [0.0–0.17] | |
| DDTs (Aggregate of DDT and its Four Metabolites) | |||
| Occupational activity, the village of Uelen (males only) | Traditional subsistence, | 2.4 × 10−5[7.3 × 10−6−4.0 × 10−5] | 0.0014 [0.0004–0.0024] |
| Other occupations, | 1.9 × 10−5 [2.9 × 10−6−3.5 × 10−5] | 0.0011 [0.0002–0.0020] | |
| Remoteness from district centre | The village of Uelen (740 km), | 1.9 × 10−5 [2.0 × 10−6−3.5 × 10−5] | 0.0011 [0.0001–0.0021] |
| The village of Kanchalan (60 km), | 3.9 × 10−6[0.0−9.8 × 10−6] | 0.0002 [0.0–0.0005] | |
| Lead | |||
| Occupational activity, the village of Uelen (males only) | Traditional subsistence, | 2.4 × 10−6 [1.3 × 10−6 -3.6 × 10−6] | 0.08 [0.03–0.14] |
| Other occupations, | 1.9 × 10−6 [6.5 × 10−7 -3.1 × 10−6] | 0.06 [0.02–0.09] | |
| Mercury | |||
| Occupational activity, the village of Uelen (males only) | Traditional subsistence, | - | 1.21 [0.66–1.76] |
| Other occupations, | - | 0.93 [0.35–1.51] | |
| Remoteness from district center | The village of Uelen (740 km), | - | 0.89 [0.31–1.47] |
| The village of Kanchalan (60 km), | - | 0.27 [0–0.68] | |
Calculated PCB-related cancer risks due to the consumption of traditional foods in relation to social variables (village of Uelen, 2010).
| Indicator | Value | Carcinogenic Risk | Noncarcinogenic Risk |
|---|---|---|---|
| Monthly household income per capita | Below living wage (RUR 11,113.5), | 3.4 × 10−4 [1.6 × 10−4−7.8 × 10−4] | 0.57 [0.26–1.31] |
| Above living wage, | 1.0 × 10−4 [0.0−3.7 × 10−4] | 0.17 [0.0–0.62] | |
| Marine mammal fat consumption | Above 10 kg/year, | 4.8 × 10−4 [2.5 × 10−4−1.0 × 10−3] | 0.81 [0.42–1.72] |
| Below 10 kg/year, | 8.8 × 10−5 [0.0− 3.5 × 10−4] | 0.15 [0.0–0.58] | |
| Alcohol consumption | Low (up to 1 L of vodka monthly), | 1.2 × 10−4 [8.0 × 10−7−4.0 × 10−4] | 0.19 [0.0–0.66] |
| High (2 L+ bottles of vodka monthly), | 3.9 × 10−4[1.9 × 10−4−8.7 × 10−-4] | 0.65 [0.32–1.45] | |
| Occupational activity, the village of Uelen (males only) | Traditional subsistence, | 5.8 × 10−4[3.2 × 10−4−1.2 × 10−3] | 0.97 [0.53–2.00] |
| Other occupations, | 1.4 × 10−4 [1.8 × 10−5−4.4 × 10−4] | 0.24 [0.03–0.74] | |
| Awareness of persistent contaminants exposure prevention | Aware, | 3.8 × 10−4[1.8 × 10−4−8.5 × 10−4] | 0.63 [0.30–1.41] |
| Unaware, | 6.7 × 10−5 [0−3.1 × 10−4] | 0.11 [0–0.52] |