| Literature DB >> 31875134 |
Yinkun Yan1, Junting Liu2, Xiaoyuan Zhao2, Hong Cheng2, Guimin Huang2, Jie Mi1,2.
Abstract
Objective: To investigate the association of abdominal visceral adipose tissue (VAT) and subcutaneous adipose tissue (SAT) with cardiometabolic risk factors in children and adolescents. Research design and methods: This cross-sectional study consisted of 8460 children and adolescents aged 6-18 years from Chinese urban areas who underwent dual-energy X-ray absorptiometry scan and had metabolic risk factors measured.Entities:
Keywords: abdominal fat; children; metabolic risk factors; subcutaneous adipose tissue; visceral adipose tissue
Mesh:
Substances:
Year: 2019 PMID: 31875134 PMCID: PMC6904186 DOI: 10.1136/bmjdrc-2019-000824
Source DB: PubMed Journal: BMJ Open Diabetes Res Care ISSN: 2052-4897
Clinical characteristics of the study participants (n=8460)
| Variables | Boys (n=4267) | Girls (n=4193) | P value |
| Age, years | 12.6±3.7 | 12.8±3.7 | <0.001 |
| Physical inactivity, n (%) | 3501 (82.0) | 3746 (89.3) | <0.001 |
| Smoking, n (%) | 533 (12.5) | 202 (4.8) | <0.001 |
| Menarche/Spermarche, n (%) | 637 (14.9) | 2127 (50.7) | <0.001 |
| Family income, $/year | 10413±7939 | 10376±7817 | 0.432 |
| BMI, kg/m2 | 20.1±4.4 | 19.4±3.7 | <0.001 |
| DXA-measured variables | |||
| FMI, kg/m2 | 5.58±2.6 | 6.41±2.23 | <0.001 |
| FMP, % | 26.8±7.7 | 32.3±5.6 | <0.001 |
| SAT, cm2 | 119.7±93.3 | 189.1±74.7 | <0.001 |
| VAT, cm2 | 49.7±33.0 | 36.6±23.2 | <0.001 |
| SBP, mm Hg | 113.2±12.6 | 108.5±10.5 | <0.001 |
| DBP, mm Hg | 66.5±8.4 | 66.8±8.24 | 0.051 |
| TC, mg/dL | 146.8±28.9 | 150.6±29.4 | <0.001 |
| TG, mg/dL | 55.8 (39.0–80.6) | 59.3 (43.4–82.4) | 0.043 |
| LDL-C, mg/dL | 82.8±23.9 | 84.9±24.5 | <0.001 |
| HDL-C, mg/dL | 53.3±11.1 | 55.4±11.2 | <0.001 |
| Weight status, n (%) | |||
| Normal weight | 2820 (66.1) | 3290 (78.5) | <0.001 |
| Overweight | 755 (17.7) | 547 (13.1) | |
| Obesity | 692 (16.2) | 356 (8.5) | |
| Elevated BP, n (%) | 487 (11.4) | 362 (8.6) | <0.001 |
| High TC, n (%) | 189 (4.4) | 226 (5.4) | 0.041 |
| High TG, n (%) | 297 (7.0) | 248 (5.9) | 0.049 |
| High LDL-C, n (%) | 145 (3.4) | 189 (4.5) | 0.009 |
| Low HDL-C, n (%) | 450 (10.6) | 302 (7.2) | <0.001 |
Data are mean±SD, median (25–75 percentile) or n (%).
BMI, body mass index; DBP, diastolic blood pressure; DXA, dual-energy X-ray absorptiometry; FMI, fat mass index; FMP, fat mass percentage; HDL-C, high-density lipid cholesterol; LDL-C, low-density lipid cholesterol; SAT, subcutaneous adipose tissue; SBP, systolic blood pressure; TC, total cholesterol; TG, triglycerides; VAT, visceral adipose tissue.
Covariates-adjusted Pearson correlation coefficients between VAT and SAT and metabolic risk factors
| Boys | Girls | |||||||
| VAT | SAT | FMI | BMI | VAT | SAT | FMI | BMI | |
| SAT | 0.85** | – | – | – | 0.84** | – | – | – |
| FMI | 0.78** | 0.85** | – | – | 0.63** | 0.68** | – | – |
| BMI | 0.76** | 0.84** | 0.80** | – | 0.74** | 0.81** | 0.68** | – |
| SBP | 0.33** | 0.34** | 0.47** | 0.40** | 0.28** | 0.28** | 0.40** | 0.31** |
| DBP | 0.20** | 0.20** | 0.27** | 0.19** | 0.18** | 0.16** | 0.28** | 0.15** |
| TC | 0.23** | 0.23** | 0.13** | 0.15** | 0.10** | 0.09** | 0.03* | 0.03* |
| TG | 0.36** | 0.39** | 0.41** | 0.35** | 0.22** | 0.23** | 0.20** | 0.21** |
| LDL-C | 0.32** | 0.33** | 0.27** | 0.26** | 0.18** | 0.17** | 0.12** | 0.12** |
| HDL-C | −0.22** | −0.25** | −0.30** | −0.27** | −0.18** | −0.18** | −0.09** | −0.21** |
Covariates included region, family income, age, puberty development, physical activity, and smoking.
*P<0.05.
**P<0.001.
BMI, body mass index; DBP, diastolic blood pressure; FMI, fat mass index; HDL-C, high-density lipid cholesterol; LDL-C, low-density lipid cholesterol; SAT, subcutaneous adipose tissue; SBP, systolic blood pressure; TC, total cholesterol; TG, triglycerides;VAT, visceral adipose tissue.
ORs and 95% CIs of cardiometabolic risk factors associated with 1-SD increase in VAT and SAT by sex
| Boys | Girls | P value for sex interaction† | |||||
| Model 1 | Model 2 | Model 3 | Model 1 | Model 2 | Model 3 | ||
| Elevated BP | |||||||
| VAT | 1.57 (1.45 to 1.70) | 1.20 (1.04 to 1.39) | 1.15 (1.02 to 1.29) | 1.53 (1.40 to 1.67) | 1.24 (1.06 to 1.45) | 1.26 (1.11 to 1.44) | 0.680 |
| SAT | 1.66 (1.53 to 1.80) | 1.39 (1.13 to 1.72)* | 1.15 (1.01 to 1.33) | 1.56 (1.42 to 1.71) | 1.21 (1.01 to 1.48) | 1.24 (1.06 to 1.44) | 0.181 |
| High TC | |||||||
| VAT | 1.64 (1.46 to 1.83) | 1.44 (1.15 to 1.81) | 1.79 (1.52 to 2.10) | 1.28 (1.15 to 1.42) | 1.52 (1.24 to 1.86) | 1.42 (1.21 to 1.67) | 0.646 |
| SAT | 1.77 (1.56 to 2.01) | 2.11 (1.51 to 2.95)* | 2.56 (2.06 to 3.18) | 1.25 (1.11 to 1.41) | 1.49 (1.16 to 1.92) | 1.41 (1.16 to 1.71) | 0.022 |
| High TG | |||||||
| VAT | 2.01 (1.83 to 2.20) | 1.25 (1.06 to 1.47) | 1.46 (1.28 to 1.66) | 1.51 (1.38 to 1.67) | 1.27 (1.06 to 1.52) | 1.22 (1.06 to 1.42) | 0.851 |
| SAT | 2.33 (2.11 to 2.58) | 1.72 (1.33 to 2.21)* | 1.78 (1.50 to 2.12) | 1.59 (1.43 to 1.76) | 1.47 (1.16 to 1.85)* | 1.30 (1.09 to 1.55) | 0.201 |
| High LDL-C | |||||||
| VAT | 1.74 (1.55 to 1.95) | 1.53 (1.22 to 1.93) | 1.70 (1.45 to 2.00) | 1.50 (1.35 to 1.66) | 1.67 (1.36 to 2.05) | 1.48 (1.26 to 1.74) | 0.434 |
| SAT | 1.96 (1.72 to 2.24) | 2.62 (1.84 to 3.74)* | 2.40 (1.92 to 3.00) | 1.44 (1.28 to 1.62) | 1.30 (1.00 to 1.69)* | 1.26 (1.03 to 1.54) | <0.001 |
| Low HDL-C | |||||||
| VAT | 1.50 (1.39 to 1.62) | 1.16 (1.01 to 1.35) | 1.19 (1.06 to 1.34) | 1.48 (1.35 to 1.62) | 1.17 (0.98 to 1.39) | 1.12 (0.97 to 1.29) | 0.967 |
| SAT | 1.59 (1.46 to 1.72) | 1.38 (1.12 to 1.71)* | 1.27 (1.10 to 1.47) | 1.52 (1.38 to 1.68) | 1.12 (0.91 to 1.39) | 1.05 (0.89 to 1.25) | 0.043 |
Model 1, adjusted for region, family income, age, puberty development, physical activity, and smoking; Model 2, model 1+ adjusted for fat mass index; Model 3, model 1+ adjusted for body mass index.
*P<0.05 for difference in the magnitude of effect sizes between VAT and SAT in model 2.
†P for sex-interaction for model 2.
BP, blood pressure; HDL-C, high-density lipid cholesterol; LDL-C, low-density lipid cholesterol; SAT, subcutaneous adipose tissue; TC, total cholesterol; TG, triglycerides; VAT, visceral adipose tissue.
Receiver operating characteristic curve analyses for improvement of VAT alone, SAT alone or both on BMI for Identification of cardiometabolic risk factors by sex
| Boys | Girls | |||
| AUC (95% CI) | P value | AUC (95% CI) | P value | |
| Elevated BP | ||||
| BMI model* | 0.678 (0.653 to 0.704) | – | 0.642 (0.611 to 0.673) | – |
| +VAT | 0.681 (0.656 to 0.706) | 0.890 | 0.646 (0.615 to 0.676) | 0.860 |
| +SAT | 0.681 (0.656 to 0.706) | 0.895 | 0.642 (0.611 to 0.672) | 0.996 |
| +VAT+SAT | 0.681 (0.656 to 0.706) | 0.880 | 0.644 (0.614 to 0.675) | 0.903 |
| High TC | ||||
| BMI model* | 0.638 (0.597 to 0.678) | – | 0.550 (0.510 to 0.590) | – |
| +VAT | 0.696 (0.659 to 0.733) | 0.038 | 0.584 (0.545 to 0.624) | 0.235 |
| +SAT | 0.714 (0.678 to 0.750) | 0.006 | 0.585 (0.546 to 0.625) | 0.221 |
| +VAT+SAT | 0.718 (0.682 to 0.754) | 0.004 | 0.590 (0.550 to 0.629) | 0.167 |
| High TG | ||||
| BMI model* | 0.773 (0.747 to 0.800) | – | 0.657 (0.621 to 0.693) | – |
| +VAT | 0.792 (0.766 to 0.818) | 0.329 | 0.658 (0.622 to 0.695) | 0.958 |
| +SAT | 0.794 (0.768 to 0.820) | 0.285 | 0.659 (0.622 to 0.696) | 0.940 |
| +VAT+SAT | 0.796 (0.769 to 0.822) | 0.246 | 0.659 (0.623 to 0.696) | 0.936 |
| High LDL-C | ||||
| BMI model* | 0.663 (0.617 to 0.710) | – | 0.580 (0.533 to 0.626) | – |
| +VAT | 0.727 (0.684 to 0.770) | 0.048 | 0.626 (0.582 to 0.669) | 0.155 |
| +SAT | 0.733 (0.691 to 0.775) | 0.028 | 0.604 (0.559 to 0.649) | 0.455 |
| +VAT+SAT | 0.739 (0.697 to 0.780) | 0.018 | 0.622 (0.578 to 0.666) | 0.196 |
| Low HDL-C | ||||
| BMI model* | 0.680 (0.654 to 0.707) | – | 0.657 (0.623 to 0.690) | – |
| +VAT | 0.683 (0.656 to 0.709) | 0.904 | 0.658 (0.625 to 0.691) | 0.958 |
| +SAT | 0.683 (0.656 to 0.710) | 0.887 | 0.656 (0.623 to 0.689) | 0.973 |
| +VAT+SAT | 0.683 (0.656 to 0.710) | 0.888 | 0.659 (0.626 to 0.692) | 0.934 |
*The model included BMI, region, family income, age, puberty development, physical activity, and smoking.
AUC, area under the curve; BMI, body mass index; BP, blood pressure; HDL-C, high-density lipid cholesterol; LDL-C, low-density lipid cholesterol; SAT, subcutaneous adipose tissue; TC, total cholesterol; TG, triglycerides; VAT, visceral adipose tissue.