| Literature DB >> 31861430 |
Lu Liu1,2, Huanxian Cui1,2, Siyuan Xing1,2,3, Guiping Zhao1,2, Jie Wen1,2.
Abstract
Intramuscular fat (IMF)-an important factor affecting meat quality-can be appropriately increased by genetic selection. Chicken lines divergently selected for IMF content were used in this study to investigate the mechanisms behind differential IMF deposition. Sixty 15th generation chickens were genotyped using the IASCHICK 55K single nucleotide polymorphism (SNP) chip. After quality control, 59 chickens and 36,893 SNPs were available for subsequent analysis. Population structure assessment indicated that the lines were genetically differentiated. Based on the top 1% paired fixation index values, three pathways were significantly (p < 0.05) enriched, and nine genes were considered candidate genes for differential IMF deposition. Differences between the lines in the expressions of representative genes involved in the above pathways were detected in 16th generation chickens. This study suggests that genetic selection for increased IMF in the pectoralis major muscle may enhance fatty acid synthesis, transport, and esterification, and reduce triglyceride hydrolysis. The peroxisome proliferator-activated receptor (PPAR) signaling pathway, glycerolipid metabolism, and fatty acid degradation pathway may have contributed to the differences in IMF deposition between the lines. These results contribute to the understanding of the genetic mechanisms behind IMF deposition, and the improvement of chicken meat quality.Entities:
Keywords: chicken; differential lipid metabolism; intramuscular fat; selection; signaling pathway
Year: 2019 PMID: 31861430 PMCID: PMC7023311 DOI: 10.3390/ani10010004
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Figure 1Population structure analysis of the 15th generation (G15) of chickens divergently selected for intramuscular fat (IMF) content, based on 55K single nucleotide polymorphism (SNP) chip data. (a) Multidimensional scaling analysis (MDS). (b) Phylogenetic tree. F line: selected for increased IMF; C line: randomly-bred control line.
Figure 2Manhattan plot of fixation index (FST) value between the 15th generation (G15) of two lines of chickens divergently selected for intramuscular fat content. The blue line indicates the top 1% FST values.
Figure 3The (a) intramuscular fat (IMF), (b) triglyceride (TG), (c) phospholipid (PL), and (d) total cholesterol (TCHO) contents of the pectoralis major muscle tissue of 98-day-old 16th generation (G16) chickens from two lines divergently selected for IMF content. F line: selected for increased IMF (n = 8); C line: randomly bred control line (n = 8). ** p < 0.01.
Figure 4The expressions of representative genes involved in lipid metabolism in the pectoralis major muscle tissue of 98-day-old 16th generation (G16) chickens from two lines divergently selected for IMF content (* p < 0.05 or ** p < 0.01). F line: selected for increased IMF; C line: randomly bred control. (Abbreviations: ACSL1, acyl-CoA synthetase long chain family member 1; AFABP, fatty acid binding protein 4; ALDH3A2, aldehyde dehydrogenase 3 family member A2; MBOAT1, membrane bound O-acyltransferase domain containing 1; ME1, malic enzyme 1; PLIN1, perilipin 1; PLPP3, phospholipid phosphatase 3; PPAR, proliferator-activated receptor.).